Average salary: Rs1,503,536 /yearly
More stats ...Company Description A multi-cuisine restaurant with 16 seater capacity in an international tourist place in Kollam district
Role Description
This is a full-time on-site role for a Restaurant Manager at Sri Govindas located in Kollam. As a Restaurant Manager, you will...
...Overview:
The role of a Restaurant Manager is crucial to the success of a dining establishment. The manager oversees daily operations ensures customer satisfaction and manages the financial aspects of the restaurant. They play a key role in maintaining high standards of...
A Restaurant Manager makes sure the restaurant runs smoothly. They hire and train staff following company policies. In addition, Restaurant Managers speak with customers about any concerns or problems, while also creating work schedules.
...restaurant manager/hotel /motel oversees the daily operations of lodging establishments or dining facilities, ensuring smooth functioning, excellent customer service, and profitability. they are responsible for managing staff, maintaining facilities, handling guest concerns...
Rs 40000 per month
...Designation: Restaurant Manager Location: Tirur, Kerala
Salary: INR 40,000/- per month
We are looking for a talented Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our guests receive exceptional...
...Maharashtra, India
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu...
...Restaurant Manager Template
We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed...
...The best quality are highly appreciated by our client .
Role Des /strong cription
This is a full-time on-site role for a Restaurant Manager at Palkit Impex - India located in Mumbai. As a Restaurant Manager, you will be responsible for overseeing the day-to-day operations...
A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines.
What will I be doing
As a Restaurant Manager, you are responsible for managing restaurant...
...guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the... ...Qualifications
At least 1-2 years' of full-service restaurant management
Flexibility in working hours and a willingness to cover...
...About Botanee:
Botanee (est. 2019) is a Guwahati-based restaurant on a mission to elevate vegetarian cuisine through global flavours and... ...ingredients. We're seeking a talented and motivated Restaurant Manager to join our vibrant team!
About the Role:
We are seeking...
...India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists...
...JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations... .... 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration...
..., Haryana, India
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists...
...building long-lasting relationships with our clients and candidates.
Job Overview
We are seeking a talented and experienced Restaurant Manager to join our team at Gamut HR Solutions. This is a full-time position located in Hyderabad, Telangana, India. As the Restaurant...
Restaurant Manager responsibilites include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operations, as well as maintain high production, productivity, quality and customer- service standards.
To be successful...
We are seeking a highly skilled and experienced
Restaurant Manager to join our clients dynamic team.
Industry: Hospitality
Work Location: Mysore, Bangalore.
CTC: Upto 6 LPA
Specific Deliverables will include,
Train and supervise staff
Ensure all food safety...
...:
Creating value for our shareholders through efficient operations, appropriate cost controls, and profit management
Effectively manage a Yum-owned restaurant within the policies and guidelines of the company, ensuring 100% customer satisfaction at all times.
Controls...
...on customer influx for different meal periods.
Oversee the restaurant's dining area, supervise the service and ensure it happens according... ...duties and job functions, any other assignment given by the management within the scope of job.
Adherence to the Tata code of...
...Familiarize with the hotel annual business strategy.
.Develops restaurant goals and strategies in consultation with the Director of Food &... ...members to drive upselling opportunities in the department.
.Manages and allocates resources to optimize cost in consltation with the...
...Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
Job Description
The Restaurant Manager ensures that the restaurant operates efficiently and profitably while maintaining its good reputation and ethos. You'll coordinate...
...Job Responsibilities As the Assistant Restaurant Manager, you will play a pivotal role in assisting the restaurant manager in overseeing the daily operations of our esteemed restaurant, ensuring exceptional dining experiences for our guests.
Responsibilities:
Assist...
...JOB SUMMARY
Manages all restaurant and kitchen operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars, Room Service and Kitchen. As a department head, directs and works with the food and beverage/culinary management team and employees to...
...JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant... .... 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business...
...rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees and serve as a role...
...entrepreneurial leadership to meet the business needs of the operations.
Oversee the operations concerning food and Beverages in all restaurants, banquet functions and In Room Dining while introducing new methods .
Strive to achieve optimum operating results while...
Rs 28000 - Rs 35000 per month
...Evoke Experiences
Position Title: Hotel Restaurant Manager
Job Summary: The Hotel Restaurant Manager oversees all aspects of the dining operations within the hotel, ensuring exceptional service, maximizing revenue, and maintaining high standards of quality...
...leading chain of premium Resto Bakery and cake shop in Chhatarpur , New Delhi is looking to hire dynamic and experienced restaurant and outlet managers for its outlets in Delhi. It has outlets across NCR and people with previous experience in similar roles are welcome, with...
JOB DESCRIPTION RESTAURANT MANAGER
Job Position Restaurant Manager
Category Store In charge
Responsible To Reporting Manager
Job Definition To organise, develop, operate and administer all the Food and Beverage Operations.
Location Mumbai & Delhi
Salary 3,6...
.... Our brand is unique, cosmopolitan, and modern, and we partner with global brands that share our values.
Job Summary
The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring exceptional customer service, managing staff, and...