Average salary: Rs891,167 /yearly
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- ...Required: 5–10 years (Continental Cuisine / Multiple Cuisine Experience) Job Summary We are looking for a skilled and creative Head Chef to lead our kitchen operations. The ideal candidate must have strong leadership abilities, expertise in menu planning, excellent...Suggested
PYRAMID
Patiala5 days ago Rs 5 - 7 lakhs p.a.
...Job Title: Head Chef – Indian Cuisine Location: Kuwait Industry: Hospitality / Restaurants / Catering Employment Type: Full-Time Age Limit: Below 38 Years Job Overview: We are hiring an experienced Head Chef – Indian Cuisine for a reputed...SuggestedPermanent employmentFull time- ...Qualifications Ideally with a professional diploma in Food Production. Minimum 2 years' work experience as a Sous Chef, or a year's work experience as Head Chef in any renowned hotel. Good practical, operational and adequate administrative skills with a flair for...Suggested
Hyatt Place
Goa13 days ago Rs 20000 per month
...Position: Head Chef (All-Rounder) Salary : ₹20,000 per month Location : Hospital Canteen – Near Pune Station Timing : 7:00 AM – 7:00 PM Monday to Saturday Sunday Fixed Off Responsibilities : Manage complete kitchen operations Prepare breakfast,...SuggestedGlobus Exportes
Pune14 days ago- ...Company Description We suggest you enter details here. Role Description This is a full-time on-site role for a Head Chef based in Unnao. The Head Chef will oversee kitchen operations, plan and design menus, and ensure the highest standards of food...SuggestedFull time
Seasons Restaurant
Coimbatore28 days ago Rs 2.1 - 3 lakhs p.a.
Head Chef Start Date Starts Immediately CTC (ANNUAL) ₹ 2,10,000 - 3,00,000 ₹ 2,10,000 - 3,00,000 /year Experience...SuggestedImmediate startRs 2.4 - 4.8 lakhs p.a.
...Actively hiring Head Chef Start Date Starts Immediately CTC (ANNUAL) ₹ 2,40,000 - 4,80,000 ₹ 2,40,000 - 4,80,000 /year...SuggestedImmediate start- ...Position: Sous Chef – Continental / Multicuisine Location: Pyramid Cafe Lounge & Bar, Meerut Department: Kitchen Experience Required: 4–8 years in a similar role About the Role: We are looking for a talented and passionate Sous Chef (Continental / Multicuisine...Suggested
PYRAMID
Meerut26 days ago - ...Role Summary The Biryani Chef is responsible for managing daily kitchen operations at the unit level, ensuring the preparation of high-quality biryani and other menu items while maintaining consistency in taste, portion size, and presentation. Success in this role means...Suggested
Pearltri Foods Private Limited
Chennai13 days ago - ...Company Description We suggest you enter details here. Role Description This is a full-time on-site role for a Head Chef at Florum Cafe And Restro, located in Kolkata. The Head Chef will oversee kitchen operations, develop creative menus, and ensure the...SuggestedFull time
Florum Cafe And Restro
Kolkatta23 days ago - ...provides experiences that inspire and bring people together. Role Description This is a full-time on-site role for a Head Chef at Kala Ghoda House, located in Pune. We are currently looking for a Head Chef for our cafe Kala Ghoda House in KP Annexe area, but...SuggestedFull time
Kala Ghoda House
Pune23 days ago - Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey...SuggestedFull timeLocal areaWorldwide
- ...The Role We’re looking for a Head Chef to lead the kitchen at Veronica’s and our Central Kitchen . This is a key leadership role where you’ll work closely with Chef Hussain Shahzad to not only execute a strong, evolving menu but also build a high-performing kitchen...SuggestedSeasonal work
Hunger Inc.
Mumbai23 days ago - ...supporting our clients in achieving their goals and ensuring their success. Role Description We are seeking a full-time Head Chef to join our Cafe project in Indiranagar, Bangalore. Head Chef will be responsible for overseeing all kitchen operations, including planning...SuggestedFull time
One Sprig Hospitality Consultants
Bangalore12 days ago - ...needed. Foster a culture of innovation and creativity within the kitchen team. Qualifications: Proven experience as a Head Chef or Executive Chef, preferably in Japanese or fusion cuisine. Expertise in preparing sushi, ramen, dim sum, and other Japanese...SuggestedLocal area
Iceberg Hospitality & Entertainment LLP
Punea month ago Rs 10 - 15 lakhs p.a.
