Get new jobs by email
- ...Job Title : Executive Sous Chef Location: Goa Client : Our Client is a premier Upscale Hotel headquartered in Goa, with a... ...assisting the Executive Chef in managing the daily operations of the kitchen, ensuring that food quality, safety, and sanitation standards...SuggestedLocal area
- ...Organization- Hyatt Place Goa Candolim Summary Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals. You will be responsible to provide an excellent and consistent level of service...Suggested
- ...Develops, designs, or creates new ideas and items for pastry kitchen. Follows proper handling and right temperature of all food products... ...laws and regulations regulations. Assists the Executive Chef with menu development associated with pastry. Operates and maintains...SuggestedFull timeLocal areaRemote jobShift work
- A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while... ...Hilton Perform tasks within a timely manner Contribute to Kitchen revenue through effective food cost control Provide support to...SuggestedFull timeApprenticeship
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull timeRemote job
- ...we never forget the reason we're here: to delight our guests, Team Members, and owners alike. A Demi Chef de Partie prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and given instructions. This role assists the...SuggestedFull timeSeasonal work
- ...you love, care for the world, dare to challenge the status quo! #BELIMITLESS' Job Description The Demi Chef de Partie supports the Chef de Partie and kitchen team in preparing and delivering high-quality cuisine. This role involves assisting with daily food preparation...SuggestedWorldwideWeekend work
- ...We are looking for a dedicated and skilled Bakery chef who has atleast 3 years of experience, cares about good food as much as good vibes and can bring consistency, creativity, and discipline to the kitchen. Join us in a space that blends food with nature, calm, and creativity...SuggestedFull timeImmediate startRelocation
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull timeRemote job
- ...You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals...Suggested
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull timeRemote job
- We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement...Suggested
- ...here: to delight our guests, Team Members, and owners alike. A Chef de Cuisine will manage and lead the team to ensure smooth culinary operation and maximize the level of standard in the hotel's kitchen. What will I be doing As the Chef de Cuisine, you will be responsible...SuggestedFull timeSeasonal work
- A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing A Sous Chef, will work...SuggestedFull time
- ...Management Job Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing... ...for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...SuggestedFull timeLocal areaRemote job
- An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. What will I be doing As Executive Chef, you are fully responsible for developing...Full timeFor contractorsLocal area
- ...We are looking for a skilled Pastry Chef/Commi to join our team at Seven Consultancy. The ideal candidate will have 2 to 5 years of experience... .... Maintain high levels of cleanliness and sanitation in the kitchen area. Collaborate with other chefs to ensure efficient food...
- ...Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction,...
- ...Management Job Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing... ...needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks...Full timeRemote jobShift work
- ...We are looking for a dedicated and skilled Continental chef who has atleast 4 years of experience, cares about good food as much as good... ...and can bring consistency, creativity, and discipline to the kitchen. Join us in a space that blends food with nature, calm, and creativity...Full timeImmediate startRelocation
- ...Description This is a full-time, on-site role for a Continental Chef located in Candolim. The Continental Chef will be responsible for... ...food preparation, maintaining cleanliness and hygiene in the kitchen, monitoring inventory, and ensuring compliance with food safety regulations...Full timeLocal area
- ...JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and...Full timeShift work
- ...Description JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen...Full timeShift work
- ...Role Description This is a full-time on-site role for a Commis Chef (Commis 1/2/3) at Suzie’s, located in North Goa. The candidate... ...assist in preparing, cooking, and presenting dishes as part of the kitchen team. Responsibilities include maintaining high food safety and hygiene...Full timeSeasonal workLocal area
- ...Met Develops designs or creates new ideas and items for pastry kitchen. Follows proper handling and right temperature of all food... ...applicable laws and regulations regulations. Assists the Executive Chef with menu development associated with pastry. Operates and...Full timeLocal areaShift work
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full time
- ...Demi Chef De Partie Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more. What is in it for you: Covered under medical insurance...Full timeRemote jobWorldwide
- ...world, dare to challenge the status quo! #BELIMITLESS" Job Description Demi Chef De Partie-Continental Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our...Full timeWorldwide
- ...Description JOB SUMMARY Accountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing...Full timeShift work
- ...Team Members and owners alike. What will I be doing As the Chef dePartie you will be responsible for performing the following... ...continuous improvement in all other areas. Actively participate in kitchen meetings to maintain continuous improvement of kitchen operations...Full time
