Average salary: Rs1,275,616 /yearly
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- ...world, dare to challenge the status quo! #BELIMITLESS" Job Description We are looking for an experienced and passionate Junior sous Chef, The Sous Chef will support our talented Head Chef in the running and development of the team in training, Health and safety and Menus....SuggestedPermanent employmentFull timeWorldwide
- ...according to property recipes and standards Communicate effectively with the rest of the team and thrive for guest feedback Ensure all kitchen colleagues are aware of standards & expectations Maintain and enhance the food products through creative menu development and...SuggestedPermanent employmentFull timeNight shift
- ...the status quo! #BELIMITLESS" Job Description The Junior Sous Chef supports the Chef de Cuisine as the culinary ambassador of the... ...is of the highest quality standards. Supervises and monitors kitchen operations, works with yield testing, product identification and...SuggestedLong term contractPermanent employmentFull timeWork at officeLocal areaWorldwide
- ...We are seeking an experienced and visionary Executive Pastry Chef to lead our pastry operations in Udaipur, India. In this pivotal... ...Minimum 8+ years of progressive experience in pastry production and kitchen operations management Proven expertise in advanced pastry techniques...SuggestedPermanent employmentFull timeCasual work
Rs 35000 - Rs 38000 per month
Job Title -Junior Sous Chef Indian Cuisine Salary: 35,000 38,000 per month Job Summary: We are looking for a skilled and passionate Junior... ...in Indian cuisine to support the Head Chef in managing kitchen operations. The candidate should have strong expertise in Indian...Suggested- ...deportment of all team members Work closely with the Executive sous Chef in determining quality and quantity of food materials used with a... ...of food or lower food cost Check the maintenance of all kitchen equipment Ensure that all safety, health, security and loss control...SuggestedLocal areaWorldwide
- ...We are seeking an accomplished and visionary Executive Pastry Chef to lead our pastry operations in Udaipur, India. In this pivotal... ...of pastry production, from innovative menu development to daily kitchen operations, while building and mentoring a talented pastry team....SuggestedFull timeSeasonal workLocal area
- ...performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced.... ...for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...SuggestedFull timeLocal area
- ...performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced.... ...for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...SuggestedFull timeLocal area
- ...Playotel Hotels Indore Madhya Pradesh is hiring dynamic, energetic, passionate and experienced candidate for the position of Executive Sous Chef. Duties and Responsibilities of Executive Sous Chef: # Interacts with guests to obtain feedback on product quality and service...SuggestedFull time
- ...Description ~ Check all equipment prior to service where applicable. ~ Distribute work schedules in appropriate sections of the Kitchen and delegate work to ensure deadlines assigned by Senior Management are meet. ~ Liaise with Director of Culinary, F&B Manager has to...SuggestedPermanent employmentFull timeCasual workLocal areaWorldwide
- ...experienced hospitality professionals for the position of Executive Sous Chef at InterContinental Chennai Mahabalipuram Resort, an IHG Hotel.... ...the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer...SuggestedFull time
- ...scrumptious cuisines from different parts of the world, prepared by expert chefs, served at our global cuisine restaurant Seventh Sense, Cake... ...the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer...SuggestedFull time
- JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating...SuggestedFull timeLocal areaShift work
- ...Description We are seeking an experienced and visionary Executive Sous Chef to join our culinary team in Udaipur, India. Under the guidance... ...standards. This is an exciting opportunity to lead a talented kitchen team, drive culinary innovation, and ensure every guest...SuggestedPermanent employmentFull timeShift work
- ...passionate and experienced candidate for the position of Executive Sous Chef at The Leela Ambience Convention Hotel Delhi - Capital’s Largest... ...the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer...Local areaDay shiftAfternoon shift
- ...Description We are seeking a detail-oriented and organized Commis Chef specializing in sushi preparation to join our culinary team in... ...to master the art of sushi making while contributing to our kitchen's efficiency and excellence. This role offers an excellent opportunity...Full time
- ...house food set ups to ensure they are as per guidelines set by the Chef. Promote an environment of team work to facilitate the... ...recipes and preparation. Should have worked in all section of the kitchen. Should have through knowledge of HACCP procedures and regulation...Permanent employmentFull time
- ...Description We are looking for a talented Commis Chef to join Toscano India's F&B Production team in Bengaluru. As a Commis Chef, you... ...chefs in preparing high-quality dishes, maintaining a clean kitchen, and ensuring smooth kitchen operations. This position at Toscano...Full timeShift work
- ...We're looking for a Commis Chef 3 with a Hotel Management degree or diploma, specializing in Continental Cuisine (Freshers can apply) for The Irish House, Powai Unit and Thane unit. Salary - 13,000 + Cash tips+ Service charges ESIC/PF Benefits Job Types: Permanent,...Permanent employmentFull time
- ...energetic and experienced candidate for the position of Commis 1st Chef. To be a good commis chef, you must possess outstanding... ...experience as a Commis 1st Chef or relevant role. Commercial kitchen experience. Sound knowledge of food health and safety regulations...Full timeLocal area
- ...Responsible for the efficiently and profitable functioning of the Kitchen assigned. Ensure that ibis, Mumbai Airport standards are... ...by the team in accordance with set standards. Support the Sous Chef in all phases of the kitchen's operations. Ensure procedures are...Permanent employmentFull timeTemporary workWorldwide
- ...or head to Fusion Cafe for a themed dining experience with live kitchens. Enjoy a unique cultural experience during your stay with us in Bhopal... ...and energetic hospitality professionals for the position of chef de partie - western cuisine at Radisson Hotel Bhopal. Duties and...Full timeLocal areaShift workWeekend work
- ...Heartist ®. Job Description Key Responsibilities Kitchen Planning Plan and coordinate bakery production activities to ensure... ...operations. Follow guidelines laid down by the Executive Chef and Sous Chef regarding menu planning and daily production. Ensure...Full time
- ...intimate meetings to grand celebrations. Job Description Kitchen Planning Plan and coordinate the activities of the team to... ...operative effectiveness. Follow guidelines laid by the Executive Chef on menu plan Ensure stock levels are maintained by calculating...Full timeLocal area
- ...preparation. ~Monitor the presentation of food to ensure that it complies with company standards and set guidelines. ~To ensure that Commis chefs receive the appropriate training and optimum guidance. ~Ensure that all stocks are kept under optimum conditions and any anticipated...Local areaWorldwide
- ...Resort is hiring passionate, energetic and experienced candidate for the position of Pastry Sous Chef. Responsibilities for Sous Chef Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff...Full timeLocal area
- ...Description We're looking for a detail-oriented and organized Demi Chef De Partie specializing in Indian cuisine to join our culinary... ..., safety, and presentation. You will be an integral part of our kitchen brigade, contributing to a collaborative and efficient work...Full time
Rs 15000 - Rs 18000 per month
...growing team, we are looking for a passionate and skilled Commis 1 Chef to join our Chinese cuisine team. Key Responsibilities :... ...chopping, marinating, and preparing ingredients. Support the kitchen team with cooking, plating, and garnishing dishes according to restaurant...- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full time