Average salary: Rs900,000 /yearly
More statsSearch Results: 5,121 vacancies
chef or cook plans prepares and cooks food by using a variety of cooking techniques. A chef usually works in a hotel or a restaurant. They may also work for a contract catering company providing food for events.
meeting with clients virtually or during sales visits. demonstrating...
...focus on providing career opportunities in various sectors beyond hotels and restaurants. Visit their website at Headquarters based in... ...Resources sector.
Job Overview
Part-Time role for 1 Tandoori Chef And 1 Halwai with 1-3 years of experience in New Delhi. We are...
Hotel chefs are responsible for food preparation menu creation and managing kitchen staff. It should also be their priority to ensure food quality and safety. Abiding by such guidelines is a must not just for safety protocols but for legal purposes.
meeting with clients...
...the attached details for your ready reference:-
Job Description- (Hotel Projects is mandatory)
Job Tittle- Purchase Manager... ...operating areas of the hotel.
Receives market list from the Executive Chef on a daily basis and arranges for delivery of those items daily....
Selected intern's day-to-day responsibilities include:
1. Collaborate with the food & beverage production team to ensure smooth operations and exceptional guest experience
2. Assist in menu planning and development, considering dietary restrictions and preferences
...
...Require Chef De Partie who know confidential Asian and Oriental for the Hotel in Mohaan Jim Corbett Uttarakhand location
Salary will be 40k with accommodation and meals
JobCategory: Chef De Partie
Job Type: Permanent
Job Schedule: FullTime
Experienced should...
...investment.
CANDIDATE PROFILE
Education and Experience
• 2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 8 years’ experience in the management operations, sales and marketing, or related...
...We are looking for a Hotel Front Desk Agent to serve as our guests first point of contact and manage all aspects of their accommodation.
Hotel Front Desk Agent responsibilities include registering guests, managing reservations and providing information about rooms, rates...
...At Courtyard, we’re passionate about better serving the needs of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard experience today empowers our guests, no matter the purpose of...
...At Courtyard, we're passionate about better serving the needs of travelers everywhere. It's what inspired us to create the first hotel designed specifically for business travelers, and it's why the Courtyard experience today empowers our guests, no matter the purpose of...
...Company Description
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Role Description
This is a full-time on-site role as a Chef at Mercure ACCOR hotels in Hyderabad. The Chef will be responsible for daily food preparation, cooking, and presentation. They will collaborate with...
...As a company, we value integrity, professionalism, and a client-centric approach.
Job Overview
Gamut HR Solutions is seeking a Hotel Staff to join our team. This role requires a Junior level candidate with 1 to 3 years of experience in the hospitality industry. The Hotel...
...company in the hospitality industry that offers career opportunities beyond hotels and restaurants. Headquarters in Delhi, belonging to the Human Resources sector.
Job Overview
Mid-Level Chef position with 4 to 6 years of experience in the hospitality industry. Full...
...Job Title : Chef Experience required - 3 to 5 years
Education - Degree or Diploma in hotel management
Job responsibility:
~ Be able to demonstrate our products to the customers in a positive manner.
• Convert new customers and retain existing ones.
• Be able...
We are looking for an experienced Hotel Manager to oversee the daily operations of our hotel as well as provide strategic direction. You will plan and supervise the activities of an extensive and diverse workforce to ensure the smooth and profitable running of business....
...are skilled in a wide range of housekeeping functions with responsibility for maintaining the appearance and cleanliness of the whole hotel. They are empowered to move about their space and do what needs to be done. Whether delivering guest requests, stocking carts, cleaning...
...investment.
CANDIDATE PROFILE
Education and Experience
. 2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major 8 years' experience in the management operations, sales and marketing, or related...
...With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a... ...delight our guests, Team Members, and owners alike.
An Executive Chef manages and leads the culinary operation to ensure it runs...
...• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in... ...process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu...
...• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in... ...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks...
