Average salary: Rs1,229,999 /yearly
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- ...Roles and Responsibilities · Support new product development across the product categories, including pastry, bakery, desserts, sandwiches, savouries, chocolate, and beverages · Study market trends and contribute to ideation · Recipe development, documentation, and...Suggested
SG OASIS HR CONSULTANCY PVT LTD
Mumbai13 days ago - ...HEAD CHEF (New Opening - Wine Bar & Restaurant) Location: Mumbai Reporting to: Founder Onboarding: May, 2026 About the brand Pique is an all-day wine bar and restaurant based in Mumbai serving European cuisine. We are focused on delivering an experience with...SuggestedFull timeSeasonal workLocal areaShift work
Chuggle by SG
Mumbai4 days ago Rs 626 per week
...La parité des genres est d’une grande importance pour l’UIT. Chef(fe) du bureau de zone et Centre d'innovation de l'UIT pour l'Asie... ...Bureaux régionaux Pays du contrat: Inde Lieu d'affectation: New Delhi Numéro de poste: TD27R/P5/778 Grade: P5 Type de contrat...SuggestedOdd jobLong term contractTemporary workWork at office- ...breathless. Key Responsibilities The Executive Pastry and Bakery Chef is responsible for managing the production and delivery of pastry... ...from the Corporate Pastry Chef or Executive Chef on implementing new pastry trends and production methods. The Executive Pastry and...SuggestedApprenticeship
princess cruise line
India13 days ago - ...central bakery operations in Bhopal and looking for a skilled Pastry Chef to lead production and development of our frozen pastry portfolio... ...quality in every batch. Coordinate with QA and R&D for new product launches. Manage production planning, raw material control...SuggestedRelocation packageImmediate start
Top N Town Bakers
Bhopal11 days ago - ...This is a full-time, on-site role located in Vasai for a Junior Sous Chef at Velour Patisserie. The Junior Sous Chef will oversee daily... ...inventory, enforcing food safety standards, and experimenting with new recipes to enhance the menu offerings. Qualifications Strong...SuggestedFull time
Velour Patisserie
India26 days ago - ...Standards And Responsibilities Are Met Develops, designs, or creates new ideas and items for pastry kitchen. Follows proper handling and... ...laws and regulations regulations. Assists the Executive Chef with menu development associated with pastry. Operates and maintains...SuggestedFull timeLocal areaRemote jobShift work
Marriott International
Bangalore15 days ago - ...communicates a clear and consistent message regarding the departmental goals to produce desired results. Supports and assists with new menus concepts and promotions for the Restaurant outlets and Banquets. Providing Exceptional Customer Service Sets a positive example...SuggestedFull timeShift work
- ...Hospitality LLP is excited to announce an opening for a Junior Sous Chef (Pan Asian) to join our dedicated Kitchen team in Bengaluru. This... ...standards Collaborate with the culinary team to develop new recipes and seasonal menus Monitor inventory levels and assist...SuggestedFull timeShift work
- ...communicates a clear and consistent message regarding the departmental goals to produce desired results. Supports and assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. Providing Exceptional Customer Service Sets a positive example...SuggestedFull timeRemote jobShift work
Westin Hotels & Resorts
Mumbai16 days ago - ...Summary D'bakers is seeking a skilled and innovative Executive Head Chef to lead our Bakery, Confectionery, and Hot Kitchen operations... ...and modify menus to maintain high-quality standards and introduce new products. Team Leadership & Training – Recruit, train, and...SuggestedSeasonal work
Defence Bakery Pvt. Ltd.
Delhi11 days ago - ...Position Overview: As an Assistant Pastry Chef, you will play a crucial role in supporting the education and training of aspiring pastry... ...and Testing: Participate in the development and testing of new pastry recipes, ensuring they align with curriculum goals and industry...Suggested
Academy Of Pastry & Culinary Arts
Gurgaon11 days ago Rs 0.5 lakh p.a.
...and cost controls in alignment with business objectives. 2. Key Responsibilities Product Development & Innovation Develop new bakery products (cakes, breads, pastries, frozen items, seasonal specials). Standardize recipes and processes to ensure consistency....SuggestedFull timeSeasonal work- ...of cooks and workers engaged in food preparation. • Demonstrate new cooking techniques and equipment to staff. Setting and Maintaining... ...for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu...SuggestedFull timeLocal area
- ...our guests, Team Members, and owners alike. An Executive Sous Chef will manage and lead the team to ensure smooth culinary operation... ...achievements. Prepare menus as requested, in a timely fashion. Work on new dishes for food tastings and photo taking. Control stations...SuggestedFull timeSeasonal work
Hilton
Bangalore11 days ago - ...skills to the next level Butter Batter is seeking an assistant bakery chef who is knowledgeable in culinary arts to join our dynamic team!... ...supplies and ingredients Collaborate with the team to develop new recipes and products Provide excellent customer service and uphold...
