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Rs 1 - 5 lakhs p.a.
~ Entry-level management position that focuses on successfully accomplishing the daily objectives in the kitchen. ~ Assists in leading staff while personally assisting in all areas of the kitchen, including food production, purchasing, and kitchen sanitation. ~ Position...SuggestedShift work- ...including hiring and discipline in conjunction with the Executive Chef. Promote positive inter-departmental relations through candid... ...Responsibilities Organize all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within...SuggestedLocal area
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull time
- ...love, care for the world, dare to challenge the status quo! #BELIMITLESS' Job Description The Demi Chef de Partie - Pastry supports the Chef de Partie and kitchen team in preparing and delivering high-quality cuisine. This role involves assisting with daily food preparation...SuggestedWorldwide
- ...Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction,...Suggested
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull time
- ...Candolim Summary You will be responsible to provide an excellent and consistent level of service to your customers. Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals Qualifications...Suggested
- ...Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous,...SuggestedFlexible hours
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull timeWorldwide
- ...status quo! #BELIMITLESS" Job Description Reporting to our Head Chef you will be responsible the preparation, presentation and display... ...hygienic work environment and equipment. As a leader in our Kitchen you will be expected to develop and coach our junior chefs, and...SuggestedPermanent employmentFull timeWorldwide
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull time
- ...What are we looking for A Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team... ...demonstrate the following capabilities and distinctions: Previous kitchen experience in similar role Intermediate Food Hygiene...SuggestedFull time
- ...International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International...Suggested
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull timeAfternoon shift
- ...You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals...Suggested
- ...Materials Manager in the procurement of the best product for the best price and in the management of the relevant areas of the Commissary Kitchen. Works closely with the Stewarding Manager to ensure that hygiene standards are maintained and that operating equipment is cared...Local areaFlexible hours
- ...Sous Chef – Food & Beverage We're looking for a multicuisine chef who is passionate about culinary excellence and thrives in unique, nature-inspired environments. As Sous Chef, you'll lead the kitchen team, and help craft exceptional dining experiences What's In It...Remote job
- ...We are looking for a dedicated and skilled Bakery chef who has atleast 3 years of experience, cares about good food as much as good vibes and can bring consistency, creativity, and discipline to the kitchen. Join us in a space that blends food with nature, calm, and creativity...Full timeImmediate startRelocation
- ...Job role: Chef/commis chef Location: Goa/Maharashtra/Karnataka Department: F&B/Restaurant Job experience: Min. 3 years... ...arts and should have a good experience and understanding of hotel kitchens/material/crockery/presentation/etc. Key responsibilities...Local areaRelocationFlexible hours
Rs 3.5 - 8 lakhs p.a.
...We are looking for a skilled Pastry Chef/Commi to join our team at Seven Consultancy. The ideal candidate will have 2 to 5 years of experience... .... Maintain high levels of cleanliness and sanitation in the kitchen area. Collaborate with other chefs to ensure efficient food...Rs 20500 per month
...Babka Goa is looking for a Bakery Chef (Entry Level) Immediate hiring. Job Profile Includes: Making A Variety Of Breakfast Buns, Cake Sponges, and Brownies From Scratch. Baking A Variety Of Breads For Ex. Bagels, Focaccia, Multigrain & Brioche. Prepare A Variety...Immediate startRs 6 - 8 lakhs p.a.
...Hospitality Employment Type: Full-time, Permanent Role Category: Kitchen / F&B Production Education: UG: Any Graduate PG: Any... ...Standards: Menu Development: Collaborate with the Head Chef and other key personnel to develop, design, and implement menus....Permanent employmentFull time- Description JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining ...Full timeLocal areaShift work
Rs 20500 per month
...Babka Goa is looking for a Pantry Chef (Entry Level). Candidates from Goa will be preferred. Immediate hiring. Should have at least 1 year of prior work experience. Making a variety of sandwiches & Bagel sandwiches. Preparing cold coffees, smoothies & and shakes....Immediate startRs 4 - 7 lakhs p.a.
Key Responsibilities: Greet and welcome guests, ensuring a friendly and professional experience. Handle guest questions, complaints, and special requests efficiently. Answer incoming calls, redirect them appropriately, and maintain messages. Receive, sort, and distribute...Work at officeRs 15000 per month
Job Title : Front Office Executive Location : Vasco Goa Job Profile : On-Site Minimum Qualification : Any Graduate Maximum Work Experience : 1-3 year Job Type : Full Time Permanent Salary : Rs. 15000/- Skills Required : Order distribution Data...Permanent employmentFull timeImmediate start- EOE/AA/Disabled/Veterans What are we looking for A Front Office Executive serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values...Full timeImmediate startRelocationShift work
- Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so...Permanent employmentFull timeWorldwide
- Description POSITION SUMMARY Process all guest check-ins verifying guest identity form of payment assigning room and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates...Full timeShift work
Rs 6 - 21 lakhs p.a.
To deliver friendly, efficient customer service and to create a warm and welcoming atmosphere for all of our guests Greet and welcome guests Answer questions and address complaints Answer all incoming calls and redirect them or keep messages Receive letters, packages...Work at office
