Average salary: Rs391,590 /yearly
More statsSearch Results: 151 vacancies
...preparation of all food items for a la carte and or buffet menus according to hotel recipes and standards
Conduct daily shift briefings to kitchen colleagues
Ensure all kitchen colleagues are aware of standards & expectations
Liaise daily with Outlet Managers to keep open...
...creativity, maintaining the highest standards of quality and presentation.
Work closely with the Executive Chef, Executive Sous Chef and Chef de Cuisine to ensure seamless kitchen operations and consistency in food preparation.
Lead and mentor a team of commis chefs and kitchen...
...services and experiences.
Job Description
As a Jr Sous Chef you will be reporting directly to the Chef De Cuisine. As such... ...must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities...
...variety of rewards, services and experiences.
Job Description
Maintenance and Repair: Perform routine maintenance tasks on kitchen equipment such as ovens, stoves, refrigerators, dishwashers, and other appliances to ensure optimal performance. Diagnose and...
...deportment of all team members
~ Work closely with the Executive Chef in determining quality and quantity of food materials used with a... ...of food or lower food cost
~ Check the maintenance of all kitchen equipment
~ Ensure that all safety, health, security and...
...JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and...
...and brand standards, whilst meeting employee, guest and owner expectations.
The Sous Chef - Baker is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction,...
...Management
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing... ...needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks...
...This is a full-time on-site role for a Chef De Partie at Riga Foods. The Chef De Partie will be responsible for the day-to-day tasks associated with food preparation and production in the kitchen, including overseeing a specific section, coordinating with other kitchen staff...
...Management
JOB SUMMARY
Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation...
...Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes...
...Greetings from Talisman HR Solutions!
We are hiring for Sous Chef
Job Purpose: The Sous Chef manages daily culinary operations,... ...food production profitability.
Job Description:
Manage all kitchen activities, including food preparation, production, presentation,...
...to thrive. Are you a culinary enthusiast with a flair for leadership and a passion for creating delicious dishes?
We're Hiring: KITCHEN SUPERVISOR
Role Description
This is a full-time, on-site role as a Kitchen Supervisor at Benne in Mumbai. The Kitchen Supervisor...
...efficiency to meet the set standards.
Lead the charge on all Fairmont standards, train employees on menus and cooking procedures
Kitchen maintenance and cleaning. Following food safety requirements.
Maintaining proper rotation of product in all chillers to minimize...
Rs 8 - 12 lakhs p.a.
...Job Overview
Exciting opportunity for a Project Business Development Manager in West region focusing on Commercial Kitchen projects. Full-time role based in Gurgaon with competitive salary range. Join a dynamic team at out client place based at Mumbai, Ahmedabad.
Roles...
...We are currently seeking experienced and skilled Specialty Chefs to join our culinary team at Fairmont Mumbai. As a Specialty Chef... ...guest preferences and dietary restrictions.
Train and mentor kitchen staff on proper cooking techniques, food safety procedures, and presentation...
...the rest of the team and thrive for guest feedback
Ensure all kitchen colleagues are aware of standards & expectations
Maintain and... ...production efficiencies, and food waste
Coach and mentor sous chefs and culinary colleagues
Conduct corrective disciplinary action...
Job Description
Job Number 24086737
Job Category Food and Beverage & Culinary
Location The Westin Mumbai Garden City, Goregaon East, Mumbai, Maharashtra, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management...
...will be responsible to provide an excellent and consistent level of service to your customers.
The Demi Chef de Partie - Pastry is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and...
Overseeing All kitchen Activities , Planning & Looking after Outdoor Catering Events .. from menus to execution , Menu planning our Indian Food Cloud Kitchen.