BUTTER BATTER
Indore13 days ago - ...Standards and Responsibilities are Met Develops designs or creates new ideas and items for pastry kitchen. Follows proper handling and... ...laws and regulations regulations. Assists the Executive Chef with menu development associated with pastry. Operates and maintains...Full timeLocal areaShift work
- ...Job Overview We are seeking an experienced Executive Sous Chef for one of the leading Hotel Group. As the Executive Sous Chef, you... ...supplies as necessary Collaborate with the Head Chef to develop new menu items and recipes Train and mentor junior chefs and kitchen...Full timeWeekend work
GREATBELL HR Consultancy Services PVT LTD
Kochi17 days ago - ...Yellow Rose is excited to introduce its new bakery café in Faridabad (Delhi NCR). A cozy destination where freshly handcrafted pastries... ...Role: It is a full-time, on-site role for a Commis Junior Chef (Baker) based in Faridabad. The role involves assisting in the preparation...Full timeInternshipSeasonal work
Yellow Rose
Faridabad13 days ago Rs 30000 per month
...Job Title: Bakery Chef Experience: 2–3 Years Location: Hyderabad Salary: Up to ₹30,000 per month Job Summary: We are seeking... ..., taste, and presentation of all baked products. Develop new recipes and seasonal offerings aligned with customer preferences....Seasonal workWeekend workDay shiftEarly shiftr3 Consultant
Secunderabad27 days agoRs 2.28 - 2.88 lakhs p.a.
...Charge/ Incentives. At Hunger Inc., we’re looking for a Commis Chef to join our dynamic culinary team at the Central Prep Kitchen in... ...with food safety standards. Learning: Staying updated with new products, recipes, and preparation techniques while refining your...Shift workHunger Inc.
Mumbai11 days ago- ...communicates a clear and consistent message regarding the departmental goals to produce desired results. Supports and assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. Providing Exceptional Customer Service Sets a positive example...Full timeRemote jobShift work
St. Regis Hotels & Resorts
Goa13 days ago - ...to delight our guests, Team Members, and owners alike. The Sous Chef Bakery will manage and lead the team to ensure smooth running... ...achievements. Prepare menus as requested, in a timely fashion. Work on new dishes for food tastings and photo taking. Control stations...Full timeSeasonal work
Hilton
Bangalore11 days ago - ...restaurant standards. Key Responsibilities The Junior Sous Chef is the next person under the Sous Chef, and is primary in charge of... ...practical training of all staff under them in the section, including for new menu items. To plan the work schedules, annual leaves and other...Immediate startNight shiftDay shift
MAYFAIR Hotels & Resorts
Siliguri2 days ago Rs 3 - 5 lakhs p.a.
...Job Title: Sous Chef – Pastry, Bakery & Chocolate Location: Kuwait Industry: Hospitality / Hotels / Restaurants / Catering... ...Collaborate with the Executive Chef and Sous Chef on menu planning and new product development Requirements Minimum 5+ years of...Permanent employmentFull time- ...production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks... ...or for special guests or functions. Develops designs or creates new applications ideas relationships systems or products including...Full timeShift work
- ...Excellent Job Opportunity for Chef de Partie - Bakery to work in Qatar Saudi Arabia!!! Location: Qatar and Saudi Arabia (KSA).... ...Collaborate with the Executive Chef and Sous Chef on menu planning and new product development Requirements ~5 years of working experience...Full time
- ...Company Description Black Frost Bakeshop is a new cloud kitchen renowned for its exclusive desserts and artisanal cakes. Specializing... ...dessert lovers in the city. Role Description As a Demi Chef de Partie (Pastry) , you are responsible for the end-to-end management...Permanent employmentFull timeSeasonal workLocal areaImmediate startRelocation
Black Frost Bakeshop
Secunderabad1 hour agonew - ...production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks... ...for special guests or functions. Develops, designs, or creates new applications, ideas, relationships, systems, or products, including...Full timeRemote jobShift work
Marriott International
Pune15 days ago - ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century,...Full time
