Average salary: Rs1,229,999 /yearly
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- ...Roles and Responsibilities · Support new product development across the product categories, including pastry, bakery, desserts, sandwiches, savouries, chocolate, and beverages · Study market trends and contribute to ideation · Recipe development, documentation, and...Suggested
- ...call or whatsapp (***) ***-**** location's : Canada , Australia , New Zealand , UK, Germany , Singapore ( Not In India ) Benefits :... ..., Travel allowances , Flight Tickets , Meals , etc Chef Responsibilities: Ensuring that all food is of excellent quality...SuggestedImmediate start
- ...or whatsapp (***) ***-**** location's : Canada , Australia , New Zealand , UK, Germany , Singapore ( Not In India ) Benefits :... ...Insurances , Travel allowances , Flight Tickets , Meals , etc Chef Responsibilities: ~ Inspecting raw materials before use and record...SuggestedImmediate start
- ...call & whatsapp (***) ***-**** location's : Canada , Australia , New Zealand ( Not In India ) Benefits : Medical Insurances , Travel... .../ Banquet / food production, and all specific duties to chefs and other staff under his/her supervision - Check all set-ups for...SuggestedImmediate start
- ...We're Hiring: Executive Pastry Chef / Sous Chef / DCDP Location: Sector 80, Noida – The Cinnamon Kitchen Department: Kitchen Production... ...across the production floor. Collaborate with Directors on new product development and innovation. Monitor costs, minimize...Suggested
- ...our guests, Team Members, and owners alike. A Executive Pastry Chef performs all Pastry Kitchen and Bakery related work, assisting the... ...of dessert menus and food promotions as well as the designing of new Pastry Kitchen and Bakery improvement schemes. Control standards...SuggestedFull timeImmediate start
- ...communicates a clear and consistent message regarding the departmental goals to produce desired results. Supports and assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. Providing Exceptional Customer Service Sets a positive example...SuggestedFull timeRemote jobShift work
- ...part of your lifestyle, one meal at a time. Role Description This is a full-time on-site role for an Assistant Pastry Chef, based in New Delhi. The Assistant Pastry Chef will work closely with our culinary team to prepare high-quality baked goods and desserts....SuggestedFull time
- ...of cooks and workers engaged in food preparation. Demonstrate new cooking techniques and equipment to staff. Setting and Maintaining... ...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...SuggestedFull timeLocal areaRemote job
- ...Job Title : Executive Sous Chef Location: Goa Client : Our Client is a premier Upscale Hotel headquartered in Goa, with a 20... ...good working order. Collaborate with the Executive Chef to create new and innovative menus that are in line with the hotel's culinary...SuggestedLocal area
- ...communicates a clear and consistent message regarding the departmental goals to produce desired results. Supports and assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. Providing Exceptional Customer Service Sets a positive example...SuggestedFull timeRemote jobShift work
- ...introduced the first multiplex cinema in India in 1997 in Saket, New Delhi. Today, PVR operates 750+ screens across 160+ properties in... ...This is a full-time on-site role located in Jalandhar for a Commi Chef specializing in Continental Cuisine at PVR Limited. The Commi Chef...SuggestedFull timeShift workWeekend work
- ...Job Title: Bakery Chef Experience: 2–3 Years Location: Hyderabad Salary: Up to ₹30,000 per month Job Summary: We are seeking... ..., taste, and presentation of all baked products. Develop new recipes and seasonal offerings aligned with customer preferences....SuggestedSeasonal workWeekend workDay shiftEarly shift
- ...Description This is a full-time on-site role for a Pastry Sous Chef based in Chennai. The Pastry Sous Chef is responsible for... ...control Creativity, attention to detail, and passion for innovating new dessert concepts Strong organizational and time-management abilities...SuggestedFull timeCity centre
