Hotel chef jobs in Mumbai

Trinity Empowerment is a recruitment firm that specializes in identifying and securing talent across industries. They offer recruitment solutions and are dedicated to meeting their clients' unique hiring needs.  The Role You will be responsible for : Welcoming...

 ...Who We Are… We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media,...  ...make an impact. . We’d love you to come on board as our next Sous Chef in Mumbai. Opportunities for all… Soho House was created... 

 ...Job Title: Sous chef (Senior chef) ~ Senior level position Job Brief: The job of an sous chef for a new opened central kitchen...  ..., Culinary arts or related certificate BHM - Bachelor of Hotel Management Job Description: If you are passionate about the... 

 ...Company Overview Our client company is a F&B Retail and Hotel based out of East Africa. The role will be based in East Africa. Qualifications and Skills More than 10 years of experience in culinary arts and kitchen management Demonstrated culinary creativity... 

 ...• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...  ...production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks... 

 ...• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...  ...production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks... 

 ...Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary...  ...production efficiencies, and food waste Coach and mentor sous chefs and culinary colleagues Conduct corrective disciplinary action... 

 ...Candidate’s Educational Qualification: SSC or HSC passed (GOOD IF HOTEL MANAGEMENT IS DONE)   Job Profile: Good communication...  ...Knowledge about conticousin and F & B service. Coordinate with chef and kitchen staff Coordinate with other employees at restaurant... 

 ...are skilled in a wide range of housekeeping functions with responsibility for maintaining the appearance and cleanliness of the whole hotel. They are empowered to move about their space and do what needs to be done. Whether delivering guest requests, stocking carts, cleaning... 

 ...• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...  ...production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks... 

 ...department. Controls and ensures that expenses/purchases/requisitions are within budget limits and maintains food gross profit set by the hotel. Develop and update the departmental SOP Manual, detailing standards of performance, Policies, and Procedures, and service... 

 ...Duties and Responsibilities:- Maximizing key revenue streams to ensure consistent usage of all hotel facilities. Building relationships with potential and past clients As required, attend trade shows, cold calling and networking events to bring new bookers and contacts... 

 ...Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit.... 

 ...Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary...  ...of quality and presentation. Work closely with the Executive Chef, Executive Sous Chef and Chef de Cuisine to ensure seamless kitchen... 

 ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &...  ...of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard... 

 ...About Fairmont  Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long... 

 ...meeting employee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager for...  ...operate successfully, in accordance with the standard of the hotel, and that they are individually profitable. Qualifications... 

 ...Manage the overall well-being of our cafe, Coordinate with chef, staff  Directors, handle billing, cash, POS Serve the guests...  ...attitude   Outlet manager,outlet Designation: Outlet Manager - Hotels/Restaurants - Thane Vacancies: 1 Experience: 0 - 1.0 Year(s)... 

 ...Hi, We have the vacancy for CDP Profile – Chef, CDP Food Type – 1st Continental 2nd Indian Location – Mumbai or Khopoli or...  ...Round – trial We have one more vacancy for personal chef for hotel owner. If interested revert back or share CV on ****@*****.***... 

Company Name: OYO Website: Skills: B2B Sales (Business-to-Business),Corporate : - Drive off line sales through rigorous cold calling and meeting potential clients/corporate/organization to sell OYO portfolio - Identify/ On board/ Develop Channel Partners - Conduct periodic ...