What you'll do: Menu planning and development , with a major emphasis on South Indian cuisine . Oversee all aspects of kitchen management and operations . Ensure high standards in food preparation and presentation . Lead staff management and training for...Adduco India
Chennai12 days agoRs 5 - 7 lakhs p.a.
...Job Summary We are looking for an experienced and passionate Chef / Head Chef to lead kitchen operations, ensure high-quality food preparation, manage kitchen staff, and maintain hygiene and safety standards. The candidate should have strong leadership skills and the...Full time- ...HEAD CHEF (New Opening - Wine Bar & Restaurant) Location: Mumbai Reporting to: Founder Onboarding: May, 2026 About the brand Pique is an all-day wine bar and restaurant based in Mumbai serving European cuisine. We are focused on delivering an experience with...Full timeSeasonal workLocal areaShift work
Chuggle by SG
Mumbai16 days ago - ...with modern culinary techniques to deliver exceptional food and service. Role Description This is an on-site, full-time Head Chef role located in Bhilai. The Head Chef will lead and manage the culinary teams specializing in Chinese, Tandoor, and South Indian...Full time
Taj Chinese & South Indian Center
Bhilai, Raipur, Chhattisgarha month ago - ...As a Head Pastry Chef, you are responsible for the entire operation of the kitchen across the city while assisting the management with production according to daily requirements and supervision of subordinates to uphold Magnolia Bakerys core values, ensuring consistent brand...
Magnolia Bakery India
Bangalore26 days ago Rs 5 - 7 lakhs p.a.
...Job Title: Sous Chef – Pastry, Bakery & Chocolate Location: Kuwait Industry: Hospitality / Hotels / Restaurants / Premium Dining... ...Allowance) Requirements Minimum 3 years of experience as a Head Chef – Bakery or equivalent senior role in a high-volume kitchen...Permanent employmentFull time- ...artisanal baked goods and modern culinary experiences to life. Job Summary D'bakers is seeking a skilled and innovative Executive Head Chef to lead our Bakery, Confectionery, and Hot Kitchen operations at the Commissary Kitchen . The ideal candidate will be...Seasonal work
Defence Bakery Pvt. Ltd.
Delhi23 days ago Rs 4.8 lakh p.a.
...survived the trenches of a busy kitchen. You have a favourite 'Chef's Knife' that you treat like a child. Continental & Bakery Skills... ...the zip code. Are You Our Person Check these boxes in your head. If you're nodding along, we should probably talk. The Morning...Full timeNight shiftDay shiftSoLit Coffee Studio
Bangalorea month ago- 5+ years in luxury pastry or artisanal chocolate Proven experience as a Pastry Chef / Chocolate Chef in luxury hotels, fine pâtisserie, or artisanal chocolate brands Strong foundation in classical pastry and couverture chocolate work Deep respect for clean flavours...
Nolita Cacao
Mumbaia month ago - ...The School of Bakery & Culinary Art, located in Mohali, is seeking a highly skilled and experienced All-Rounder Pastry and Bakery Chef Teacher. Responsibilities: 1. Conduct engaging classroom lectures, demonstrations, and practical training sessions to deliver theoretical...
School of Bakery & Culinary Arts
Sahibzada Ajit Singh Nagar25 days ago - ...Immediate About the Role Top N Town Bakers is expanding its central bakery operations in Bhopal and looking for a skilled Pastry Chef to lead production and development of our frozen pastry portfolio — pastries, cakes, brownies, and cookies — supplied across our retail...Relocation packageImmediate start
Top N Town Bakers
Bhopal23 days ago - JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation...Full timeShift workAfternoon shift
- JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation...Full timeShift work
- ...and sanitation certifications. • Ensures compliance with all applicable laws and regulations regulations. • Assists the Executive Chef with menu development associated with pastry. • Operates and maintains all department equipment and reports malfunctions. • Prepares...Full timeLocal areaShift work
- ...creativity Qualifications Professional degree in Culinary Arts or restaurant management Minimum of 1 year proven experience as a Chef de Cuisine with 7 years or more industry experience. Exceptional culinary skills with a strong foundation in various cuisines...Full timeLocal areaWorldwide
Accor
Bangalore23 days ago
