Average salary: Rs975,541 /yearly
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- ...Job Opening: Cook – All Rounder (Tandoor & Chinese) Location: Kokapet, Hyderabad Industry: North Indian Restaurant (Catering & Cloud Kitchen Focus) Job Details: Position: Cook (All Rounder – Tandoor & Chinese) Experience: 8–9 Years Salary: 30,000 – 35,00...SuggestedImmediate startShift work
- ...customer satisfaction through its fresh and high-quality menu offerings. Role Description This is a full-time on-site role for a Restaurant Manager at Cafe Wink in Delhi, India. The Restaurant Manager will be responsible for overseeing the day-to-day operations, ensuring...SuggestedFull time
- ...We are seeking a talented and experienced Sous Chef (Pizza) to join our culinary team for our Italian restaurant Filia at the first Morgans Originals hotel in India in Mumbai Roswyn A Morgans Originals. As the second-in-command in our kitchen you will play a crucial role in...SuggestedFull timeRemote job
- ...We are a contemporary vegetarian restaurant known for our extensive global menu, refined presentation, in-house bakeshop and high service standards. Our focus is on delivering a seamless dining experience that combines culinary excellence with warm, attentive hospitality. As...SuggestedShift work
Rs 2.5 - 6 lakhs p.a.
...ensure effective coordination and cooperation between departments. Requirements: College degree preferably specializing in hotel/restaurant management or culinary arts, or equivalent experience is required. Five to seven years previous experience in a Japanese...SuggestedLocal area- ...had served the world one billion wings. It's flavor that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Above all else – our success is largely due to our people and our core values, or what we call The Wingstop Way of being...SuggestedLong term contractFull timeLocal area
- ...brand vision, working closely with leadership to innovate and differentiate. Qualifications: ~5+ years of experience in cafe/restaurant operations. Proven ability to launch, and manage premium outlets. Process-driven leader who thrives in structured yet dynamic environments...Suggested
- ...We're Hiring: Restaurant Manager @ Escobar, Mumbai Bandra West | Full-Time ABOUT US Escobar isn't just a bar it's a cultural landmark. Home to India's longest bar, the first global tapas concept, and the go-to rooftop for celebrities, influencers, and tastemakers*...SuggestedFull timeNight shift
Rs 2.5 - 6 lakhs p.a.
...About the role ~ The Head Bartender is responsible for preparing and supervising the day-to-day operations for the Bar and restaurant by preparing and serving of Beverage . To assist F&B Manager in ensuring all staff adhere to Four Seasons standards. This role is reports...SuggestedImmediate start- Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager - Outlet is responsible to assist...SuggestedFull time
- ...JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak...SuggestedFull timeLocal areaShift work
- ...Brand: Pyramid Cafe Lounge & Bar Location: Karnal Haryana Job Summary: We are seeking an experienced Restaurant Manager to lead daily operations of Pyramid Cafe Lounge & Bar, Karnal , ensuring excellent guest experience, smooth operations, and profitable business...Suggested
- ...JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak...SuggestedLocal areaShift work
- ...help define and elevate our food identity. Experience required: Minimum 5 years of relevant industry experience (premium cafés, restaurants, or hospitality brands preferred). What you’ll be responsible for • Owning and evolving Niro’s food philosophy and menu •...Suggested
- ...Essential Duties Oversee daily shifts and restaurant flow. Recruit, interview, train, and schedule employees. Manage food, beverage, and supply orders, controlling stock. Ensure compliance with all health & safety laws. Resolve customer issues professionally....SuggestedShift work
- ...passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor. Responsibilities...Full timeShift work
- ...An important leadership position within our Restaurant Operations team youll be responsible for supporting the daily management of the restaurant - Stepping up when the Restaurant Managers not around. As a leader youll be looked upon as a calming force when the heats on....Full timeRemote job
- ...abilities Time management and organizational skills, with the ability to work efficiently in a fast-paced environment Prior experience in a similar role or working in a fine dining restaurant is preferred Culinary degree or certification in Continental cuisine is a plus...Full time
€ 3.250 - € 4.000 p.a.
...een glimlach, iedereen voelt zich welkom Grand Café Groeneveld en de Oranjerie Vineyard exploiteert Grand Café Groeneveld het restaurant van Kasteel Groeneveld en de Oranjerie bij paleis Soestdijk. Je werkt op historische locaties en samen met ons schrijf je geschiedenis...- Job Description: Job Summary: We are seeking a highly motivated and experienced Restaurant Manager with at least 3 years of hands-on experience in managing restaurant operations. The ideal candidate will be responsible for overseeing daily restaurant operations, ensuring a...Full time
Rs 2 - 10 lakhs p.a.
...As an Assistant Restaurants Manager , you will play a key role in the daily supervision of our Restaurant/Bar operations and, if applicable, Room Service. You'll be actively involved in supporting menu planning, maintaining rigorous sanitation standards, and providing hands...Full timeLocal areaShift work- ...JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak...Full timeLocal areaShift work
- ...operations Work with the owners and assistant for efficient service Requirements Previous experience as a cook/chef (food truck, restaurant, café preferred) Basic knowledge of kitchen hygiene and food safety Ability to work in a fast-paced environment Physically...Full timePart timeNight shift
- ...time and delivering a hospitality experience that goes above and beyond - creating memorable moments for our guests. As Assistant Restaurant Manager, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible,...Full timeRotating shift
- ...refining recipes and daily specials. Required Skills and QualificationsExperience: Proven experience as a South Indian cook or chef in a restaurant or catering environment.Knowledge: Deep understanding of South Indian culinary techniques, spices, and regional variations (e.g.,...
Rs 2.5 - 10 lakhs p.a.
...variety of Indian dishes following traditional recipes and modern techniques. Ensure the quality and presentation of food meets the restaurant's standards. Maintain cleanliness and organization of the kitchen area and equipment. Manage inventory and assist in ordering...Rs 38 - 60 lakhs p.a.
...and cook food items according to recipes, standards, and portion requirements Ensure food quality, taste, and presentation meet restaurant standards Maintain cleanliness and hygiene in the kitchen as per food safety regulations Handle food storage properly, including...Immediate start- ...sustainability, and open communication in all our business activities. Role Description This is a full-time, on-site role for a Restaurant Supervisor at PYRAMID, based in Chandigarh. The Restaurant Supervisor will oversee daily operations, ensure exceptional customer...Full time
- ...diploma in culinary arts / hotel management preferred. Minimum 5 years of experience as a cook/chef in hotels, institutions, or restaurants. Proven ability in preparing multiple cuisines (Indian + international). Strong knowledge of food safety and hygiene practices...Full timeSeasonal work
- ...Company Description One Sprig Hospitality Consultants is a team of industry professionals specializing in restaurant and hospitality solutions, from conceptualization to operations. We form partnerships with business owners to address the unique needs of each hospitality...Full time
