Average salary: Rs381,965 /yearly
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- ...A Demi Chef de Partie (DCDP) supports the Chef de Partie in managing a specific kitchen station, ensuring high-quality food preparation, plating, and hygiene standards. Key responsibilities include cooking, station setup (mise en place), controlling waste, maintaining...Suggested
the pizza bakery
Bangalore1 day ago - ...Hyderabad, Black Frost Bakeshop strives to deliver irresistible treats to dessert lovers in the city. Role Description As a Pastry Chef , you are responsible for the end-to-end management of the Pastry section. You will lead the kitchen to ensure the highest standards...SuggestedPermanent employmentFull timeSeasonal workLocal areaImmediate startRelocation
Black Frost Bakeshop
Secunderabad1 day ago - ...As a Head Pastry Chef, you are responsible for the entire operation of the kitchen across the city while assisting the management with production... ...to management. Team Supervision & Training Supervise CDP, DCDP, Commis, and Helpers. Direct workflow, train staff, and hold...Suggested
Magnolia Bakery India
Bangalorea month ago Rs 5 - 8.5 lakhs p.a.
...Key Responsibilities Menu Planning & Food Preparation Plan and prepare menus in consultation with the Executive Chef. Cook and present dishes to meet quality, consistency, and taste standards. Contribute to multi-cuisine and pastry menu development. Innovate and...SuggestedLocal areaPeople Alliance Workforce
Navi Mumbai28 days ago- ...Job Description. SAPA Bakery, a unit of Kaffeeklatsch Hospitality LLP, is growing our team! We are seeking a skilled and dedicated DCDP Pastry to support pastry production at our Gokulam location in Mysore. About the Role: As DCDP Pastry, you will assist in executing...SuggestedShift work
SAPA - Sourdough & Pastry
India14 days ago Rs 30000 - Rs 35000 per month
...Job Title: Demi Chef de Partie (DCDP) – Continental Cuisine Location: [Add City] Salary: ₹30,000 – ₹35,000 per month Experience Required: 3–5 years Job Summary: We are looking for a skilled DCDP – Continental Cuisine to join our kitchen team. The candidate...SuggestedShift workWeekend workBakingo
Bangalore1 day ago- ...As a DCDP at Courtside, you will support the kitchen in preparing high-quality dishes while developing your skills under senior chefs. You'll be responsible for — Preparing ingredients and dishes for service. Maintaining portion and quality control. Ensuring cleanliness...SuggestedFull time
Parallax Luxury & Hospitality
Mumbai1 day ago - ...Job Description: Demi Chef de Partie (DCDP) — Japanese Bar (Sheraton Grand Bangalore) Overview The DCDP supports the CDP and Sous Chef in daily prep and service across Sushi, Tempura, Menuri and Robata Yaki. This role requires strong foundational Japanese skills, accuracy...Suggested
Investorant
Bangalorea month ago - ...Our client a successful upmarket Western style restaurant group in Dubai is looking for a professional DCDP to prepare food to the exact chef’s specifications and to set up stations for menu. DCDP duties will consist of assisting the executive and sous chef with their daily...SuggestedFull time
- ...technique, passion, and precision —and we're looking for talented chefs with strong Italian or Continental backgrounds to join us. Open... ...(Kitchen – Hot & Cold Sections) CDP – Chef de Partie DCDP – Demi Chef de Partie Commis (I/II/III) What We're Looking For...Suggested
Churchgate Hospitality Private Limited
Mumbai11 days ago - Additional Information Job Number 25087716 Job Category Food and Beverage & Culinary Location The Westin Mumbai Garden City, Goregaon East, Mumbai, Maharashtra, India, 400063VIEW ON MAP Schedule Full Time Located Remotely N Position Type Management ...SuggestedFull timeRemote jobShift work
Westin Hotels & Resorts
Mumbai2 days ago - ...opportunities for growth, and ports of call that will leave you breathless. Key Responsibilities The Executive Pastry and Bakery Chef is responsible for managing the production and delivery of pastry items for all food outlets, ensuring compliance with Company recipes...SuggestedApprenticeship
princess cruise line
India2 days ago - Additional Information Job Number 26016516 Job Category Food and Beverage & Culinary Location Courtyard by Marriott Chennai, 564 Anna Salai, Chennai, Tamil Nadu, India, 600018 VIEW ON MAP Schedule Full Time Located Remotely N Position Type Management ...SuggestedFull timeRemote jobShift work
Courtyard by Marriott
Chennai29 days ago - ...and sanitation certifications. • Ensures compliance with all applicable laws and regulations regulations. • Assists the Executive Chef with menu development associated with pastry. • Operates and maintains all department equipment and reports malfunctions. • Prepares...SuggestedLocal areaShift work
- ...visit Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description The Junior Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and soul. The position is...SuggestedLong term contractFull timeWork at officeLocal areaWorldwide
- ...Immediate About the Role Top N Town Bakers is expanding its central bakery operations in Bhopal and looking for a skilled Pastry Chef to lead production and development of our frozen pastry portfolio — pastries, cakes, brownies, and cookies — supplied across our retail...Relocation packageImmediate start
Top N Town Bakers
Bhopal27 days ago - ...baked goods and modern culinary experiences to life. Job Summary D'bakers is seeking a skilled and innovative Executive Head Chef to lead our Bakery, Confectionery, and Hot Kitchen operations at the Commissary Kitchen . The ideal candidate will be responsible...Seasonal work
Defence Bakery Pvt. Ltd.
