Search Results: 20,905 vacancies
...menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant.... ...years of kitchen experience
~ Experience in leading and supervising junior chefs
~ Experience working within budget constraints...
Rs 30000 - Rs 70000 per month
...specializing in Human Resources Services.
Job Overview
Mid-Level Chef role with 4 to 6 years of experience in culinary industry. Full-... ...Knowledge
Menu Planning
Ingredient Selection
Time Management
Creativity
Organization
Communication
Roles and...
Rs 16000 - Rs 40000 per month
...employees. Visit for more.
Job Overview
Looking for a Junior Chef with 1-3 years of experience. Full-Time role based in Mumbai,... ...Knowledge
Menu Planning
Attention to Detail
Time Management
Creativity
Communication Skills
Teamwork
Roles and...
...-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Accountable for overall success of the daily... ...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and...
...Marriott, Turbhe, Navi Mumbai, Maharashtra, India
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh...
...production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant. Works...
...production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant. Works...
...talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest... ...production needs to kitchen personnel daily.
Assists Executive Chef with all kitchen operations and preparation.
Prepares and cooks...
...Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare special meals or substitute... ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &...
...Chinmayanand Ashram, Mumbai, Maharashtra, India
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists...
Overseeing All kitchen Activities , Planning & Looking after Outdoor Catering Events .. from menus to execution , Menu planning our Indian Food Cloud Kitchen.
...HEAD CHEF - RELOCATE TO PARADISE BEACH LOCATION IN BRAZIL - $2.5k (US Dollars) monthly salary plus your own very smart accommodation, all Visa processing & your flight costs are included in the package.
DO NOT APPLY FOR THIS ROLE IF YOU DO NOT WANT TO RELOCATE TO BRAZIL...
...deportment of all team members
~ Work closely with the Executive Chef in determining quality and quantity of food materials used with... ...procedures and Government legislation are adhered to
Team Management
~ Motivate, supervise and discipline team members to ensure...
...-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Accountable for overall success of the daily... ...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and...
...Strategies and brand standards, whilst meeting employee, guest and owner expectations.
The Sous Chef - Asian Cuisine is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum...
...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling,...
...impact. We’d love you to come on board as our next Junior Sous Chef in Mumbai.
Opportunities for all…
Soho House was created... ...also comfortable with systems and administrative tasks and with managing a little team and keep them motivated.
Furthermore, we would...
...the best destinations across India & are looking to increase our presence on a national level.
Responsibilities:
Hire, train & manage end to end culinary staff members and bring them at par with the present quality standards and build on the same.
Designing menus...
...of all team members
~ Work closely with the Executive Chef in determining quality and quantity of food materials used with... ...procedures and Government legislation are adhered to
Team Management
~ Motivate, supervise and discipline team members to ensure their...
...Description
Leading the Discipline Teams :
Supervises and manages employees; understands employee positions well enough to perform... ...all applicable laws and regulations.
Assists the Executive Chef with menu development associated with pastry.
Operates and maintains...