Average salary: Rs726,407 /yearly
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- Job Description: Key Responsibilities Manage the complete Kitchen Stewarding operations and ensure smooth daily functioning. Supervise and train stewarding staff, including duty allocation and shift planning. Ensure proper cleaning and sanitization of all kitchen equipment...SuggestedShift work
Rs 40000 - Rs 50000 per month
...philosophy is simple: Always Be Happy. We’re looking for an experienced Kitchen Supervisor to run day-to-day operations of a busy, high-volume... ...cuisines/stations. This is a hands-on leadership role — you’ll manage staff, ensure consistency, and keep the kitchen running...SuggestedFull timeShift work- ...to stand out from the crowd? Ready to blend your passion for hospitality with managerial expertise? We are currently seeking a Bar Manager to join our vibrant team. At Radisson Blu Guwahati, we are in search of individuals who go beyond the resume – those with character,...SuggestedFull timeLocal areaWorldwide
- ...to challenge the status quo! #BELIMITLESS" Job Description Oversee all bar operations, including service standards, inventory management, and staff performance to ensure exceptional guest experiences Lead, train, and supervise bar staff, including bartenders,...SuggestedPermanent employmentFull timeLocal areaWorldwide
- Cafe Manager Start Date Starts Immediately CTC... ...for new F&B vendors # Projecting future needs for F&B goods, kitchen utensils and cleaning products to facilitate smooth operations...SuggestedLocal areaImmediate startRelocationFlexible hoursShift work
- Company Description The Hoxton, Bangalore We are looking for a Sales Manager - F&B Venues & Barsto join our dynamic team for The Hoxton Bengaluru City. The Hoxton is opening its very first neighbourhood hotel in Asia, coming to India’s Bengaluru city centre in 2026. This...SuggestedCity centreLocal areaNight shift
- ...in espresso and optimize brew recipes Drive service standards and guest experience Manage inventory, equipment maintenance and daily operations Work closely with our kitchen and leadership team to continuously improve the caf experience We're looking for someone...SuggestedImmediate start
- ...your heart guide you in this world where life beats faster. Job Description We are seeking an experienced and dynamic Restaurant Manager to lead our restaurant operations in Chennai, India. As the Restaurant Manager, you will be the driving force behind creating...SuggestedPermanent employmentFull time
Rs 5 - 7 lakhs p.a.
...Job Role: Restaurant & Bar Duty Manager Location: New Zealand Salary: NZD 28/hour = INR 1,456/hour, NZD 30/hour ≈ INR 1,560/hour Qualification: Hospitality Management/ Hotel Management Job Industry: Hospitality Industry About the role: A restaurant attached...SuggestedHourly payLong term contractFull timeSummer workOverseasNight shift- ...mixology Supervise and train bar staff on cocktail preparation techniques, customer service protocols, and operational procedures Manage bar inventory, including ordering, receiving, and stock rotation of spirits, wines, beers, and bar supplies Monitor and control bar...SuggestedPermanent employmentFull timeWorldwideFlexible hours
- ...to achieve guest satisfaction and organizational profitability through effective utilization of all resources. Assist the General Manager and the Executive Chef with the development of new menus and prices. Continuously delight the customers by offering trend setting...SuggestedPermanent employmentFull timeWorldwide
- Company Description Fairmont is a collection of luxury hotels and resorts worldwide, each distinguished by its luxury, elegance and residential charm. Fairmont Hotels & Resorts are one-of-a-kind properties, each one a landmark in its respective city, positioned at the ...SuggestedPermanent employmentFull timeLocal areaWorldwide
- Job Description: The Beverage Head (Expat) is responsible for leading and managing the overall beverage operations across the property, ensuring world-class guest experiences, innovation, profitability, and adherence to international luxury hospitality standards. The role oversees...Suggested
- ...times in case of emergency. Must have a complete knowledge of Fire Procedures. All other duties as directed by the General Manager or Assistant General Manager. Participation in Manager on Duty shifts as required. Assure bar inventory for functions, including...SuggestedWeekly payFull timeLocal areaShift work
- ...and experienced candidate for the position of Food And Beverage Manager. Responsibilities for Food And Beverage Manager: -Design attractive... ...food and safety regulations -Order food supplies for the kitchen -Ensure that customers are satisfied with food and service...Suggested
- ...and training the Food & Beverage Operations team Supervise and delegate duties; Ensure brand standards are maintained Liaise with kitchen to ensure the highest standard of food quality and visual appeal Your experience and skills include: Service focused personality...Local areaWorldwide
- ...including a diverse events space. Drive revenue through strategic management of commercial initiatives with the leadership team. Your... ...way. ~ A track record of leading large teams in restaurants, kitchens and bars; you’re a natural at inspiring trust and bringing others...Permanent employmentFull timeCity centreLocal areaNight shift
- ...Job Description Manage the day-to-day operations of all Food & Beverage outlets Lead, train, motivate, and develop the F&B team... ...purchasing, wastage, and inventory control Work closely with the kitchen team to maintain food quality and efficient service Ensure...Full timeDay shift
Rs 20000 - Rs 30000 per month
Be one of the first to apply...quality, hygiene and grooming standards. ~Ensure compliance with company SOPs and operational guidelines. ~Coordinate with Kitchen, Service and Management teams. ~Monitor stock, wastage and operational requirements. ~Support staff training, briefing and performance...Full timeShift workWeekend work- ...Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while maintaining the operating budget. Accountable...Full time
- ...PROFILE Education and Experience • High school diploma or GED; 6 years experience in the food and beverage, culinary, event management, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant...Full time
- ...outlet. Any matter which may effect the interests of Mercure Lucknow Gomti Nagar Lucknow should be brought to the attention of the Management Key Responsibilities: Food & Beverage Planning ~ To plan & execute the operations of the assigned outlet. ~Ensure that the...Permanent employmentFull timeWorldwide
- ...choose from. We Southern Star Bangalore is looking to hire energetic, passionate and experienced candidate for the position of F&B Manager. All F&B orders, staff, and finances will be forecasted, planned, and managed by the chosen candidate. Customer satisfaction and employee...
- ...tourist attractions. We are hiring energetic, passionate, and experienced hospitality professionals for the position of Food and beverage manager at Golden Tulip Lucknow. Duties and Responsibilities of Food and Beverage Manager: Manage all F&B and day-to-day operations...Full timeWorldwide
- ...Restaurant. We Hotel Sea Princess Mumbai is hiring energetic, passionate, talented and experienced candidate for the position of F&B Manager. Job Responsibilities of F&B Manager: -Responsible for planning, controlling, and ordering food and beverages for a hospitality...Full time
- ...standards of guest experience. We are seeking an experienced F&B Manager to oversee all food and beverage operations, ensuring... ...the F&B team to achieve performance goals Coordinate with kitchen, sales, and front office teams for seamless operations Handle...Full timeCity centreLocal areaFlexible hours
- ...parameters of the law. Any matter which may effect the interests of Novotel Bhubaneswar. should be brought to the attention of the Management. Food & Beverage Planning Plan, forecast and budget the revenues and costs for the Food & Beverage department. Ensure that...Permanent employmentFull timeLocal areaWorldwide
- ...experienced hospitality professional for the position of Food & Beverage Manager at Taj Malabar Resort & Spa, Cochin. Duties and... ...Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building...Full timeCity centre
- Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so...Permanent employmentFull timeWorldwide
- Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so...Permanent employmentFull timeWorldwide