Average salary: Rs2,362,916 /yearly
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...Roles & Responsibilities
Managing F&B team
Serving area set up before event
Ensure satisfactory serving of Guests with respect to timeliness, quality of serving, etc.,
Co-ordinating with Customer for scheduling of serving.
Menu Planning with Customer
Engaging...
...JOB SUMMARY
The Catering Sales Manager is responsible for contracting and closing local catering and social business and ensuring that business is turned over properly and in a timely fashion for quality service delivery. The position is responsible for achieving catering...
...stakeholders: Heartists®, owners, partners, guests and communities.
Job Description
Events Management
Manage all incoming leads for the booking of guest rooms and/or meeting/catering functions
Develop lead sources through prospecting, referrals, trace files, and cold...
...SUMMARY
The position is accountable for soliciting and handling catering sales opportunities. Ensures business is turned over properly... ...in Business Administration, Marketing, Hotel and Restaurant Management, or related major 1 year experience in the sales and marketing...
...#BELIMITLESS"
Job Description
Constantly investigate and assess market conditions and competition to determine effective and productive catering sales programs.
Establish and maintain relationships with all the current and prospective customers.
To ensure maximum...
...policies, and procedures.
~ Ensures billing accuracy and conducts bill reviews with the clients prior to processing the final bill.
~ Manages group room blocks and meeting space for average to large-sized assigned groups.
~ Uses his/her judgment to integrate current trends...
...Education and Experience
. 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major 2 years experience in the sales and marketing or related professional area.
OR
. 4-year bachelor's degree in...
...and events, ensuring each guest leaves with lasting memories.
Role Overview:
We are seeking a dynamic and experienced Catering Sales Manager to join our team. The ideal candidate will have a proven track record in sales within the hospitality industry, specifically in...
Catering Manager is responsible for assuring quality in the preparation and packaging of products, accuracy of orders, availability of ingredients and supplies, kitchen efficiency, and the safety of the staff.
...forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Sales Manager handles groups less than 10 guestrooms, as well as the in-house catering. He / she implements all sales activities and maximizes business opportunities in his / her...
...Job Responsibilities Responsibilities and Requirements:-
1. Creating Staff Rotas.
2. Planning Menus.
3. Creating and Managing Budgets.
4. Promoting and Marketing the Business.
5. Overseeing stock levels and ordering supplies.
6. Handling customer enquiries and complaints...
...Catering Manager Responsibilities:
Consults with clients/customers and determines catering options based on the clients needs.
Prepares required catering forms, completing meticulous tasks and negotiating pricing.
Preparation and planning of the venue for the events...
...:
Consistently offer professional, engaging and proactive guest service while supporting fellow colleagues.
To manage and effectively run the Catering & Conference Services activities of the hotel.
Responsible for all catering, from booking to execution and conference...
...Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS'
Job Description
Assistant Manager Sales
Through your passion and motivation, you sell memorable experience to guests who stay in your property. You are...
...We specialize in providing luxurious accommodation, exceptional catering services, and world-class facilities to our guests. Visit our... ...Qualifications And Skills
Bachelor's degree in Hospitality Management, Business Administration, or a related field
Proven experience...
...relationships
5 Identify opportunities to enhance the efficiency of the invoice processing workflow
6 Collaborate with team members and management to implement improvements
7 Provide regular updates on processing status and performance
8 Report to the SPOC on client side...
...within targeted markets of the assigned area /segment and also prepare and conduct sales presentations in co ordination with the Sales Manager.
Ensure to achieve objectives established in the Organization's Strategic Plan
~ Any matter which may affect the interests of...
Responsible for activities related to conference/events in the hotel. Oversees guests and meeting room reservations, event planning and external/internal food organization where necessary. Resolve any issues and problems to ensure quality product delivery and customer satisfaction...
...ICRISAT seeks applications from dynamic Indian Nationals for the position of a Manager - Catering Services for managing the entire Food services team. The incumbent will be responsible for Planning, administering and supervising catering operations and services. The incumbent...
...Catering assistants are typically employed by catering companies to prepare meal ingredients, set up buffet stations, as well as load and... ...supplies onto and off catering vehicles. They work alongside catering managers and ensure that customers and guests are satisfied with the...