Average salary: Rs934,527 /yearly
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- Description Please contact your Regional Talent Acquisition team for assistance with this job description. At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment...SuggestedFull time
Rs 2 lakh p.a.
Assistant Kitchen Supervisor (Non Culinary) Start Date Starts Immediately CTC (ANNUAL) ₹ 2,00,000 ₹ 2,00,000 /year Experience...SuggestedImmediate start- ...and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed... ...surfaces. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma...SuggestedFull time
- ...items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items.... ...assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: Technical Trade or...SuggestedFull time
- Kitchen Stewarding Supervisor Start Date Starts Immediately CTC (ANNUAL) Competitive salary Competitive salary Experience...SuggestedImmediate start
- ...and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed... ...surfaces. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma...SuggestedFull time
- ...to standards. Control inventories of food equipment smallware and liquor and report shortages to designated personnel. Leading Kitchen Team Utilizes interpersonal and communication skills to lead influence and encourage others; advocates sound financial/business decision...SuggestedFull timeShift work
- Main Duties: Administration To maintain the daily log book. To plan the outlet weekly roster and work schedules to ensure that the outlet is adequately staffed to handle the level of business. To maintain outlet communication board. To submit all guest / staff...SuggestedFull timeImmediate startRemote jobFlexible hoursShift work
- THE ROLE At Bombay Sweet Shop , we’re redefining mithai by blending traditional flavors with a contemporary twist. We're on the lookout for a dynamic Cafe Manager who can oversee the day-to-day operations of our vibrant café, ensuring smooth service and a fantastic...SuggestedFull timeFlexible hours
- ...right time and delivering a hospitality experience that goes above and beyond - creating memorable moments for our guests. As Bar Supervisor you will join a team that is passionate about delivering exceptional service where we believe that anything is possible whilst...SuggestedFull timeRotating shift
- ...Responsibilities Staff Management: Recruit, train, schedule, motivate, discipline, and oversee bartenders, barbacks, and sometimes servers/kitchen staff. Inventory & Ordering: Manage stock levels, order supplies, control waste, and maintain vendor relationships. Financial...SuggestedFull time
- Description JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories ...SuggestedFull timeLocal areaShift work
- Manage daily operations of Black Lacquer ensuring excellence in service presentation and product quality. Develop and maintain unique luxury beverage menus focused on premium non-alcoholic cocktails wellness elixirs teas coffees and artisanal beverages. Ensure seamless...SuggestedFull timeLocal areaRemote job
- What this role involves As a leader of our dynamic team youll be the orchestrator of exceptional guest experiences from the warm welcome to the fond farewell. Assist and oversee the day-to-day operations of the Food & Beverage team Supervise and monitor team ...SuggestedFull timeRemote jobWorldwide
- Description JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals. CANDIDATE PROFILE Education and Experience High school...SuggestedFull time
- ...skill in employees for job requirements Ensures information is properly passed on to the team (briefings and debriefings with the kitchen staff etc) Continuously takes initiatives to enhance and improve the team members product knowledge. Takes initiative to maintain...Full timeRemote job
- Description JOB SUMMARY Entry level management position that is responsible for the daily operations in the Bar/Lounge. Position directs trains and assists employees to serve guests and ensures proper standards are followed. Responsibilities include ensuring guest and...Full timeLocal areaShift work
- Date Posted: Country: India Location: North Gate Business Park 2/1 and 2/2 KIAL Road Venkatala Village Chowdeshwari Layout Yelahanka Bangalore Karnataka 560064 Position Role Type: Unspecified About the Role We are looking for an experienced Aerospace Technical...Full timeHybrid work
- ...and shift handovers Conduct pre-service briefings covering menus promotions VIPs and service priorities Coordinate closely with kitchen and stewarding teams to ensure timely and seamless service Financial Performance & Controls Drive revenue through upselling...Full timeShift work
- ...departments. Maintains a positive cost management index for kitchen and restaurant operations. Utilizes budgets to understand financial... ...corporate accounting procedures. Provides information to supervisors co-workers and subordinates by telephone in written form e-mail...Full time
- ...overhead and below the knees including bending twisting pulling and stooping. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 2 years...Full timeShift work
- ...team as we help shape a brighter way forward. Position Summary We are seeking an experienced culinary professional to lead our kitchen operations combining hands-on cooking expertise with operational management skills. This dual role requires managing kitchen staff...Full timeEarly shift
- ...develop the annual business plan related for the outlet Plan implement and measure profit enhancement programs by working with the kitchen & Marketing Department. Prepare & submit post-mortem promotion report to relevant stakeholders upon completion of promotion...Full timeRemote job
- ...facilities and local information to respond to customer questions in these areas. Promote all other services the hotel provides. Informs supervisor/manager of any customer dissatisfaction. Performs all duties and responsibilities in a timely and efficient manner in accordance...Full timeLocal areaShift work
- Managing food and beverage operations within budget and to the highest standards Leading F&B team by attracting recruiting training and appraising talented personnel Preserve excellent levels of internal and external customer service Design exceptional menus purchase...Full timeRemote job
- What are we looking for An Assistant Food and Beverage Director serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow...Full time
- With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never ...Full timeWork at officeImmediate startFlexible hours
- Raffles Udaipur opened in 2021, its ornamental gardens, tumbling fountains and stately Indo-Saracenic architecture describing a love story between India and the West. Set on a 21-acre private island rich with birdlife and exotic flora and fauna, this contemporary reimagining...Full timeLocal area
- ...and/or update the executives the peers and the subordinates on relevant information in a timely manner. Provides information to supervisors co-workers and subordinates by telephone in written form e-mail or in person. Analyzes information and evaluating results to choose...Full time
- ...award-winning rooftop bar, as well as San:Qi, a city-favourite pan-Asian restaurant with wine bar, private dining rooms, four open-style kitchens overseen by master craftsmen and an extensive menu offering Indian, Chinese, Thai and Japanese delicacies. Basic Function: -...Full time