Average salary: Rs913,333 /yearly
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Rs 4.5 - 8 lakhs p.a.
...We are looking for a skilled and passionate Chinese Head Chef who can take full charge of the Chinese kitchen operations. The ideal candidate should have expertise in authentic Chinese cuisine preparation and presentation, along with the ability to manage kitchen staff, maintain...SuggestedFull timeMake My Restaurant
Pune10 days ago- ...needed. Foster a culture of innovation and creativity within the kitchen team. Qualifications: Proven experience as a Head Chef or Executive Chef, preferably in Japanese or fusion cuisine. Expertise in preparing sushi, ramen, dim sum, and other Japanese...SuggestedLocal area
Iceberg Hospitality & Entertainment LLP
Pune6 days ago Rs 4.5 - 8 lakhs p.a.
...We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards...SuggestedSeasonal workMake My Restaurant
Pune10 days ago- ...its with Hilton where we never forget the reason were here: to delight our guests Team Members and owners alike. A Executive Pastry Chef performs all Pastry Kitchen and Bakery related work assisting the Executive Sous Chef in the day-to-day operation of the kitchen. This...SuggestedFull timeImmediate start
- Description JOB SUMMARY Accountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing ...SuggestedFull timeShift work
- Additional Information Job Number 26001314 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Pune, Golf Course Square, Pune, Maharashtra, India, 411006 VIEW ON MAP Schedule Full Time Located Remotely N Position Type Management Job ...SuggestedFull timeRemote jobWorldwideShift work
The Ritz-Carlton Hotel Company, L.L.C.
Pune17 days ago - ...delight our guests, Team Members, and owners alike. An Executive Chef manages and leads the culinary operation to ensure it runs... ...follow: ~ High School diploma or equivalent. ~10-15 years as Head of Kitchen in a 4 / 5-star category hotel or individual restaurants...SuggestedFull timeSeasonal work
- Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To manage the assigned kitchen as an independent profit centre,...SuggestedFull time
Rs 4.5 - 8 lakhs p.a.
...We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities...SuggestedMake My Restaurant
Pimpri10 days ago- ...while operating within budget, helping to ensure the financial success of the outlet. Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards preferably with experience in luxury international brands....Suggested
Destination Hotels
Pune2 days ago Rs 6 - 11 lakhs p.a.
...The Assistant Kitchen Manager (Sous Chef) plays a critical role in the kitchen's day-to-day operations by combining culinary skills with leadership responsibilities. This position assists in managing all food preparation areas, supervising kitchen staff, and ensuring the highest...SuggestedMarriott
Punea month agoRs 4 - 9 lakhs p.a.
...As the Executive Sous Chef , you'll be a pivotal leader in our culinary team, accountable for the daily success of all kitchen operations. You'll blend your exceptional culinary talents with strong leadership to guide staff, manage all food-related functions, and consistently...SuggestedFull timeShift workMarriott
Punea month ago- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...SuggestedFull timeLocal area
- ...Because its with Hilton where we never forget the reason were here: to delight our guests Team Members and owners alike. The Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level of standard in the hotels kitchen....SuggestedFull timeSeasonal work
- ...Job Description We're looking for an experienced and passionate Sous Chef to join our culinary team in Pune, India. As Sous Chef, you'll be the backbone of our kitchen operations, working closely with the Executive Chef to maintain exceptional standards across all our...SuggestedFull timeLocal areaNight shiftRotating shift
- ...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center...
Hyatt Regency
Pune2 days ago - ...Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction...Full time
- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special guests...Full timeRemote jobShift work
Marriott International
Pune3 days ago Rs 4 - 7 lakhs p.a.
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special guests...Shift workMarriott
Punea month ago- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types either on a regular basis or for special guests or...Full timeShift work
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full time
Rs 3 - 8 lakhs p.a.
...As a Demi Chef de Partie , you'll be a vital and hands-on leader within our culinary team, directly responsible for a section of the kitchen. You'll ensure the consistent preparation of high-quality, delicious dishes that meet our exacting standards for taste, presentation...Shift workMarriott
Punea month ago- We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible... ...of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and...Shift workWeekend work
Youtag Infotech Private Limited
Pune16 days ago - ...Bakehouse, and Layers Pune. Established in 2023 by three partner chefs, the company brings a shared culinary vision to life. Focusing on... ...This is a full-time on-site position located in Pune for a Head Pizzaiolo at Grove & Rihla Hospitalities. The role involves leading...Full time
Grove & Rihla Hospitalities
Punea month ago - ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full timeLocal area
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full timeRemote job
Marriott International
Pune2 days ago - ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full timeRemote jobWorldwide
The Ritz-Carlton Hotel Company, L.L.C.
Pune15 days ago - ...enhancing their quality of life through tailored living experiences. Role Description This is a full-time on-site role for a Chef De Partie, based in Pune. The Chef De Partie will oversee and manage specific sections of the kitchen, ensuring food preparation and presentation...Full time
Aaalay
Pune27 days ago - ...meat and poultry as per the hotel standards, hygiene, and food safety standards. Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge. DCDP with...ApprenticeshipFlexible hours
Destination Hotels
Pune2 days ago - Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement...Full time
