Average salary: Rs592,269 /yearly
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- ...Accor, visit Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description The Junior Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and soul. The position is...SuggestedLong term contractPermanent employmentFull timeWork at officeLocal areaWorldwide
- ...Duties And Responsibilities As Junior Sous Chef, I will support the Executive Chef and assume responsibility for the efficient operation in the following: Continually focus on the rejuvenation of the culinary experience. Constantly assess Menus and Wine Lists to remain...SuggestedFull timeContract workLocal area
- ...instructs them in their work Ensure personal cleanliness and proper deportment of all team members Work closely with the Executive sous Chef in determining quality and quantity of food materials used with a view of eliminating wastage Discuss with the Executive sous Chef...SuggestedLocal areaWorldwide
- Raffles is a collection of luxury hotels and resorts worldwide, each distinguished by its luxury, elegance and residential charm. Raffles Hotels & Resorts are one-of-a-kind properties, each one a landmark in its respective city, positioned at the top of its local market...SuggestedFull timeCasual workLocal areaWorldwide
- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...SuggestedFull timeLocal area
- ...line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center...Suggested
- -Supports the smooth running of the kitchen department where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level -Works as part of a team that maximizes guest satisfaction and comfort delivering a positive and timely response...SuggestedFull timeImmediate startRemote job
- ...service. Write daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of the Executive Chef / Executive Sous Chef in order to achieve the high stock rotation desired in his/her section. Maintain good colleague relations and...SuggestedPermanent employmentFull timeTemporary workWorldwideShift work
- ...trage etwas für die Gemeinschaft in der Welt bei, und wage es den Status quo in Frage zu stellen! #BELIMITLESS Job Description Chef de partie Bereit für einen aufregenden Karriereschritt? Sie werden eine Hauptrolle in unserer Küche spielen, indem Sie Seite an Seite...SuggestedFull time
- ...preparation. ~Monitor the presentation of food to ensure that it complies with company standards and set guidelines. ~To ensure that Commis chefs receive the appropriate training and optimum guidance. ~Ensure that all stocks are kept under optimum conditions and any anticipated...SuggestedLocal areaWorldwide
- A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan...SuggestedFull time
Rs 2 - 7 lakhs p.a.
Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen preparation needs. Whether preparing fresh clean...Suggested- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull timeWorldwide
- Reporting to the Director of Culinary responsibilities and essential functions include but are not limited to: Consistently provide professional warm and engaging service Supervise and train the kitchen team Design and develop restaurant menus Ensure consistency...SuggestedFull timeRemote job
- ...instructs them in their work. Ensure personal cleanliness and proper deportment of all team members. Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating wastage. Discuss with the Executive Chef and...SuggestedFull timeRemote job
- ...cleanliness and appearance of all Kitchens and related areas Interface the needs/requirements of other departments with the Kitchen: Chefs Office Engineering F&B service Security Finance T&C Stewarding and Hygiene Provide a level of Safety & Security for all team member...Full timeWork at officeRemote job
- ...Role Description This is a full-time Sous Chef role for Continental cuisines at The Coffee Cartel in Jaipur. The Sous Chef will be responsible for daily food preparation, menu planning, supervising kitchen staff, maintaining food quality and consistency, and ensuring adherence...Full time
- Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so...Permanent employmentFull timeWorldwide
- As Accor we are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us...Worldwide
- ...A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing As a Pastry Chef you are responsible for operating the...Full timeSeasonal workShift work
- ...it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. An Executive Chef manages and leads the culinary operation to ensure it runs smoothly and meets Hilton standards. What will I be doing? As the...Full timeSeasonal work
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full time
- Description POSITION SUMMARY Prepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards...Full timeShift work
Rs 1 - 4 lakhs p.a.
...food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food Beverage service staff of menu specials and out of stock menu items....Permanent employmentFull timeRs 4.5 - 8 lakhs p.a.
Responsibilities: Greet, welcome, and direct visitors appropriately, both in person and over the phone. Notify company personnel of visitor arrivals and respond to or refer inquiries as needed. Direct visitors by maintaining employee and department directories and ...- Company Description As Accor we are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during...Permanent employmentFull timeWorldwideRelocationShift work
Rs 3 - 18 lakhs p.a.
Responsibilities: We are seeking a professional and customer-focused Front Office Executive to join our team. As the face of our organization, you will play a crucial role in ensuring exceptional guest experiences and maintaining smooth front desk operations. Responsible...Local areaRs 3 - 5 lakhs p.a.
Role & responsibilities Excellent communication skills. Strong customer service drive. Pro-active problem-solving skills. Exceeding customer satisfaction. Excellent time management / Able to work flexible hours. Quick learner and ability to motivate self &...Flexible hoursRs 6 - 21 lakhs p.a.
Key Responsibilities • Serves visitors by greeting, welcoming, and directing them appropriately; notifies company personnel of visitor arrival • Maintains security and telecommunications system • Welcomes visitors by greeting them, in person or on the telephone; answering...- With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never ...Full timeWork at officeShift work

