Average salary: Rs536,811 /yearly
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- ...its with Hilton where we never forget the reason were here: to delight our guests Team Members and owners alike. A Executive Pastry Chef performs all Pastry Kitchen and Bakery related work assisting the Executive Sous Chef in the day-to-day operation of the kitchen. This...SuggestedFull timeImmediate start
Rs 4 - 9 lakhs p.a.
~ Entry-level management position that focuses on successfully accomplishing the daily objectives in the kitchen. ~ Assists in leading staff while personally assisting in all areas of the kitchen, including food production, purchasing, and kitchen sanitation. ~ Position ...SuggestedShift workMarriott
Punea month agoRs 6 - 11 lakhs p.a.
...The Assistant Kitchen Manager (Sous Chef) plays a critical role in the kitchen's day-to-day operations by combining culinary skills with leadership responsibilities. This position assists in managing all food preparation areas, supervising kitchen staff, and ensuring the highest...SuggestedMarriott
Punea month agoRs 4 - 9 lakhs p.a.
...As the Executive Sous Chef , you'll be a pivotal leader in our culinary team, accountable for the daily success of all kitchen operations. You'll blend your exceptional culinary talents with strong leadership to guide staff, manage all food-related functions, and consistently...SuggestedFull timeShift workMarriott
Punea month ago- ...Company Description Story Pune Role Description This is a full-time on-site role located in Pune for an Executive Sous Chef. The Executive Sous Chef will assist the Consulting Chefs in managing kitchen operations and lead the culinary team. Responsibilities include...SuggestedFull time
42 Consultation
Pune2 days ago - ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types either on a regular basis or for special guests or...SuggestedFull timeShift work
- Summary You will be responsible to provide an excellent and consistent level of service to your customers.SuggestedFull time
Rs 4 - 9 lakhs p.a.
...As the Sous Chef - Pastry , you will be a pivotal leader, fully accountable for the overall success of our daily pastry and dessert operations. You'll exhibit your exceptional culinary talents by personally crafting exquisite pastries and confections while leading and inspiring...SuggestedFull timeShift workMarriott
Punea month ago- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special guests...SuggestedFull timeRemote jobShift work
Marriott International
Pune6 days ago - ...Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the...SuggestedApprenticeshipFlexible hours
Destination Hotels
Pune2 days ago - ...Role Description This is a full-time on-site role for a Commis Chef at Qala Coworks & Cafe, located in Pune. The Commis Chef will assist in the preparation of food, cooking various dishes under the guidance of senior chefs, and maintaining hygiene and cleanliness in the kitchen...SuggestedFull time
Qala Coworks & Cafe
Pune7 days ago - Additional Information Job Number 26001314 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Pune, Golf Course Square, Pune, Maharashtra, India, 411006 VIEW ON MAP Schedule Full Time Located Remotely N Position Type Management Job ...SuggestedFull timeRemote jobWorldwideShift work
The Ritz-Carlton Hotel Company, L.L.C.
Pune27 days ago - ...while operating within budget, helping to ensure the financial success of the outlet. Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards preferably with experience in luxury international brands....Suggested
Destination Hotels
Pune2 days ago - Description JOB SUMMARY Accountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing ...SuggestedFull timeShift work
- ...provides experiences that inspire and bring people together. Role Description This is a full-time on-site role for a Head Chef at Kala Ghoda House, located in Pune. We are currently looking for a Head Chef for our cafe Kala Ghoda House in KP Annexe area, but...SuggestedFull time
Kala Ghoda House
Pune2 days ago Rs 3 - 8 lakhs p.a.
...As a Demi Chef de Partie , you'll be a vital and hands-on leader within our culinary team, directly responsible for a section of the kitchen. You'll ensure the consistent preparation of high-quality, delicious dishes that meet our exacting standards for taste, presentation...Shift workMarriott
Punea month ago- We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your...Shift workWeekend work
Youtag Infotech Private Limited
Pune26 days ago - Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction...Full timeShift work
- ...What are we looking for An Executive Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: ~ High School diploma...Full timeSeasonal work
- Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To manage the assigned kitchen as an independent profit centre,...Full time
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full timeWorldwide
- Summary You will be responsible to provide an excellent and consistent level of service to your customers. To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept...Full timeFlexible hours
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full time
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full timeLocal area
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full time
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full timeRemote job
Marriott International
Pune6 days ago - ...needed. Foster a culture of innovation and creativity within the kitchen team. Qualifications: Proven experience as a Head Chef or Executive Chef, preferably in Japanese or fusion cuisine. Expertise in preparing sushi, ramen, dim sum, and other Japanese dishes...Local area
Iceberg Hospitality & Entertainment LLP
Pune16 days ago - ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...Full timeLocal area
- ...enhancing their quality of life through tailored living experiences. Role Description This is a full-time on-site role for a Chef De Partie, based in Pune. The Chef De Partie will oversee and manage specific sections of the kitchen, ensuring food preparation and presentation...Full time
Aaalay
Punea month ago - Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement...Full time
