Hotel chef jobs in Chennai

Selected intern's day-to-day responsibilities include: 1. Collaborate with the food & beverage production team to ensure smooth operations and exceptional guest experience 2. Assist in menu planning and development, considering dietary restrictions and preferences ...

 ...Job Title : Chef Experience required - 3 to 5 years Education - Degree or Diploma in hotel management Job responsibility: ~ Be able to demonstrate our products to the customers in a positive manner. • Convert new customers and retain existing ones. • Be able... 

 ...• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...  ...production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks... 

 .... 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major 4 years experience in...  ...process for direct report managers. . Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu... 

 ...the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals. Qualifications Ideally...  ...pastry specialisation. Minimum 2 years of work experience as Pastry Chef, or Assistant Pastry Chef in larger operation. Good practical,... 

 ...Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100...  ...of all team members ~ Work closely with the Executive Chef in determining quality and quantity of food materials used with a... 

 ...Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. • Must have excellent food knowledge and a...  ...AND EDUCATION   • A minimum of 5 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least... 

 ...职位编号 24055819 工作类别 Food and Beverage & Culinary 地点 Four Points by Sheraton Velachery Chennai, AGK hotel project, Bhuvaneshwari nagar, Chennai, Tamil Nadu, India 在地图中查看 编制 Full-Time 远程申请 N 重新安置 N 职位类型 Management 万豪国际给予所有应聘者公平机会。我们始终坚持打造多元化的员工团队,秉承包... 

 ...Accor Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110 countries. An opportunity to be with world's preferred hospitality company. Captivating and rewarding... 

 ...職務編號 24055819 工作類別 Food and Beverage & Culinary 地點 Four Points by Sheraton Velachery Chennai, AGK hotel project, Bhuvaneshwari nagar, Chennai, Tamil Nadu, India 在地圖中查看 工作編制 Full-Time 身處外地 N 願意海外赴任 N 職位類型 管理 Management Marriott International 是履行平等工... 

 ...the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.... 

 ...Accor Company Description Mercure Chennai Sriperumbudur Hotel for travellers looking for local and authentic experiences Mercure Chennai Sriperumbudur, the only international brand in Sriperumbudur-Oragadam industrial area and automobile hub. It is a 45-min drive... 

 ...Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100...  ...deportment of all team members ~ Work closely with the Executive Chef in determining quality and quantity of food materials used with a... 

 ...Company Overview Hotel Bliss Tirupati is a well-established hotel in the hospitality industry. We have received 5 A.P. Tourism Awards...  ...our hotel. Job Overview We are seeking an experienced Indian Chef to join our team at Hotel Bliss Tirupati, a leading 3-star hotel in... 

 ...the culinary, food and beverage, or related professional area. OR . 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major 2 years experience in the culinary, food and beverage, or related professional area.... 

 ...by the team in accordance with set standards. Support the Head Chef & Sous Chef in all phases of the kitchen's operations. Ensure HACCP...  ...at all times. Any matter which may affect the interests of hotel should be brought to the attention of the Management.... 

 ...Sipcot IT Park (5-10 mins) and companies like TATA Consulting Services, HCL, Hexaware, Nokia, Polaris, Aspire Systems and many others, the hotel is situated close to Tamil Nadu's biggest business district, and is an hour drive from the Mahindra World City. Job Description... 

 ...by the team in accordance with set standards. Support the Head Chef & Sous Chef in all phases of the kitchen's operations. Ensure HACCP...  ...at all times. Any matter which may affect the interests of hotel should be brought to the attention of the Management. Key... 

 ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &...  ...of travelers everywhere. It's what inspired us to create the first hotel designed specifically for business travelers, and it's why the Courtyard... 

 ...of cooks in the appointed sections and preparation of food observing all standards as set by the hotel and regulated by local authorities. Reporting Lines to Executive Chef Key Interactions Internally Catering Sales Engineering Food & Beverage Housekeeping...