Average salary: Rs1,275,616 /yearly

More stats
Get new jobs by email
  • Rs 4 - 6 lakhs p.a.

    ~ Entry-level management position that focuses on successfully accomplishing the daily objectives in the kitchen. ~ Assists in leading staff while personally assisting in all areas of the kitchen, including food production, purchasing, and kitchen sanitation. ~ Position... 
    Suggested
    Shift work

    Marriott

    Secunderabad
    a month ago
  •  ...according to property recipes and standards Communicate effectively with the rest of the team and thrive for guest feedback Ensure all kitchen colleagues are aware of standards & expectations Maintain and enhance the food products through creative menu development and... 
    Suggested
    Permanent employment
    Full time
    Night shift

    MORGANS ORIGINALS

    Mumbai
    a month ago
  •  ...Management Job Summary Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation... 
    Suggested
    Full time
    Remote job
    Shift work

    Westin Hotels & Resorts

    Mumbai
    2 days ago
  •  ...the status quo! #BELIMITLESS" Job Description The Junior Sous Chef supports the Chef de Cuisine as the culinary ambassador of the...  ...is of the highest quality standards. Supervises and monitors kitchen operations, works with yield testing, product identification and... 
    Suggested
    Long term contract
    Permanent employment
    Full time
    Work at office
    Local area
    Worldwide

    FAIRMONT

    Jaipur
    a month ago
  • Rs 4.5 - 9 lakhs p.a.

     ...Key Responsibilities of the Junior Sous Chef: Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level Works proactively to improve guest satisfaction and comfort... 
    Suggested

    Radisson Hotel Group

    Bangalore
    10 days ago
  •  ...Duties And Responsibilities As Junior Sous Chef, I will support the Executive Chef and assume responsibility for the efficient operation...  ...: High school diploma or equivalent and at least 5 years kitchen experience in a full-service outlet or similar setting. Hospitality... 
    Suggested
    Full time
    Contract work
    Local area

    IHG Hotels & Resorts

    Jaipur
    2 days ago
  •  ...opportunities for growth, and ports of call that will leave you breathless. Key Responsibilities The Executive Pastry and Bakery Chef is responsible for managing the production and delivery of pastry items for all food outlets, ensuring compliance with Company recipes... 
    Suggested
    Apprenticeship

    princess cruise line

    India
    a month ago
  •  ...JOB DESCRIPTION: The Executive Pastry Chef is responsible for overseeing all pastry operations ensuring the highest standards of culinary...  ...compliance. Develop and distribute work schedules across kitchen sections delegate responsibilities appropriately and ensure all deadlines... 
    Suggested
    Permanent employment
    Full time
    Remote job

    AccorHotel

    New Delhi
    2 days ago
  •  ...Management Job Summary Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation... 
    Suggested
    Full time
    Remote job
    Shift work

    st. regis hotels & resorts

    Mumbai
    2 days ago
  •  ...Management Job Summary Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation... 
    Suggested
    Full time
    Remote job
    Shift work

    courtyard by marriott

    Chennai
    4 days ago
  •  ...The School of Bakery & Culinary Art, located in Mohali, is seeking a highly skilled and experienced All-Rounder Pastry and Bakery Chef Teacher. Responsibilities: 1. Conduct engaging classroom lectures, demonstrations, and practical training sessions to deliver theoretical... 
    Suggested

    school of bakery & culinary arts

    Sahibzada Ajit Singh Nagar
    6 days ago
  •  ...Immediate About the Role Top N Town Bakers is expanding its central bakery operations in Bhopal and looking for a skilled Pastry Chef to lead production and development of our frozen pastry portfolio — pastries, cakes, brownies, and cookies — supplied across our retail... 
    Suggested
    Relocation package
    Immediate start

    top n town bakers

    Bhopal
    6 days ago
  •  ...We are seeking an accomplished and visionary Executive Pastry Chef to lead our pastry operations in Udaipur, India. In this pivotal...  ...of pastry production, from innovative menu development to daily kitchen operations, while building and mentoring a talented pastry team.... 
    Suggested
    Full time
    Seasonal work
    Local area