Delhi27 days ago - Job Title: Combi Chef (Bakery and Continental) Location: bangalore Salary: Up to 30,000 per month VACANCIES POSITION- COMMI 1 (CONTINENTAL) COMMI 2 (BAKERY) INTERESTED CANDIDATES SEND ME YOUR CV- (***) ***-**** HR SUSMITA MUKHERJEE Job Summary We are seeking...
Career Craft Consultants
Bangalore2 days ago - ...The School of Bakery & Culinary Art, located in Mohali, is seeking a highly skilled and experienced All-Rounder Pastry and Bakery Chef Teacher. Responsibilities: 1. Conduct engaging classroom lectures, demonstrations, and practical training sessions to deliver theoretical...
School of Bakery & Culinary Arts
Sahibzada Ajit Singh Nagar29 days ago - 5+ years in luxury pastry or artisanal chocolate Proven experience as a Pastry Chef / Chocolate Chef in luxury hotels, fine pâtisserie, or artisanal chocolate brands Strong foundation in classical pastry and couverture chocolate work Deep respect for clean flavours...
Nolita Cacao
Mumbaia month ago - ...restaurant in een karakteristiek pand in Delft. Het restaurant heeft ruimte voor veertig gasten in een ruime setting. De kookstijl van de chef omschrijft zich als 'sec'. Ogenschijnlijk simplistisch, wat leidt tot uitdagende combinaties én herkenbare smaken. Ben jij toe aan...Full time
Kokswereld
Mumbai23 days ago - . Role Purpose To lead the bakery operations by developing innovative products, ensuring consistent quality, managing production efficiency, and maintaining hygiene and cost controls in alignment with business objectives. 2. Key Responsibilities Product Development...Seasonal work
ks bakers
Secunderabad1 day ago - ...dedication in every recipe. Role Description This is a full-time, on-site role located in Bhubaneswar for an Assistant Pastry Chef. The Assistant Pastry Chef will assist in the preparation and production of various baked goods and desserts, including cakes, pastries...Full time
Glaze Bakehouse & Kitchen
Bhubaneswar2 days ago - ...Position Overview: As an Assistant Pastry Chef, you will play a crucial role in supporting the education and training of aspiring pastry chefs. You will work closely with our head pastry chef and pastry instructors to ensure high-quality instruction and production of pastries...
Academy Of Pastry & Culinary Arts
Gurgaon2 days ago - ...Position Summary: The Assistant Pastry Chef supports the Executive Chef Pastry and Bakery in supervising and managing the pastry team, ensuring adherence to company policies and maintaining quality standards. They are responsible for maintaining consistency in pastry taste...
Celebrity Cruises
India21 days ago - ...opportunities and assist our clients in building their dream teams. Job Overview We are seeking an experienced Executive Sous Chef for one of the leading Hotel Group. As the Executive Sous Chef, you will work closely with the Head Chef in overseeing the daily...Full timeWeekend work
GREATBELL HR Consultancy Services PVT LTD
Kochia month ago - ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...Full timeLocal area
- ...with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. An Executive Sous Chef will manage and lead the team to ensure smooth culinary operation and maximize the level of standard in the hotel’s kitchen....Full timeSeasonal work
- ...Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the outlets...
Destination Hotels
Trivandrum11 days ago - REQUIREMENT Diploma or Degree in Hotel Management / Hospitality Management from a recognised Institute Having a minimum of 10 plus years of experience Strong interpersonal skills with the ability to interact effectively with guests from diverse demographics Competent...Flexible hoursShift work
Ananda In The Himalayas
Nagar2 days ago
