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Search Results: 12 vacancies
- ...whilst meeting employee, guest and owner expectations. The Junior Sous Chef Bakery is responsible to assist the Executive Chef in managing his... ...as Junior Sous Chef Bakery or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with...Suggested
- ...~2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or a related major, with 4 years of experience... ...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...SuggestedLocal area
- ...Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen preparation needs. Whether preparing fresh clean...Suggested
- ...~2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in... ...production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks...SuggestedShift work
- ...standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station /... ...experience as Chef de Partie or 3-4 years as Demi Chef de Partie in a hotel or large restaurant with good standards; preferably with...SuggestedFlexible hours
- ...in the culinary, food and beverage, or related professional area. OR ~2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area. CORE...SuggestedShift work
- ...Commi-II Chef (1 Position) Job Description: # Assist the chef in preparing meals as per menu and standards. # Maintain cleanliness... ...tasks. Requirements: #12 years of experience in a hotel or restaurant kitchen. # Basic knowledge of Indian cuisines and...Suggested
- Commi II Chef Start Date Starts Immediately... ...basic cooking tasks. Requirements: 12 years of experience in a hotel or restaurant kitchen. Basic knowledge of Indian cuisines and kitchen...SuggestedImmediate start
- ...We are excited to share an exclusive opportunity for the role of Italian Chef at a recently opened luxury five-star hotel in India. Renowned for its refined hospitality standards and commitment to culinary excellence, this property offers the perfect platform for culinary professionals...Suggested
- ...deportment of all team members ~ Work closely with the Executive Chef in determining quality and quantity of food materials used with a... ...are adhered to Qualifications ~ Be well versed in hotel fire & life safety/emergency procedures ~ Apply necessary precautions...SuggestedFull timeWorldwide
- ...Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food Beverage... ...or Certification: None Role: Barista Industry Type: Hotels & Restaurants Department: Food, Beverage & Hospitality Employment...SuggestedPermanent employmentFull time
- ...Monitor food temperatures and ensure dishes are served at the correct temperature. Team Collaboration: Work effectively as part of a kitchen team, assisting colleagues as needed. Communicate clearly and professionally with chefs, fellow cooks, and serving staff....SuggestedShift work