Average salary: Rs1,221,300 /yearly
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Rs 1.2 - 1.5 lakhs p.a.
...Role : Cafe Kitchen Chef/Cook Key Responsibilities Prepare a variety of cafe dishes (hot and cold) following standardized recipes and portion guidelines to ensure consistent quality and taste. Assist with inventory management, including stock monitoring, receiving deliveries...Suggested- ..., Bengaluru City We are looking for a passionate Junior Sous Chef to join our dynamic team for The Hoxton Bengaluru City. The Hoxton... ...the Chef de Cuisine and Sous Chef in leading a large, dynamic kitchen team Support with driving innovation and create a culture of...SuggestedPermanent employmentFull timeCity centreLocal areaNight shift
- ...of premium ingredients and supplies Collaborate with executive chefs, restaurant managers, and event planning teams to deliver... ...solutions for banquets, conferences, and special occasions Oversee kitchen equipment maintenance, sanitation protocols, and operational efficiency...SuggestedPermanent employmentFull timeLocal areaWorldwideShift work
- ...Bengaluru City We are looking for an experienced and creative Jr Sous Chef - Bakery to help lead the pastry team at The Hoxton Bengaluru... ...following up quickly on repairs. Work closely with the wider kitchen, F&B and Events teams to coordinate changing business needs....SuggestedPermanent employmentFull timeCity centreLocal areaNight shift
- ...top of its local market and rated among the very best in the world. Job Description The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. The Sous Chef will help with...SuggestedPermanent employmentFull timeLocal areaWorldwide
- ...Career Land Center is hiring an experienced Executive Pastry Chef for an F&B company in Kuwait . We are looking for a creative... ...wastage reduction. Excellent knowledge of food safety, hygiene, and kitchen compliance standards. Creative, organized, detail-oriented,...SuggestedContract workSeasonal workRelocation packageVisa sponsorshipRelocationWork visa
- ...Vilamendhoo Maldives Resort Island is hiring an Executive Sous Chef for its island resort in South Ari Atoll, Maldives. The vacancy... ...preparations, food production, staff development, service standards and kitchen operations across island dining venues. Work closely with...SuggestedShift work
- ...the world, dare to challenge the status quo! #BELIMITLESS" Job Description The Executive Sous Chef assists the Executive Chef in managing the overall kitchen operations of the hotel. The role is responsible for maintaining high standards of food quality, presentation...SuggestedFull timeSeasonal workWorldwide
- ...SECTION TWO: KEY AREAS Position Executive sous chef RESPONSIBILITIES ACTIVITIES 1. Knowledge and Ability... ...applicable. ~ Distribute work schedules in appropriate sections of the Kitchen and delegate work to ensure deadlines assigned by Senior Management...SuggestedFull timeCasual workLocal area
- ...visit Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description The Jr. Sous Chef – Bakery assists in managing the daily bakery operations of the hotel, ensuring the production of high-quality breads, viennoiseries,...SuggestedSeasonal workWorldwide
- ...at Accor, visit Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description The Sous Chef – Bakery is responsible for managing the daily bakery operations of the hotel, ensuring the production of high-quality breads, bakery...SuggestedPermanent employmentFull timeWorldwide
Rs 25000 - Rs 30000 per month
...within one of the world's leading hospitality companies. The Demi Chef de Partie – Bakery is responsible for assisting in the... ...and seasonal offerings. Train and support Commis Chefs and kitchen associates when required. Report equipment maintenance issues...SuggestedFull timeSeasonal workShift workWeekend work- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull time
- ...Oberoi Rajgarh Palace, Khajuraho is inviting applications for Chef de Partie – Bakery / Pastry in Khajuraho, Madhya Pradesh . Coordinate... ...Hands-on hotel or professional bakery and pastry kitchen experience. Knowledge of baking methods, pastry finishing and...SuggestedWork at office
- ...adhering to standardized recipes. Supervise and guide DCDPs, Commis Chefs, and trainees in the bakery section, ensuring smooth workflow and... ...standards within the bakery area. Coordinate with other kitchen departments and F&B teams to fulfill banquet, restaurant, and special...SuggestedFull timeTraineeshipWorldwide
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full time
- ...Monitor equipment, cleanliness and maintenance of the pastry kitchen. Ensure adherence to standardized recipes and hotel quality standards... ...a luxury hotel. Previous experience in a supervisory/ Jr Sous Chef role preferred. Strong knowledge of breads, pastries, cakes,...Full timeSeasonal workWorldwide
- ...Operational: Check all equipment prior to service and ensure front of house food set ups comply with Chef guidelines. Prepare and cook food items across all kitchen sections, including mise-en-place, processing of meat, poultry, seafood, and vegetables. Maintain quality...Full time
- .... Job Description We are seeking a talented and passionate Chef de Partie (Bakery) to join our culinary team in Chennai, India. As... ...of experience as a Baker or Chef de Partie in a professional kitchen Extensive knowledge of various baking techniques and pastry preparation...Permanent employmentFull timeShift work
- ...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all...Full timeShift work
- ...quo! #BELIMITLESS" Job Description We are seeking a skilled and dedicated Commis Chef to join our culinary team in Novotel Chennai Chamiers Road, India. As a key member of our kitchen staff, you will specialize in tandoor cooking techniques and contribute to the preparation...Permanent employmentFull timeWorldwideShift work
- ...The Hoxton, Bengaluru City We are looking for a confident and hands-on Chef de Partie to join the opening kitchen team at The Hoxton Bengaluru City. You’ll take ownership of your section, keeping service smooth, food consistent and the team around you supported -...Full timeCity centreLocal areaShift workNight shift
- ...for the world, dare to challenge the status quo! #BELIMITLESS" Job Description Demi Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests...Permanent employmentFull timeLocal areaWorldwide
- ...We're looking for a Commis Chef 3 with a Hotel Management degree or diploma, specializing in Continental Cuisine (Freshers can apply) for The Irish House, Powai Unit Salary - 13,000 + Cash tips+ Service charges ESIC/PF Benefits Job Types: Permanent, Fresher Benefits...Permanent employmentFull time
- ...Oberoi Rajgarh Palace, Khajuraho is inviting applications for a Chef de Partie – Indian Cuisine opportunity at its luxury heritage... ...teamwork. Role Overview The Chef de Partie supports the Indian kitchen section through organised preparation, coordinated service and...Work at office
- ...#BELIMITLESS" Job Description Scope of position: The Demi Chef d Partie will be focused, with special attention placed upon... ...personal hygiene and grooming requirements Support & motivate kitchen colleagues. Health and Safety Always promote Health and Safety...Permanent employmentFull timeWorldwideShift work
- ...Responsibilities include direction and supervision of the kitchen team while ensuring highest-level of quality and consistency in preparation... ...effectiveness. Follow guidelines laid by the Executive Chef on menu plan and design in consultation with the Sous Chef. Ensure...Full timeLocal area
- ...preparation. ~Monitor the presentation of food to ensure that it complies with company standards and set guidelines. ~To ensure that Commis chefs receive the appropriate training and optimum guidance. ~Ensure that all stocks are kept under optimum conditions and any anticipated...Permanent employmentFull timeLocal areaWorldwide
- ...challenge the status quo! #BELIMITLESS" Job Description The Chef de Cuisine – All Day Dining is responsible for managing the... ...maintaining luxury hotel standards. The position oversees menu planning, kitchen team management, food cost control, hygiene compliance, and...Full timeLocal areaWorldwide
- ...JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food...Full timeShift work