Average salary: Rs622,613 /yearly
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- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...SuggestedFull timeLocal area
Rs 5 - 7 lakhs p.a.
...Job Title: Sous Chef/ Demi Chef Job Location: New Zealand (Candidate must be willing to relocate to New Zealand) Job Summary We are seeking an experienced Sous Chef/ Demi Chef to lead kitchen operations in a high-end, high-volume restaurant. The role involves...SuggestedHourly pay40 hours per weekPermanent employmentLocal areaRelocation- ...departmental productivity without compromising guest satisfaction Responsible for kitchen operations in absence of Executive Chef and Executive Sous Chef Oversee the safety and sanitation of the kitchen, while ensuring all kitchen equipment is maintained and in good...SuggestedFull timeLocal area
- ...opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster. Job Description Sous Chef/Chef De Cuisine Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team....SuggestedFull timeWorldwide
Rs 4 - 6 lakhs p.a.
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special guests...SuggestedShift workMarriott
Delhi28 days ago- ...resources to take care of our guests. To supervise all team members including hiring and discipline in conjunction with the Executive Chef. Promote positive inter-departmental relations through candid communication and cooperation. Above all, to lead by example...SuggestedLocal area
IHG Hotels & Resorts
Panaji2 days ago - ...ensuring consistency by adherence to recipes, adequate production quantities, correct execution methods, and picture presentation. Sous Chefs control mise-en-place during preparation and frequent tastings, driving consistency through recipe accuracy, production quantities,...Suggested
princess cruise line
Indiaa month ago - ...comprehensive information at all times. Oversee all front of house food set ups to ensure they are as per guidelines set by the Ex Chef. Organise rosters for casual, agency and section staff as per guidelines set by Chef. Promote an environment of team work to facilitate...SuggestedCasual work
Accor
Delhi1 day ago - ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...SuggestedFull timeLocal area
- REQUIREMENT Diploma or Degree in Hotel Management / Hospitality Management from a recognised Institute Having a minimum of 10 plus years of experience Strong interpersonal skills with the ability to interact effectively with guests from diverse demographics Competent...SuggestedFlexible hoursShift work
Ananda In The Himalayas
Nagar2 days ago - ...Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the...Suggested
Hyatt Regency
Thiruvananthapuram2 days ago - ...Galley team during operational activities as directed by the Executive Chef. Supervises food product delivery in the Buffet Area, Bell Box,... ...of which at least two years of experience were as Executive Sous Chef or Chef De Cuisine. Extensive knowledge of international cuisines...SuggestedApprenticeship
Princess Cruise Lines
India2 days ago - ...Why You'll Love Working with Us: At The Imperial New Delhi, culinary excellence is not just a craft, it is a legacy. As Executive Sous Chef, you will be at the heart of a world-class culinary ecosystem, shaping exceptional dining experiences across multiple speciality outlets...Suggested
The Imperial
Delhi2 days ago - ...Role Description This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, managing the culinary team, and ensuring high-quality standards. Qualifications...SuggestedFull time
shangri-la bengaluru
Bangalore2 days ago - ...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit...Suggested
Hyatt Regency
Kochi2 days ago - ...Ahmedabad, is meticulously curated by eminent artists, designers, and chefs to create modern, culturally rich environments. The spaces are... .... Role Description This is a full-time on-site role for a Sous Chef based in Ahmedabad. The Sous Chef will be responsible for supporting...Full time
tpc lifestyle hospitality pvt ltd
Ahmedabad1 day ago - ...storm and strives to deliver a hospitality experience that is beyond expectation - creating memorable moments for our guests. As Sous Chef (Western), you will join a team that is passionate about delivering exceptional service where we believe that anything is possible,...
Radisson Hotel Group
Guwahati2 days ago - ...Job Description We're looking for an experienced and passionate Sous Chef to join our culinary team in Pune, India. As Sous Chef, you'll be the backbone of our kitchen operations, working closely with the Executive Chef to maintain exceptional standards across all our...Local areaNight shiftRotating shift
NovoTel
Pune2 days ago - ...professionally driven organization backed by private equity investors. Chef Sanjeev Kapoor is the brand ambassador and the face of the company... ...Required: 3–4 Years Joining: Immediate Designation : Sous Chef. About the Role We are looking for a skilled and...Full timeWork at officeImmediate startWork from homeWorking Monday to Friday
wonderchef home appliances pvt ltd.
Mumbai1 day ago - ...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. The Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level of standard in the hotel’s kitchen....Full timeSeasonal work
- ...Sous Chef - Continental Cuisine Role Description This is a full-time on-site role for a Sous Chef at Flurys, located in Mumbai. The Sous Chef will be involved in daily kitchen operations, oversee food preparation and presentation, and ensure the highest standards of...Full time
flurysindia
Mumbai2 days ago - ...voor het vak. Verwacht spannende smaken, lokale ingrediënten en een uitgebreide wijnkaart vol verrassingen. Jouw werk als Aankomend sous-chef Als aankomend sous-chef werk je nauw samen met de chef-kok en ben je medeverantwoordelijk voor de dagelijkse gang van zaken in de...
Kokswereld
Mumbaia month ago - ...your heart guide you in this world where life beats faster. Job Description We are seeking an experienced and passionate Sous Chef to join our culinary team in Mysuru, India. As Sous Chef, you will play a pivotal role in overseeing all kitchen operations, from...Full timeLocal area
- ...Description: Culinary Operations & Production Assist the Executive Chef in planning, organizing, and supervising daily food production for... .... Team Leadership & People Management Supervise Sous Chefs, Junior Sous Chefs, and kitchen associates across shifts....Shift work
tajsats
Mumbai3 days ago Rs 2 - 4 lakhs p.a.
...oversee food preparation, collaborating closely with the Executive Chef. Assist in designing and planning the food and beverage menu.... ...and quality standards. Job Requirements: Proven experience in a sous chef or similar culinary role. Strong knowledge of kitchen...Shift workSeven Consultancy
Mumbaia month ago- ...Skills: food production, cafeteria, Indian Cuisine, Culinary, inventary management, Kitchen operations, A Sous Chef for Employee Dining at the Jio World Centre (JWC) acts as the operational lead for high-volume, consistent food production to ensure staff satisfaction...Immediate startDay shiftAfternoon shift
jio world centre
India2 days ago - ...Position: Sous Chef – Continental Cuisine Location: Chandigarh | Agra | Meerut Company: Pyramid Café Lounge & Bar (La Pyramid Hospitalities Pvt. Ltd.) Job Description: We are hiring an experienced and passionate Sous Chef (Continental Cuisine) to join our culinary team...Full time
Pyramid
Meerut2 days ago € 0.23 per hour
...samenkomen voor onze gasten, maar ook voor ons team. Als Souschef speel jij een sleutelrol in deze culinaire beleving. Jij ondersteunt de Chef-kok bij het aansturen van het team en zorgt ervoor dat de keuken strak georganiseerd, efficiënt en creatief functioneert. Met jouw...Full timeKokswereld
Mumbaia month ago- ...cruise line manning agency. Responsibilities: Assist the Chef De Cuisine and/or Executive Chef in managing the galley operation.... ...years of culinary experience, including at least three years as a Sous Chef or in a similar position within a premium brand hospitality environment...Full time
airborne recruiting pvt. ltd.
India2 days ago - Job Description: Continental Cuisine Sous Chef Role Overview: Responsible for preparing, producing, and presenting Continental cuisine dishes in line with Fasta Pizza PVT LTD, ensuring high culinary quality, cost efficiency, and hygiene. The role requires operating within...
fasta pizza
Chennai2 days ago
