Average salary: Rs353,076 /yearly
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...Roles and Responsibilities · Support new product development across the product categories, including pastry, bakery,
desserts, sandwiches, savouries, chocolate, and beverages
· Study market trends and contribute to ideation
· Recipe development, documentation, and...
...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and... ...for special guests or functions.
• Develops, designs, or creates new applications, ideas, relationships, systems, or products, including...
...and workers engaged in food preparation.
Ensuring Culinary Standards and Responsibilities are Met
• Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions.
• Recognizes superior quality products, presentations...
...deportment of all team members
~ Work closely with the Executive Chef in determining quality and quantity of food materials used with a... ...part in the preparation or handling of food
~ Suggest new recipe/products which may improve quality of food or lower food cost...
...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and... ...for special guests or functions.
• Develops, designs, or creates new applications, ideas, relationships, systems, or products, including...
...This is a full-time on-site role for a Chef De Partie at Riga Foods. The Chef De Partie will be responsible for the day-to-day tasks associated... ...the guidance of the executive or sous chef and have input in new ways of presentation or dishes
Put effort in optimizing the...
...communicates a clear and consistent message regarding the departmental goals to produce desired results.
• Supports and assists with new menus, concepts and promotions for the Restaurant outlets and Banquets.
Providing Exceptional Customer Service
• Sets a positive example...
...Maintaining and developing relationships with existing customers (Chefs).
Acting as a contact between FS brand and its existing and potential... ...to arrange meetings with potential customers to prospect for new business.
Listening to customer requirements and presenting...
...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
The Sous Chef - Baker is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...
...scaleup . If you think you can make a difference to our team go ahead and apply.
About the role
We are looking for an Expert in New Jewellery to support our New Jewellery Team.
As an Expert you will be closely involved with evaluating and arranging lots submitted...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...culture and community of its destinations – places such as The Plaza in New York City, The Savoy in London, Fairmont San Francisco, Fairmont... ...We are currently seeking experienced and skilled Specialty Chefs to join our culinary team at Fairmont Mumbai. As a Specialty Chef,...
...culture and community of its destinations – places such as The Plaza in New York City, The Savoy in London, Fairmont San Francisco, Fairmont... ...production efficiencies, and food waste
Coach and mentor sous chefs and culinary colleagues
Conduct corrective disciplinary action...
...hotels, rich with character and deeply connected to the history, culture and community of its destinations – places such as The Plaza in New York City, The Savoy in London, Fairmont San Francisco, Fairmont Banff Springs in Canada, Fairmont Peace Hotel in Shanghai, and...
...hotels, rich with character and deeply connected to the history, culture and community of its destinations – places such as The Plaza in New York City, The Savoy in London, Fairmont San Francisco, Fairmont Banff Springs in Canada, Fairmont Peace Hotel in Shanghai, and...
...culture and community of its destinations – places such as The Plaza in New York City, The Savoy in London, Fairmont San Francisco, Fairmont... ...of quality and presentation.
Work closely with the Executive Chef, Executive Sous Chef and Chef de Cuisine to ensure seamless...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...Description
Skill required: Wealth Management - Wealth and Asset Management Applications
Designation: Capital Markets Services New Associate
Qualifications: BCom/Any Graduation/BMS
Years of Experience: 0 to 1 years
About Accenture
Accenture is a global...
Rs 10 - 16 lakhs p.a.
...Position: Product Manager (New Product Development)
Location: Andheri -Mumbai
Experience: 5- 7 Years
Industries: Plastic
Responsibilities:
Lead the entire new product development lifecycle from conceptualization to commercialization, ensuring alignment with...
...Position Overview
The NPD Manager will play a pivotal role in driving the creation of new jewellery collections from concept to market. This role requires a blend of creativity, strategic thinking, and project management skills to ensure the successful launch of innovative...