Average salary: Rs1,275,616 /yearly
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- ...Management Job Summary Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation...SuggestedFull timeRemote jobShift work
Westin Hotels & Resorts
Mumbai2 days ago - ...Management Job Summary Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation...SuggestedFull timeRemote jobShift work
courtyard by marriott
Mumbai1 day ago - ...opportunities for growth, and ports of call that will leave you breathless. Key Responsibilities The Executive Pastry and Bakery Chef is responsible for managing the production and delivery of pastry items for all food outlets, ensuring compliance with Company recipes...SuggestedApprenticeship
princess cruise line
India19 days ago - ...according to property recipes and standards Communicate effectively with the rest of the team and thrive for guest feedback Ensure all kitchen colleagues are aware of standards & expectations Maintain and enhance the food products through creative menu development and...SuggestedFull timeNight shift
Rs 4 - 6 lakhs p.a.
~ Entry-level management position that focuses on successfully accomplishing the daily objectives in the kitchen. ~ Assists in leading staff while personally assisting in all areas of the kitchen, including food production, purchasing, and kitchen sanitation. ~ Position...SuggestedShift workMarriott
Secunderabad17 days ago- ...We are seeking an accomplished and visionary Executive Pastry Chef to lead our pastry operations in Udaipur, India. In this pivotal... ...of pastry production, from innovative menu development to daily kitchen operations, while building and mentoring a talented pastry team....SuggestedFull timeSeasonal workLocal area
- ...Management Job Summary Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation...SuggestedFull timeRemote jobShift work
st. regis hotels & resorts
Goa1 day ago - ...status quo! #BELIMITLESS" Job Description The Junior Sous Chef supports the Chef de Cuisine as the culinary ambassador of the... ...is of the highest quality standards. Supervises and monitors kitchen operations, works with yield testing, product identification and...SuggestedLong term contractFull timeWork at officeLocal areaWorldwide
- ...• Develops, designs, or creates new ideas and items for pastry kitchen. • Follows proper handling and right temperature of all food products... ...laws and regulations regulations. • Assists the Executive Chef with menu development associated with pastry. • Operates and maintains...SuggestedFull timeLocal areaShift work
- ...culinary experiences to life. Job Summary D'bakers is seeking a skilled and innovative Executive Head Chef to lead our Bakery, Confectionery, and Hot Kitchen operations at the Commissary Kitchen . The ideal candidate will be responsible for overseeing food...SuggestedSeasonal work
defence bakery pvt. ltd.
Delhi3 days ago - ...restaurant in een karakteristiek pand in Delft. Het restaurant heeft ruimte voor veertig gasten in een ruime setting. De kookstijl van de chef omschrijft zich als 'sec'. Ogenschijnlijk simplistisch, wat leidt tot uitdagende combinaties én herkenbare smaken. Ben jij toe aan...SuggestedFull time
Kokswereld
Mumbaia month ago - ...We are Hiring: Head Pastry Chef At Ambrosia, we believe desserts are not just creations- they are experiences. We are looking for a visionary Head Pastry Chef to lead our kitchen with creativity, precision and passion. This is a leadership role for someone who understands...Suggested
ambrosia bakery
Delhi3 days ago - ...Position Overview: As an Assistant Pastry Chef, you will play a crucial role in supporting the education and training of aspiring pastry... ...they align with curriculum goals and industry standards. Kitchen Management: Help maintain a clean, organized, and efficient kitchen...Suggested
Academy Of Pastry & Culinary Arts
Gurgaon19 days ago - ...Position Summary: The Assistant Pastry Chef supports the Executive Chef Pastry and Bakery in supervising and managing the pastry team, ensuring adherence to company policies and maintaining quality standards. They are responsible for maintaining consistency in pastry taste...Suggested
Celebrity Cruises
India1 day ago - ...Quality & Hygiene Compliance Implement and monitor food safety standards (FSSAI, HACCP). Conduct regular hygiene audits of kitchen and equipment. Ensure raw material quality checks. Cost & Inventory Control Monitor food costs, wastage, and yield percentages...SuggestedSeasonal work
ks bakers
Secunderabad4 days ago - ...staff, and implementing continuous improvement processes. JOB DESCRIPTION- Ensuring overall smooth operations of the central kitchen, employees, facilities and costs to ensure optimal dispatch for CK is achieved. Ensuring right production processes and...
