Search Results: 3,189 vacancies

Company Description At OG, we're committed to delivering an authentic dining experience with our tantalizing menu of Arabian chicken specialties and a wide selection of fresh juices. If you're enthusiastic about creating delicious meals and providing exceptional service,...

Only Grills

Chennai
20 days ago
 ...Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Employee Restaurant is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent... 

Destination Hotels

Gurgaon
13 days ago
 ...to a wide variety of rewards, services and experiences. Job Description We're in search of a talented Chef De Cuisine to helm our specialty restaurant at Fairmont Mumbai. The ideal candidate should possess a deep understanding of Asian cuisine, with a... 

FAIRMONT

Mumbai
13 days ago
 ...Job Description Chinese cuisine Chef Required Cuisine - Chinese, Deep-frying, Shallow-frying Job Requirement Experience 1 to 3 Years Internship No Skills Can cook, Cooking foods, Flexible Comfortable with Specialized Course(s) Fire Arm... 

Kaam24

Chattarpur
more than 2 months ago
 ...standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an...  ...years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury... 

Hyatt

Goa
more than 2 months ago
 ...Type Management JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily...  ...have proper supplies, equipment and uniforms. • Communicates to Chef and Restaurant Manager any issues regarding food quality and service... 

Marriott International

Pune
1 day ago
 ...Type Management JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily...  ...have proper supplies, equipment and uniforms. • Communicates to Chef and Restaurant Manager any issues regarding food quality and service... 
New Delhi
3 days ago
 ...JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant...  ...proper supplies, equipment and uniforms. . Communicates to Chef and Restaurant Manager any issues regarding food quality and service... 

Marriott International

Lanka
12 days ago
 ...JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant...  ...proper supplies, equipment and uniforms. . Communicates to Chef and Restaurant Manager any issues regarding food quality and service... 

Marriott International

Mumbai
9 days ago
 ...Familiarize with the hotel annual business strategy. .Develops restaurant goals and strategies in consultation with the Director of Food &...  ...of the restaurant in coordination with the Executive Chef and developing the menu pricing based on the same. .Checks the... 

Taj Luxary Hotels

Ahmedabad
11 days ago
Banquet Captain Template We are seeking a meticulous banquet captain to supervise and manage all banquet events for our company. As the banquet captain, you will be responsible for managing the staff schedule, ensuring that banquet operations run smoothly, and prioritizing...

RIANSHI DEVELOPERS PRIVATE LIMITED

Bangalore
3 days ago
 ...Company Description A multi-cuisine restaurant with 16 seater capacity in an international tourist place in Kollam district Role Description This is a full-time on-site role for a Restaurant Manager at Sri Govindas located in Kollam. As a Restaurant Manager, you will... 

Sri Govindas

Kollam
3 days ago
 ...Restaurant Manager Template We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed... 

RIANSHI DEVELOPERS PRIVATE LIMITED

Bangalore
4 days ago

Rs 28000 - Rs 35000 per month

 ...Evoke Experiences Position Title: Hotel Restaurant Manager     Job Summary: The Hotel Restaurant Manager oversees all aspects...  ...hotel policies and procedures. Coordinate with the executive chef and kitchen staff to maintain menu quality, consistency, and presentation... 

Evoke Experiences

Ahmedabad
2 days ago
 ...JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant...  ...proper supplies, equipment and uniforms. . Communicates to Chef and Restaurant Manager any issues regarding food quality and service... 

Marriott International

Calangute
16 days ago

Rs 40000 per month

 ...Designation: Restaurant Manager Location: Tirur, Kerala   Salary: INR 40,000/- per month   We are looking for a talented Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our guests receive exceptional... 

Gooddays LLP

Tirur
3 days ago
Job Description Job Number 24074680 Job Category Food and Beverage & Culinary Location JW Marriott Hotel New Delhi Aerocity, Asset Area 4 - Hospitality District, New Delhi, Delhi, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N ...
New Delhi
13 hours agonew
 ...leadership to effectively position the outlet. Supervises daily restaurant operations and assists with menu planning, maintains sanitation...  ...and Hotel/Brand Marketing teams including Destination Restaurant Chef, if applicable. . Supports on-site/off-site public relations... 

Marriott International

Lucknow
10 days ago
Role Description   We are looking for an experienced HR & IR professional for Production Units and Central Kitchens. The ideal candidate will work closely with the Kitchen Operations Manager for hiring the best available talent in the industry and also on building harmonious...

Curefoods (EatFit)

Bangalore
3 days ago
 ...restaurant manager/hotel /motel oversees the daily operations of lodging establishments or dining facilities, ensuring smooth functioning, excellent customer service, and profitability. they are responsible for managing staff, maintaining facilities, handling guest concerns... 

A V Immigration And Careers Consultancy Private Limited

Australia
13 days ago