    AccorHotel

    Udaipur
    22 days ago
  •  ...destination, is seeking an accomplished and visionary Executive Pastry Chef to lead our Pastry & Bakery operations. We are looking for a...  .... • Ensure strict compliance with hygiene, food safety, and kitchen SOPs. • Manage costing, inventory control, and wastage... 
    Suggested
    Seasonal work

    grand estancia

    Salem
    5 days ago
  •  ...We are Hiring: Head Pastry Chef At Ambrosia, we believe desserts are not just creations- they are experiences. We are looking for a visionary Head Pastry Chef to lead our kitchen with creativity, precision and passion. This is a leadership role for someone who understands... 
    Suggested

    ambrosia bakery

    Delhi
    13 days ago
  •  ...exceptional guest experiences worldwide. Role Description This is a full-time, on-site Junior Sous Chef role. The Junior Sous Chef assist in managing kitchen operations, ensuring the preparation of high-quality dishes. Key responsibilities include supervising... 
    Full time
    Worldwide

    the indian hotels company limited (ihcl)

    Dehradun
    4 days ago
  •  ...Met Develops designs or creates new ideas and items for pastry kitchen. Follows proper handling and right temperature of all food...  ...applicable laws and regulations regulations. Assists the Executive Chef with menu development associated with pastry. Operates and... 
    Full time
    Local area
    Shift work

    Marriott Hotels Resorts

    New Delhi
    25 days ago
  •  ...Position Summary: The Assistant Pastry Chef supports the Executive Chef Pastry and Bakery in supervising and managing the pastry team, ensuring adherence to company policies and maintaining quality standards. They are responsible for maintaining consistency in pastry taste... 

    Celebrity Cruises

    India
    6 days ago
  •  ...Position Overview: As an Assistant Pastry Chef, you will play a crucial role in supporting the education and training of aspiring pastry...  ...they align with curriculum goals and industry standards. Kitchen Management: Help maintain a clean, organized, and efficient kitchen... 

    Academy Of Pastry & Culinary Arts

    Gurgaon
    a month ago
  •  ...culinary experiences to life. Job Summary D'bakers is seeking a skilled and innovative Executive Head Chef to lead our Bakery, Confectionery, and Hot Kitchen operations at the Commissary Kitchen . The ideal candidate will be responsible for overseeing food... 
    Seasonal work

    defence bakery pvt. ltd.

    Delhi
    6 days ago
  •  ...Role Description We are seeking a full-time Executive Pastry Chef to join our team at Dolphin Bakes 'N' Ice Creams. This on-site...  ...Chef / Production Head) within a bakery, patisserie, or central kitchen environment. • Strong, hands-on knowledge across core product... 
    Full time

    dolphin bakes 'n' ice creams

    Mysore
    3 days ago
  • Rs 3 - 5.5 lakhs p.a.

     ...What will I be doing As the Executive Pastry Chef, you will be responsible for performing the following tasks to the highest standards...  ...menus and food promotions as well as the designing of new Pastry Kitchen and Bakery improvement schemes. Control standards of food production... 
    Immediate start

    Hilton

    Bangalore
    12 days ago
  •  ...As a Head Pastry Chef, you are responsible for the entire operation of the kitchen across the city while assisting the management with production according to daily requirements and supervision of subordinates to uphold Magnolia Bakerys core values, ensuring consistent brand... 

    magnolia bakery india

    Bangalore
    13 days ago
  •  ...Quality & Hygiene Compliance Implement and monitor food safety standards (FSSAI, HACCP). Conduct regular hygiene audits of kitchen and equipment. Ensure raw material quality checks. Cost & Inventory Control Monitor food costs, wastage, and yield percentages... 
    Seasonal work

    ks bakers

    Secunderabad
    12 days ago
  •  ...staff, and implementing continuous improvement processes. JOB DESCRIPTION- Ensuring overall smooth operations of the central kitchen, employees, facilities and costs to ensure optimal dispatch for CK is achieved. Ensuring right production processes and... 

    sg oasis hr consultancy pvt ltd

    Kolkatta
    5 days ago
  •  ...breathless. Key Responsibilities Successfully manages the Galley team during operational activities as directed by the Executive Chef. Supervises food product delivery in the Buffet Area, Bell Box, and Alternative Dining outlets, ensuring consistency by always requiring... 
    Apprenticeship

    Princess Cruise Lines

    India
    6 days ago
  •  ...Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the outlets... 
    Apprenticeship

    Destination Hotels

    Chandigarh
    2 days ago
  •  ...performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent high quality product is produced....  ...for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and... 
    Full time
    Local area

    Marriott Hotels Resorts

    Sawai Madhopur
    25 days ago
  • Rs 3 - 7 lakhs p.a.

     ...Key Responsibilities of the Executive Sous Chef: Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level. Works proactively to improve guest satisfaction and... 

    Radisson Hotel Group

    Guwahati
    10 days ago
  •  ...Role Description This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, managing the culinary team, and ensuring high-quality standards. Qualifications... 
    Full time

    shangri-la bengaluru

    Bangalore
    13 days ago