sg oasis hr consultancy pvt ltd
Kolkatta5 days ago - ...performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced.... ...for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...Full timeLocal area
- ...breathless. Key Responsibilities Successfully manages the Galley team during operational activities as directed by the Executive Chef. Supervises food product delivery in the Buffet Area, Bell Box, and Alternative Dining outlets, ensuring consistency by always requiring...Apprenticeship
princess cruise line
India19 days ago - ...Job Overview We are seeking an experienced Executive Sous Chef for one of the leading Hotel Group. As the Executive Sous Chef, you... ...closely with the Head Chef in overseeing the daily operations of our kitchen. This is a full-time position based in Cochin, Kerala, India, and...Full timeWeekend work
greatbell hr consultancy services pvt ltd
Kochi5 days ago - ...performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced.... ...for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...Full timeLocal area
- ...Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the outlets...
Destination Hotels
Trivandrum28 days ago - ...records Ability to work flexible hours, including evenings, weekends, and holidays DUTIES AND RESPONSIBILITIES : Overseeing kitchen's daily operations, ensuring quality and consistency in food preparation and managing kitchen team members Responsible for...Flexible hoursShift work
Ananda In The Himalayas
Nagar4 days ago Rs 2.5 - 4 lakhs p.a.
...Actively hiring Commis Chef (Bakery & Pastry) Start Date Starts Immediately... ...and duties assigned to meet the set standards in the Continental kitchen. Key Responsibilities: 1. Provide the highest and most...Full timeImmediate startNight shiftWeekend workRs 30000 per month
...Job Title: Bakery Chef Experience: 2–3 Years Location: Hyderabad Salary: Up to ₹30,000 per month Job Summary: We are... ...stock levels of baking ingredients. Work collaboratively with the kitchen team to ensure timely production and service. Requirements:...Seasonal workWeekend workDay shiftEarly shiftr3 consultant
Secunderabad12 days ago- ...Role Description This is a full-time on-site role located in Pune for an Executive Sous Chef. The Executive Sous Chef will assist the Consulting Chefs in managing kitchen operations and lead the culinary team. Responsibilities include maintaining food quality standards...Full time
42 Consultation
Punea month ago - ...Role: It is a full-time, on-site role for a Commis Junior Chef (Baker) based in Faridabad. The role involves assisting in the preparation... ...enjoys experimenting with new ideas, and thrives in a fast-paced kitchen environment. About You: - Junior or commis-level...Full timeInternshipSeasonal work
Yellow Rose Textiles
Faridabad3 days ago - A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing As a Pastry Chef, you are responsible for operating the pastry...Full timeSeasonal workShift work
Hilton
Panaji1 day ago - The Continental Senior CDP / Junior Sous Chef supports the Executive Chef in daily Continental kitchen operations, ensuring consistent food quality, hygiene standards, cost control, and smooth team coordination. The role contributes to maintaining culinary excellence, operational...
Xandari Resorts (A unit of The Muthoot Group)
Alappuzha3 days ago - ...Role Description This is a full-time, on-site role for a Commis Chef, located in Part 1 Greater Kailash. The Commis Chef will assist in food preparation, cooking, and maintaining kitchen organization. Daily responsibilities include preparing ingredients, adhering...Full time
The Upper Crust
Delhi3 days ago - ...Job Title: Commis Chef Job Overview : The Commis Chef supports senior kitchen staff in food preparation and cooking, ensuring high standards of food quality and hygiene. This entry-level role provides an opportunity to develop culinary skills and learn kitchen operations...
r3 consultant
Bangalore12 days ago
