Kitchen helper jobs

 ...ingredients ~ Washing, peeling, chopping, cutting and cooking foodstuffs and helping to prepare salads and desserts ~ Disposing of rubbish ~ Organising linen laundry ~ Cleaning the food preparation equipment, floors and other kitchen tools or areas... 

 ...Roles and Responsibility Manage kitchen operations, including food preparation, cooking, and presentation. Provide exceptional customer service by ensuring timely delivery of orders and maintaining high levels of cleanliness. Collaborate with other staff members to... 

Job Title : Kitchen Helper/ Steward Location : Siolim, Goa Job Profile : On-Site Minimum Qualification : 10th Pass Maximum Work Experience : 0-1 years Job Type : Full Time Permanent Salary : Rs. 17,000/- Skills Required : Organising, Waste Management Immediate... 

 ...Responsibilities: Prepare ingredients by cutting vegetables meat and fish Wash dishes and maintain cleanliness of kitchen areas Serve food at the counter with accuracy and professionalism Pack lunch meals efficiently and hygienically Assist with general kitchen... 

 ...Summary: We are seeking dedicated Part-Time Kitchen Helpers to support daily kitchen operations across multiple restaurant, café, and hotel locations. This role is ideal for individuals seeking flexible, short-term opportunities with the chance to gain hands-on experience... 

 ...Description We are seeking experienced Kitchen Staff to join our dynamic team. The ideal candidates will have 3-8 years of experience in the culinary field and a passion for food preparation and kitchen operations. Responsibilities Prepare and cook food according... 

 ...are looking for a motivated and hardworking Chinese Cuisine Chef Helper to assist our Head Chef in preparing, cooking, and presenting authentic...  ...to learn, and able to maintain hygiene and efficiency in a busy kitchen environment. Key Responsibilities: Assist the Chinese Chef in... 

 ...peel, chop, and marinate vegetables, meat, and other ingredients Prepare sauces, stocks, and condiments as per recipes Keep the kitchen organized, clean, and hygienic Assist in plating and presentation of dishes under Chefs guidance Follow kitchen safety and... 

Company Description Café SAYJ is a takeaway café specializing in iced coffee, matcha, smoothies, and refreshing coolers, complemented by quick comfort bites. Known for its focus on simple flavors and fast service, SAYJ aims to deliver everyday indulgence without unnecessary...

The main focus of this post is the provision of patient and visitor catering services to all customers, patients, departments and business tenants within the hospital, adhering to all Health and Safety and Food Safety Regulations at all times. Working as part of a team on...

 ...timely and efficient manner, while also managing the billing and financial aspects of the eatery. They will also assist in maintaining kitchen cleanliness and organization, as well as managing inventory and ordering supplies as needed. This position requires a strong team... 

Company Description Z-Z Transformations specializes in bridging the gap between strategy and execution, helping businesses automate, digitize, and grow with clear, results-driven solutions. Focused on entrepreneurs, small-to-mid-sized businesses, and solopreneurs, Z-Z Transformations...

 ...stir or turn Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Ensure all food and other items are stored properly Check quality of ingredients Monitor stock and place orders when there... 

 ...They are assigned different tasks based on their skill level. For instance, an Executive Chef would be tasked with overseeing the kitchen staff and creating the menu. A Sous Chef, on the other hand, would be responsible for ensuring that all kitchen equipment is... 

 ...food and prepare top-quality menu items in a timely manner ~ Test foods to ensure proper preparation and temperature ~ Operate kitchen equipment safely and responsibly ~ Ensure the proper sanitation and cleanliness of surfaces and storage containers... 

 ...according to established recipes and HACCP standards. Ensure food is served on time, well-presented, and meets quality standards. Kitchen Operations & Maintenance: Maintain a clean, organized, and safe kitchen workspace. Follow food safety, hygiene, and sanitation... 

 ...As an Indian Cook you will be preparing authentic Indian dishes, managing kitchen hygiene, controlling inventory, and potentially training junior staff, requiring expertise in regional spices, traditional techniques, and maintaining consistent quality/presentation for customer... 

 ...of South Indian dishes, including vegetarian and non-vegetarian options. Maintain high levels of cleanliness and sanitation in the kitchen area. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop and implement new recipes... 

 ...will be responsible for preparing meals according to dietary and nutritional requirements, maintaining cleanliness and hygiene in the kitchen, and managing food supplies and inventory. Day-to-day tasks also include following safety protocols, ensuring kitchen equipment... 

 ...customer preferences. Ensure the quality and freshness of ingredients used in cooking. Maintain cleanliness and organization of the kitchen area. Monitor inventory levels and assist in ordering supplies when necessary. Collaborate with kitchen staff to create new... 

OUR VALUES IN ACTION Care and Compassion Quality and Teamwork Dignity and Respect Openness, honesty and responsibility Permanent 23 hrs Various shifts 3 over 7 Working as part of the Catering team the job holder will be required to prepare, cook and serve side...

 ...Looking for a skilled Assistant Chef/Kitchen Staff to join our team in Bangalore, Karnataka, India. The ideal candidate will have 2 to 7 years of experience and be responsible for ensuring the highest quality of food preparation and presentation. Roles and Responsibility... 

 ...on-site role for a Dishwasher located in Gujarat. The Dishwasher will be responsible for maintaining cleanliness and hygiene in the kitchen by washing dishes, utensils, and equipment. Daily tasks include organizing cleaned items, disposing of trash, assisting with basic food... 

Role Description This full-time role is for a Pantry Cook at our on-site location in Nashik. The Pantry Cook will be responsible for preparing ingredients, assisting in food preparation, executing recipes, and maintaining a clean and organized workspace. The role involves...

 ...our culinary team. The ideal candidates will have a strong interest in Indian cuisine and a willingness to learn and grow in a dynamic kitchen environment. Responsibilities Prepare a variety of Indian dishes including appetizers, main courses, and desserts. Ensure... 

Maersk is looking for competent Second Cook with relevant seagoing experience, willing to be trained, challenged and expand their knowledge onboard our technically advanced container vessels with the best and latest machinery. A key position in the galley department onboard...

 ...We are looking for a chef to join our team to manage the kitchen operations, serve the guests with an amazing hospitality experience. Experience in the kitchen is beneficial but not essential. Hands-on approach with a can-do work style. Commitment to delivering exceptional... 

 ...quality meals, following recipes, and ensuring proper food presentation. The role also includes maintaining cleanliness and safety in the kitchen, managing inventory, and monitoring food supplies to ensure freshness and compliance with food safety guidelines. Collaboration with... 

 ...skilled and passionate Cook to join our culinary team in India. The ideal candidate will have 2-8 years of experience in a professional kitchen and will be responsible for preparing delicious meals while maintaining high standards of cleanliness and food safety.... 

We're looking for an enthusiastic Hotel Services /Catering Assistant to bring energy, care, and creativity into our kitchen. What You'll Do Work closely with our cook on back-to-back days to ensure residents' dietary needs are met. Prepare nutritious, delicious meals...