Average salary: Rs727,500 /yearly
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- ...Description We are seeking an experienced Kitchen Supervisor to oversee the daily operations of our kitchen. The ideal candidate will be responsible for managing kitchen staff, ensuring food quality, and maintaining a safe and hygienic kitchen environment. Responsibilities...Suggested
- ...staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while maintaining the operating budget....SuggestedFull timeLocal areaShift work
- ...and monitor team members with true leadership ability that motivates the entire team Ensure all levels of service run smoothly Manage financial outcomes Understand all licensing and operating legislation affecting the department including the Liquor Act. Maintain...SuggestedFull timeRemote jobWorldwide
- ...and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items... ...stations pot-scrubbing station and trash compactor. Assist management in hiring training scheduling evaluating counseling disciplining...SuggestedFull time
- ...with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. The Food & Beverage Manager has the key responsibility of ensuring that all Food & Beverage outlets, Conference and Banqueting operations are managed as...SuggestedFull timeWork at officeImmediate startFlexible hours
- ...and identify deviation from business plan goals Participate in management meetings to review progress towards achievement of business plan... ...and measure profit enhancement programs by working with the kitchen & Marketing Department. Prepare & submit post-mortem promotion report...SuggestedFull timeRemote job
- ...dining rooms for seating availability service safety and well being of guests. Complete work orders for maintenance repairs. Assist management in hiring training scheduling evaluating counseling disciplining and motivating and coaching employees; and serve as a role model...SuggestedFull timeShift work
- ...Regis Goa Resort, 438 1 34 Mobor, Goa, India, India, 403731VIEW ON MAP Schedule Full Time Located Remotely N Position Type Management Job Summary Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant...SuggestedFull timeLocal areaRemote jobShift work
- ...Location: Goa, Restaurant / Lounge / Bar Reporting To: Area Manager /Corporate F&B Manager Role Overview The Restaurant... ...operations. Coordinate with HR, finance, marketing and central kitchen teams. Requirements Education Diploma/...SuggestedFull timeShift workNight shift
- ...A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing As a Restaurant Manager you are responsible for managing restaurant...SuggestedFull time
- ...exceptional dining experiences. Role Description This is a full-time, on-site role based in Goa, India, for a Restaurant General Manager. The General Manager will oversee daily restaurant operations, ensuring high standards in customer service and satisfaction....SuggestedFull time
- ...Supervise Food and Beverage Outlet operations Communicate and delegate tasks to the team Ensure compliance of brand standards Manage guest queries in a timely and efficient manner Represent needs of the team Assist Food and Beverage management with achieving...SuggestedFull time
- ...International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Food and Beverage Manager is responsible to function as the Business Manager and a Marketing Specialist for the Food and Beverage Department, to ensure that...Suggested
- ...delight our guests, Team Members, and owners alike. The Food & Beverage Sales Executive is responsible for proactively soliciting and managing restaurant sales-related opportunities. He / she actively up-sells each business opportunity to maximize revenue opportunities...SuggestedFull time
- ...CANDIDATE PROFILE Education and Experience High school diploma or GED; 6 years experience in the food and beverage culinary event management or related professional area. OR 2-year degree from an accredited university in Food Service Management Hotel and Restaurant...SuggestedFull timeLocal area
- ...An Assistant Food and Beverage Manager is responsible for assisting with managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing As...Full time
- ...Job Overview : We are seeking an experienced and dynamic General Manager to lead and oversee the day-to-day operations of a boutique beach resort featuring bungalows and an in-house restaurant. The ideal candidate must be comfortable working in a small hands-on environment...Long term contractFull timeFlexible hours
- We are seeking a professional and customer-focused hotel manager to oversee our hotel operations. In this position, you will direct the... ...Responsibilities Overseeing personnel, including receptionists, kitchen staff, and office employees. Monitoring employee performance...Work at office
- ...Description JOB SUMMARY Functions as the strategic business leader of property operations and acts as General Manager in his/her absence. Areas of responsibility include Front Office Retail/Gift Shops Recreation/Fitness Center Housekeeping Security/Loss Prevention...Full time
- ...housekeeping and F&B operations during their shift. Ensure smooth check-in check-out and room allocation processes. Crisis & Complaint Management Respond to emergency situations ensuring guest and staff safety. Handle incidents such as medical emergencies security...Full timeRemote jobShift work
- ...Description JOB SUMMARY Supports all property operations ensuring that the highest levels of hospitality and service are provided. Manages the flow of questions and directs guests within the lobby. Supports the tracking and resolution of service issues. CANDIDATE...Full time
- ...Job Summary : Manage Security related functions during the shift and act as Manager Security in absence of the incharge of the station. Key Responsibilities: Plan and ensure effective functioning of the team round the clock including insourced and outsourced employees...Full timeLocal areaShift work
- ...Description The Assistant Accommodation Manager will support the Accommodation Manager in overseeing the daily operations of accommodation services, ensuring excellent customer service and efficient management of facilities. Responsibilities Assist in managing the...
- ...EOE/AA/Disabled/Veterans An Assistant Manager - Restaurant oversees all Food and Beverage operations including Restaurants Bars Café Room Service Conference and Banqueting and Kitchens to ensure high standards of quality and service. What will I be doing As an...Full time
- ...guests Team Members and owners alike. The Assistant Outlet Manager assists the Outlet Manager with the management of the Restaurant... ...with returning events. Establish good communication with the Kitchen team providing and communicate clear direction to the team. Understand...Full timeFlexible hoursShift work
- ...Responsibilities and essential job functions include but are not limited to the following: Main Duties: To manage the reservations operations including the communication Center ensuring the hotel standards and procedures are fully known and followed. To ensure a proper...Full timeRemote jobWorldwide
- ...Description JOB SUMMARY Responsible for soliciting and managing of reservations sales-related opportunities. Manages and provides training and work assignments to Reservations Sales staff. Actively up-sells each business opportunity to maximize revenue opportunity....Full timeContract work
