Average salary: Rs727,500 /yearly
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- ...Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while maintaining the operating budget. Accountable...SuggestedFull timeLocal areaShift work
- ...Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Beverage Manager is responsible to manage the assigned outlet as a successful independent profit centre, in line with the outlet’s operating concept and...Suggested
- ...We are in various locations within North Goa including the Goa International Airport. Role Description The Cafe - Shift Manager plays a vital role in ensuring the smooth daily operations of the cafe. Responsibilities include supervising staff, handle cafe floor...SuggestedFull timeLocal areaFlexible hoursShift workWeekend work
Artjuna - Cafe, Bakery & Mediterranean Cuisine
Goa12 days ago - ...Mail:- Food and Beverage (F&B) Manager oversees all dining and beverage operations ensuring high-quality service profitability and compliance... ...& Training: Recruiting training mentoring and supervising kitchen and service staff. Compliance: Ensuring strict adherence to...SuggestedFull timeHybrid workWork at office
- ...PROFILE Education and Experience • High school diploma or GED; 6 years experience in the food and beverage, culinary, event management, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant...SuggestedFull time
- ...A Food and Beverage Manager is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As a Food and Beverage Manager...SuggestedFull time
- ...Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while maintaining the operating budget. Accountable...SuggestedFull time
- ...dining rooms for seating availability service safety and well being of guests. Complete work orders for maintenance repairs. Assist management in hiring training scheduling evaluating counseling disciplining and motivating and coaching employees; and serve as a role model...SuggestedFull timeShift work
- ...and identify deviation from business plan goals Participate in management meetings to review progress towards achievement of business plan... ...and measure profit enhancement programs by working with the kitchen & Marketing Department. Implement and maintain control measures...SuggestedWorldwide
Accor
Panaji5 days ago - ...Service. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while maintaining the operating budget....SuggestedFull time
- ...whilst meeting employee, guest and owner expectations. The Director of Food and Beverage is responsible to function as the Business Manager and a Marketing Specialist for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in...SuggestedFull time
- ...Marriott Goa, Vagator Beach Road, Goa, India, India, 403509 VIEW ON MAP Schedule Full Time Located Remotely N Position Type Management Job Summary Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant...SuggestedFull timeLocal areaRemote jobShift work
Marriott International
Goa5 days ago - ...F&B Manager / F&B Executive Oversee curated dining experiences and personalized culinary services Ensure flawless execution of fine dining and private events Maintain premium service etiquette and presentation standards Manage inventory, vendor coordination,...SuggestedFull time
- ...Location: Goa Restaurant / Lounge / Bar Reporting To: Area Manager /Corporate F&B Manager Role Overview The Restaurant Manager... .... Coordinate with HR finance marketing and central kitchen teams. Requirements Education Diploma/Bachelors degree...SuggestedFull timeShift workNight shift
- ...Supervise Food and Beverage Outlet operations Communicate and delegate tasks to the team Ensure compliance of brand standards Manage guest queries in a timely and efficient manner Represent needs of the team Assist Food and Beverage management with achieving...SuggestedFull time
Hilton
Panaji6 days ago - ...area, ensuring high service standards are maintained. Key responsibilities include supervising and managing staff, ensuring customer satisfaction, coordinating with kitchen and service teams, monitoring cleanliness and hygiene, addressing guest inquiries or concerns, and driving...Full time
Pass Code Hospitality Pvt Ltd
Bardez23 days ago - ...programs. Conduct inventory audits to determine inventory levels and needs. Complete requisition forms for inventory and supplies. Notify manager/supervisor of low stock levels. Verify and track received inventory and complete inventory reports and logs. Reconcile shipping...Full timeShift work
Rs 2 - 10 lakhs p.a.
...As an Assistant Restaurants Manager , you will play a key role in the daily supervision of our Restaurant/Bar operations and, if applicable, Room Service. You'll be actively involved in supporting menu planning, maintaining rigorous sanitation standards, and providing hands...Full timeLocal areaShift workMarriott
Panajia month ago- ...chinaware glassware silverware from the guest table and re-set the table for the next arrival In the absence of the Food & Beverage Manager ensure to take guest orders advice guests on specials menu options Additional Information : Our commitment to Diversity &...Full timeRemote job
- ...the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and...Full timeLocal areaShift work
- ...As a Food & Beverage Controller Executive , you'll be crucial in managing our inventory and ensuring the financial accuracy of all food and beverage operations. You'll handle everything from calculating costs and managing stock levels to receiving deliveries and maintaining...Immediate startShift work
Marriott
Panajia month ago Rs 3 - 7 lakhs p.a.
...in the food and beverage, culinary, or related professional area. OR ~2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage...Marriott
Panajia month agoRs 8 - 10 lakhs p.a.
...Food Operation Ensure that all the service deliveries are carried out as per the terms and conditions agreed upon with the client Manage the menu recipes rotation for breakfast, lunch, snacks, dinner and special events Initiate development of new menus, upgrade old menus...Sodexo
Panajia month ago- ...Job Overview : We are seeking an experienced and dynamic General Manager to lead and oversee the day-to-day operations of a boutique beach resort featuring bungalows and an in-house restaurant. The ideal candidate must be comfortable working in a small hands-on environment...Long term contractFull timeFlexible hours
Rs 4 - 6 lakhs p.a.
Preferable From catering company background or worked in hospitals restaurants. Roles and Responsibilities Good experiences of P&L Store indenting Menu planning Cost handling etc. Location : North Goa Experience : 4 to 6 YearsSodexo
Goaa month ago- ...Description JOB SUMMARY Functions as the strategic business leader of property operations and acts as General Manager in his/her absence. Areas of responsibility include Front Office Retail/Gift Shops Recreation/Fitness Center Housekeeping Security/Loss Prevention...Full time
- ...Regis Goa Resort, 438 1 34 Mobor, Goa, India, India, 403731 VIEW ON MAP Schedule Full Time Located Remotely N Position Type Management Job Summary Manages all engineering/maintenance operations, including maintaining the building, grounds and physical plant...Full timeFor contractorsWork at officeRemote job
St. Regis Hotels & Resorts
Goa3 days ago - ...Description JOB SUMMARY Manages all engineering/maintenance operations including maintaining the building grounds and physical plant with particular attention towards safety security and asset protection. Accountable for managing the budget capital expenditure projects...Full timeFor contractorsWork at office
- ...JOB SUMMARY Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees...Full timeShift work
- ...TITLE : Duty Manager DEPARTMENT : Front Office REPORTS TO : Assistant Front Office Manager ________________________________________________________________________ General Responsibilities: ➢ Oversee the complete front desk operations and safety of guests. ➢ Ensures...Shift workNight shift
Rosetta Hospitality
Goa9 days ago
