Average salary: Rs679,560 /yearly
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- ...cruise line manning agency. Responsibilities: Assist the Chef De Cuisine and/or Executive Chef in managing the galley operation.... ...years of culinary experience, including at least three years as a Sous Chef or in a similar position within a premium brand hospitality environment...SuggestedFull timeIndia8 days ago
- ...celebrate India’s rich culinary heritage by reimagining classic sweets and snacks with contemporary flair. We are looking for a talented Sous Chef to join our dynamic kitchen team. In this role, you will craft, prepare, and execute authentic and innovative savory dishes—from...SuggestedFull timeShift workMumbai5 days ago
- ...dietary or health needs, aiming to expand nationwide and globally. Role Description This is a full-time, on-site role for a Sous Chef based in Bengaluru. The Sous Chef will assist in food preparation and cooking, manage kitchen operations, and ensure the timely...SuggestedFull timeBangalorea month ago
- ...Company Description We suggest you enter details here. Role Description This is a full-time, on-site role for a Sous Chef located in Bengaluru. The Sous Chef will assist the Head Chef in managing the kitchen operations, including overseeing food...SuggestedFull timeBangalorea month ago
- ...Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the...SuggestedApprenticeshipPune2 days ago
- ...Galley team during operational activities as directed by the Executive Chef. Supervises food product delivery in the Buffet Area, Bell Box,... ...of which at least two years of experience were as Executive Sous Chef or Chef De Cuisine. Extensive knowledge of international cuisines...SuggestedApprenticeshipIndia2 days ago
- ...excellent plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and...SuggestedFull timeLocal areaRemote jobBangalore6 days ago
- ...strives to deliver a hospitality experience that is beyond expectation - creating memorable moments for our guests. As Executive Sous Chef, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having...SuggestedGuwahati2 days ago
- ...Company Description Role Description This is a full-time, on-site role located in Amritsar for a Senior Sous Chef at Fortune Ranjit Vihar - Member ITC Hotels' Group. In this role, the Senior Sous Chef will oversee the department and daily kitchen operations, manage culinary...SuggestedFull timeAmritsar8 days ago
- ...Job Title : Executive Sous Chef Location: Goa Client : Our Client is a premier Upscale Hotel headquartered in Goa, with a 200-Room Inventory. The property is a sought-after destination for Weddings, MICE, and Leisure travellers . Position Summary: We...SuggestedLocal areaGoa2 days ago
- ...Job Description: Sous Chef — TBD (Indiranagar, Bangalore) Overview The Sous Chef supports the Head Chef in daily kitchen operations across a Latin American all-day café that transitions into a night-time speakeasy. The role requires versatility, attention to detail,...SuggestedNight shiftAfternoon shiftBangalore18 days ago
- ...Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt...SuggestedAmritsar2 days ago
- ...Job Description: Sous Chef — Japanese Bar (Sheraton Grand Bangalore) Overview The Sous Chef supports the Head Chef in daily kitchen operations across Sushi, Tempura, Menuri and Robata Yaki, ensuring high-quality execution, discipline, and team management. Key Responsibilities...SuggestedBangalore18 days ago
- ...Job Location : Nehru Place Role Description We are seeking an experienced and passionate Sous Chef specializing in European or Italian cuisine to join our culinary team. The ideal candidate will have strong hands-on experience in European culinary styles, excellent...SuggestedDelhi12 days ago
- ...Because it's with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. The Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level of standard in the hotel's kitchen....SuggestedFull timeSeasonal workBangalore2 days ago
- ...the success of its clients in the dynamic hospitality industry. Role Description This is a full-time, on-site role for a Sous Chef located in Navi Mumbai. The Sous Chef will assist the Head Chef in managing daily kitchen operations, supervising food preparation,...Full timeContract workMumbai7 days ago
- ...whilst meetingemployee, guest and owner expectations. To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a... ...administration. Qualifications Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant...Pune2 days ago
- ...Description We are seeking a skilled and passionate Sous Chef for the Continental Section to join our culinary team. The ideal candidate will have a strong background in preparing and cooking a variety of Continental dishes, along with excellent leadership skills to assist...Ahmedabada month ago
- ...Description We are seeking a skilled Sous Chef to join our culinary team in India. The ideal candidate will have 5-8 years of experience in a high-volume kitchen environment and a passion for delivering exceptional cuisine. The Sous Chef will support the Head Chef in overseeing...Mysorea month ago
- ...Karkardooma, Delhi Salary: Rs. 32,000.00- Rs. 36,000.00 per month Key Responsibilities We are seeking a dynamic and skilled Sous Chef – Multi Cuisine to support daily kitchen operations across multiple cuisine types, including Indian, Continental, Asian, and Middle...Delhi9 days ago
- ...537.pdf (PDF, 630.98kb) Role Description Are you a skilled chef who would appreciate a healthy balance between your professional and... ...the festive season We are looking for a talented, professional Sous Chef to join us at one of the country's leading Universities. You...Full timeContract workWork at officeLocal areaWorking Monday to FridayFlexible hoursShift workNagpur2 days ago
- ...oversee food preparation, collaborating closely with the Executive Chef. Assist in designing and planning the food and beverage menu.... ...and quality standards. Job Requirements: Proven experience in a sous chef or similar culinary role. Strong knowledge of kitchen...Shift workVadodara9 days ago
- ...Responsibilities: Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following: Ensure the consistency in the preparation of all food items for a la carte according to hotel recipes and standards Ensure all...Full timeSecunderabada month ago
- ...Salary- INR 25000 to INR 35000 Per Month Position-Sous Chef Department-Kitchen Reporting To-Head Chef / Executive Chef Location-As per outlet requirement Role Overview The Sous Chef is responsible for supervising kitchen operations, ensuring food quality,...Shift workIndia8 days ago
- ...instructs them in their work Ensure personal cleanliness and proper deportment of all team members Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating wastage Discuss with the Executive Chef and...Local areaWorldwideDelhi3 days ago
- A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing A Sous Chef, will work...Full timeBangalore4 days ago
- About the Company We are looking for a skilled Dim Sum Sous Chef to join our kitchen team. The ideal candidate has experience crafting high-quality dim sums, maintains excellent food safety standards, and brings creativity and consistency to every batch. Key Responsibilities...Flexible hoursChennai7 days ago
- ...ensuring further opportunities for growth and innovation in hospitality. Role Description This is a full-time on-site role for a Sous Chef at Centre Point Hotel in Nagpur. The Sous Chef will assist the Head Chef in daily kitchen operations, ensuring high-quality food...Full timeNagpur7 days ago
- ...The Nest continues to set a benchmark in sustainable hospitality. Role Description This is a full-time, on-site role for a Sous Chef, based in Delhi, India. The Sous Chef will support the Executive Chef in managing kitchen operations, overseeing food preparation, supervising...Full timeLocal areaDelhi7 days ago
- We are looking for an experienced Sous Chef - Chinese to support the Head Chef in day-to-day kitchen operations, menu execution, staff supervision, and ensuring high culinary standards. The ideal candidate has strong knowledge of European & Western cuisines and thrives in a...Delhi4 days ago
