Average salary: Rs638,253 /yearly
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- ...Description JOB SUMMARY Manages the daily kitchen utility operations. Areas of responsibilities include dish room operations night cleaning back dock cleaning and maintenance banquet plating and food running. Supervises kitchen associates not actively engaged in cooking...SuggestedFull timeShift workNight shift
- ...Description JOB SUMMARY Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations night cleaning back dock cleaning and maintenance banquet plating and food running. Supervises kitchen employees not actively engaged...SuggestedFull timeLocal areaNight shift
- ...items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items.... ...food products. Ensure the quality of the food items and notify manager if a product does not meet specifications. Assist management...SuggestedFull time
- ...POSITION SUMMARY Direct and assist Stewards in order to make clean up more efficient.... ...with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide... ...station and trash compactor. Assist management in hiring training scheduling evaluating...SuggestedFull time
- Kitchen Stewarding Supervisor Start Date Starts Immediately... ...stations pot-scrubbing station, and trash compactor. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining...SuggestedImmediate start
- ...stations pot-scrubbing station and trash compactor. Wash and disinfect kitchen and store room areas tables tools knives and equipment. Receive... ...needs accidents injuries and unsafe work conditions to manager; complete safety training and certifications. Protect company assets...SuggestedFull time
- ...Job Title : Kitchen Helper/ Steward Location : Siolim Goa Job Profile : On-Site Minimum Qualification : 10th Pass Maximum Work... ...Salary : Rs. 17000/- Skills Required : Organising Waste Management Immediate Interview Selection & Joining Those...SuggestedPermanent employmentFull timeImmediate start
- Responsible To : Executive Kitchen Steward, Kitchen Stewarding Supervisor, Assistant Executive Kitchen Stewarding. Job Summary: Under the guidelines of the superior maintain cleanliness and hygiene of the assigned area. ESTABLISHED DUTIES: · To abide by the...Suggested
- ...Description POSITION SUMMARY Kitchen Support Experts play an important role in support of several hotel functions. These associates... ...needs accidents injuries and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and...SuggestedFull time
- ...stations pot-scrubbing station and trash compactor. Wash and disinfect kitchen and store room areas tables tools knives and equipment. Receive... ...needs accidents injuries and unsafe work conditions to manager; complete safety training and certifications. Protect company assets...SuggestedFull time
- ...supervision and function of all service employees of the Stewarding Department. # Supervise the cleanliness of all kitchens including night cleaners and makes sure the... ...Follow procedures and policies provided by the management and ensure proper implementation. #...SuggestedFull timeRemote jobShift workNight shift
- ...POSITION SUMMARY Direct and assist Stewards in order to make clean up more efficient.... ...with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide... ...station and trash compactor. Assist management in hiring training scheduling evaluating...SuggestedFull time
- Description Please contact your Regional Talent Acquisition team for assistance with this job description. At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment...SuggestedFull time
- ...his supervision ~ Hold trainings and meetings with the L&D Manager and Chemical Suppliers ~ Prepare operating equipment... ...with the Executive Chef and Chief Engineers and schedule weekly kitchen cleaning ~ Coordinate with the Food & Beverage Manager and...SuggestedWeekly payFull timeLocal areaRemote jobNight shift
- ...To supervise the Kitchen Stewarding Associates in the area of Culinary Department. Responsible for the maintenance and care of all Food and Beverage operating equipment. Ensure that the Kitchen team maintains cleanliness in all the areas of the kitchen. To supervise...SuggestedFull timeLocal areaRemote job
- ...handling handling of chinaware glassware silverware cleaning of kitchen equipment ~ Ensure personal cleanliness and proper deportment... ...of all employees under his supervision ~ Ensure that all the stewarding storeroom and work place are kept clean at all times ~ Ensure...Full timeLocal areaRemote jobNight shift
- ...Supervision: Lead and supervise a team of stewarding staff including dishwashers cleaners and... ...and Maintenance: Ensure that all kitchen equipment utensils and work areas are cleaned... ...standards and schedules. # Inventory Management: Manage inventory levels of cleaning...Full timeRemote jobWeekend work
- ...accordance with the prescribed procedures and account for all checks used during each shift. To identify and correct any errors. To manage a consistent guest recognition program and maintain a relevant guest database. Operational To ensure that the outlet is...Full timeImmediate startRemote jobFlexible hoursShift work
- ...Shop , we’re redefining mithai by blending traditional flavors with a contemporary twist. We're on the lookout for a dynamic Cafe Manager who can oversee the day-to-day operations of our vibrant café, ensuring smooth service and a fantastic customer experience. As part...Full timeFlexible hours
- ...largest hotel companies we are always looking for great people to join our team. If this sounds like an ambition you share then start with us. To find out more about the Radisson Hotel Group our Culture and Beliefs then why not visit us at Required Experience: Manager...Full timeRotating shift
Rs 2 lakh p.a.
Assistant Kitchen Supervisor (Non Culinary) Start Date Starts Immediately... ...ons and accompaniments. 4. Coordinate with delivery riders and manage the order queue to avoid delays. B. Inventory Support 1....Immediate start- Job Description: Job Overview: We are looking for a proactive and hands-on Café Manager who will oversee the daily operations of the café and also manage a variety of additional administrative and operational tasks. The ideal candidate should have strong leadership skills...Full timeShift work
Rs 3.5 - 4.5 lakhs p.a.
...heritage, reinvent it for today’s world, and create unforgettable moments for our customers. And to do that, we need someone who can manage our operations with precision and keep the energy flowing in our vibrant cafe spaces. WHO YOU ARE You’re not just a supervisor;...Full time- ...staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while maintaining the operating budget....Full timeLocal areaShift work
- ...Mail:- Manager oversees all bar operations from staff hiring training and scheduling to inventory budgeting and ensuring high customer... ...and oversee bartenders barbacks and sometimes servers/kitchen staff. Inventory & Ordering: Manage stock levels order supplies...Full time
- ...Manage daily operations of Black Lacquer ensuring excellence in service presentation and product quality. Develop and maintain unique luxury beverage menus focused on premium non-alcoholic cocktails wellness elixirs teas coffees and artisanal beverages. Ensure seamless...Full timeLocal areaRemote job
- ...preparing and cooking high quality meals in a timely and efficient manner, while also managing the billing and financial aspects of the eatery. They will also assist in maintaining kitchen cleanliness and organization, as well as managing inventory and ordering supplies as...Full time
- ...Description JOB SUMMARY Entry level management position that is responsible for the daily operations in the Bar/Lounge. Position directs trains and assists employees to serve guests and ensures proper standards are followed. Responsibilities include ensuring guest and...Full timeLocal areaShift work
- ...in the food and beverage culinary or related professional area. OR 2-year degree from an accredited university in Food Service Management Hotel and Restaurant Management Hospitality Business Administration or related major; 1 year experience in the food and beverage...Full time
- ...Financial ~ Takes part in inventories and manages stocks under his/her responsibility ~ Increases revenue for the point of sale through... ...passed on to the team (briefings and debriefings with the kitchen staff etc) Continuously takes initiatives to enhance and improve...Full timeRemote job