Average salary: Rs744,999 /yearly
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- "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey...SuggestedFull timeWorldwide
Rs 4.5 - 8 lakhs p.a.
...We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards...SuggestedSeasonal workRs 4.5 - 8 lakhs p.a.
...We are looking for a skilled and passionate Chinese Head Chef who can take full charge of the Chinese kitchen operations. The ideal candidate should have expertise in authentic Chinese cuisine preparation and presentation, along with the ability to manage kitchen staff, maintain...SuggestedFull time- ...delight our guests, Team Members, and owners alike. An Executive Chef manages and leads the culinary operation to ensure it runs... ...follow: ~ High School diploma or equivalent. ~10-15 years as Head of Kitchen in a 4 / 5-star category hotel or individual restaurants...SuggestedFull timeSeasonal work
- JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation...SuggestedFull timeWorldwideShift work
Rs 4.5 - 8 lakhs p.a.
...We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities...SuggestedRs 4 - 7 lakhs p.a.
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special guests...SuggestedShift work- ...Job Description We're looking for an experienced and passionate Sous Chef to join our culinary team in Pune, India. As Sous Chef, you'll be the backbone of our kitchen operations, working closely with the Executive Chef to maintain exceptional standards across all our...SuggestedLocal areaNight shiftRotating shift
Rs 4 - 7 lakhs p.a.
~ Entry-level management position that focuses on successfully accomplishing the daily objectives in the kitchen. ~ Assists in leading staff while personally assisting in all areas of the kitchen, including food production, purchasing, and kitchen sanitation. ~ Position ...SuggestedShift work- ...records at all times. Plan and coordinate team activities for operational effectiveness. Follow menu planning guidelines set by the Head Chef. Manage stock levels through inventory calculation, ordering, and supply retrieval. Estimate daily and weekly requirements...SuggestedPermanent employmentFull timeWorldwide
- ...Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial...Suggested
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull time
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull timeRemote job
Rs 3 - 7 lakhs p.a.
...food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedRs 4.5 - 8 lakhs p.a.
...We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen...SuggestedRs 4.5 - 8 lakhs p.a.
Description: Studying recipes, setting up menus and preparing high-quality dishes Delegating tasks to kitchen staff to ensure meals are prepared in a timely manner Preparing dishes with expertise in Indian cuisine, including Punjabi, Malvani, and ChineseRs 2 - 4 lakhs p.a.
Female Chef Start Date Starts Immediately CTC (ANNUAL) ₹ 2,00,000 - 4,00,000 ₹ 2,00,000 - 4,00,000 /year Experience...Immediate start- ...Regency Pune Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service...ApprenticeshipFlexible hours
Rs 4.5 - 8 lakhs p.a.
...About the Role: We are looking for a talented and passionate Bakery Chef who can prepare high-quality bakery products with consistency and creativity. The ideal candidate should have experience working in a bakery or hotel setup, strong hands-on baking skills, and a good...Rs 4.5 - 7.5 lakhs p.a.
...Role Summary: The Commis Chef will support daily kitchen and café operations by preparing bakery items, assisting in mise en place, and ensuring consistent product quality and presentation. The role also includes basic beverage preparation and maintaining hygiene standards...Rs 2 - 4 lakhs p.a.
Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development...Local areaShift workRs 2 - 3.5 lakhs p.a.
...Cisco certification is required CCNA Understanding of WIFI technologies Understanding of DC technologies CCNP preferred Location: Pune / Bangalore Shift : 24/7 Support Rotational Experience: 5 – 8 Skills: AWS , DevOps , Chef Cookbook Mode: Hybrid...Hybrid workShift workRs 4 - 7 lakhs p.a.
Responsibilities: Menu Planning & Recipe Development ~ Study and research recipes to create and set up innovative menus that align with the restaurant's concept and customer preferences. Ensure menus are balanced, seasonal, and appealing. High-Quality Food Preparation...Seasonal work- ...and maintaining secure and scalable Linux endpoint solutions. Your expertise in automation, predominantly using bash scripting and Chef , will be essential to streamline provisioning processes and ensure consistent compliance with security and operational standards....Hybrid workRemote jobFlexible hours
- ...School of Hospitality and Tourism Studies, Ambi, Pune Department: Food Production Reports To: Head of Department / Principal / Admin Officer Job Purpose The Pastry Chef will be responsible for preparing, demonstrating, and teaching bakery and pastry techniques to...
Rs 4.5 - 8 lakhs p.a.
...We are looking for a motivated and hardworking Chinese Cuisine Chef Helper to assist our Head Chef in preparing, cooking, and presenting authentic Chinese dishes. The ideal candidate should be passionate about cooking, willing to learn, and able to maintain hygiene and efficiency...