- ...commis assigned to the bakery section. Ensure baking schedules are met and stock levels maintained. Collaborate with Head Baker on new recipe development and seasonal updates. Adhere to hygiene standards, cleaning schedules, and food safety regulations. Monitor...SuggestedSeasonal work
- ...standards are followed Assist in the inventory management and stock rotation of kitchen supplies Collaborate with senior chefs to learn and implement new cooking techniques Participate in the creation of new menu items and specials Skills Knowledge of various...Immediate start
- ...creativity, and precision. We're looking for a passionate and skilled Chef de Partie – Patisserie to join our kitchen brigade and help us... ..., flavour, and portioning Assist in the creation of new seasonal menus and development of signature desserts Supervise...Local area
- ...Join Our Team at SAPA Bakery, Mysore! Head Chef Pastry SAPA Bakery, a unit of Kaffeeklatsch Hospitality LLP, is growing our team! We... ...pastries, tarts, eclairs, and more. Collaborate closely to create new counter products, manage ingredient sourcing, admin backend (recipe...Shift work
- ...to delight our guests, Team Members, and owners alike. The Sous Chef will manage and lead the team to ensure smooth running culinary... ...achievements. Prepare menus as requested, in a timely fashion. Work on new dishes for food tastings and photo taking. Control stations...Full timeSeasonal work
- ...(ovens, mixers, tempering machines, etc.) Assist in developing new recipes and seasonal products Collaborate with the team to meet... ...: Degree In Hotel Management. Proven experience as a Pastry Chef, baker, or relevant role Great attention to detail and creativity...
- ...Role Description This is a full-time on-site role for a Chef De Partie – Bakery and Pastry, located in Roorkee. The primary responsibilities... ...also collaborate with the culinary team to develop and introduce new bakery and dessert recipes. Qualifications Expertise...Full timeAfternoon shift
- ...Job Description We are seeking a talented and passionate Demi Chef De Partie - Bakery to join our culinary team . As a key member of... ...all baked goods Collaborate with the culinary team to develop new bakery items and menu offerings Participate in food tasting panels...Local areaShift work
- ...bold, and authentic South American flavors to our kitchen. As a Chef de Partie (CDP) , you will oversee your section, prepare signature... ...mentor junior staff within your section when needed. Contribute to new menu ideas inspired by Latin American and Peruvian culinary...Flexible hours
- ...restaurants, we’re reinventing India’s culinary legacy, and as a Commis Chef , you’ll play a vital role in bringing our vision to life. You’ll... ...consistently high-quality dishes. You’re ready to embrace new learning opportunities, stay organized, and contribute to a...Flexible hours
- ...Role Description This is a full-time on-site role for a Commis Chef - Halwai at ITC Hotels Limited in New Delhi. The primary responsibilities of this role include assisting in the preparation of traditional Indian sweets and desserts, maintaining high standards of food...Full time
- ...Standards And Responsibilities Are Met Develops, designs, or creates new ideas and items for pastry kitchen. Follows proper handling and... ...laws and regulations regulations. Assists the Executive Chef with menu development associated with pastry. Operates and maintains...Full timeLocal areaRemote jobShift work
- We are looking for Commis Chefs (Hot Kitchen/Garde Manger) for multiple cafés in Bandra and Andheri in Mumbai – and the hiring is an immediate... ...hygie neSupport Head / Sous Chefs in trials, tastings and new dish esFollow strict food safety and closing checklis t s...Immediate start
- ...O Pedro, Bombay Sweet Shop, Veronica’s, and Papa’s . As a Chef De Partie , you will be a key pillar of our kitchen teams, helping... ...running smoothly, whether you’re perfecting a dish or training a new team member. With at least 4 years of kitchen experience, ideally...
- ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century,...Full timeRemote job
- ...amenities. Role Description This is a full-time, on-site Chef De Partie - Indian role located in Mawal. The Chef De Partie will... ...hygiene compliance. They will collaborate with the Head Chef to develop new recipes, assist in menu planning, and supervise junior staff to...Full time
