Average salary: Rs1,826,515 /yearly
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- ...culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related...SuggestedFull timeShift work
- What is on the menu for your next career move As Restaurant Manager, you could be leading the charge to ensure our guests enjoy a truly memorable experience – whether they have worked up an appetite for a full conference banquet or are just joining us for their favourite hot...SuggestedFull timeLocal area
IHG Hotels & Resorts
Panaji4 days ago Rs 7 - 11 lakhs p.a.
~ Areas of responsibility include Restaurants/Bars and Room Service, if applicable. ~ Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. ~ Strives to...SuggestedPermanent employmentFull timeLocal areaShift workMarriott
Panajia month agoRs 20500 per month
...smoothies & and shakes. Preparing various types of spreads, such as pesto, cream cheese, and mayonnaise. Working according to restaurant standards & SOPs. Maintain raw material stock and report to the head chef. Salary up to: 20.5k + Service Charge & Tips Food...SuggestedImmediate startbabka goa
Goa4 days agoRs 2.5 - 5.5 lakhs p.a.
~ Assist and oversee the day-to-day operations of the Food & Beverage team ~ Supervise and monitor team members with true leadership ability that motivates the entire team ~ Ensure all levels of service run smoothly ~ Manage financial outcomes ~ Understand all licensing...SuggestedFairmont
Panaji15 days ago- ...What are we looking for A Restaurant Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow: Management and...SuggestedFull time
Hilton
Panajia month ago - ...passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself...Suggested
Accor Plus
Panaji4 days ago - ...A Food and Beverage Attendant affects every Guest experience with ours restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations. What will I be doing? As a...SuggestedFull timeLocal areaFlexible hours
- ...Job role: Chef/commis chef Location: Goa/Maharashtra/Karnataka Department: F&B/Restaurant Job experience: Min. 3 years Job brief A chef shall be responsible for curating, preparing and cooking diverse range of Indian/Chinese/Continental menu dishes as per...SuggestedLocal areaRelocationFlexible hours
The Hosteller
Goa1 day ago - ...the financial success of the outlet. Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will...Suggested
Grand Hyatt
Goa4 days ago - ...through a 'hands on' approach to motivate our Team members to excel. Technical Responsibilities Organize all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the Hotel. To develop and maintain...SuggestedLocal area
IHG Hotels & Resorts
Panaji4 days ago - ...Company Description Suzie's is a whimsical garden restaurant located in the lush by-lanes of Assagao, North Goa. Known for its playful fusion fare, Chef Suzie's menu merges local produce with diverse cooking styles and techniques. The menu changes four to five times a year...SuggestedFull timeLocal areaFlexible hours
Suzie
Goa3 days ago Rs 6 - 8 lakhs p.a.
...Industry Type: Hotels & Restaurants Department: Food, Beverage & Hospitality Employment Type: Full-time, Permanent Role Category: Kitchen / F&B Production Education: UG: Any Graduate PG: Any Postgraduate Key Responsibilities: Leading Kitchen...SuggestedPermanent employmentFull timeMarriott
Panajia month agoRs 3 - 7 lakhs p.a.
...deoxidizing bath in perfect order. Operate and maintain the automatic dish-washing machine and other cleaning equipment. Provide the restaurants with sufficient dishes. Clean the floor and the tiles in the kitchen, corridors and stewarding areas. Assist the Chief...SuggestedShift workHilton
Panaji17 days ago- ...years experience in the procurement, food and beverage, culinary, or related professional area. OR • 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the procurement, food and beverage,...SuggestedLocal areaNight shift
- ...administration. Qualifications Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will...
Grand Hyatt
Goa2 days ago - ...passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself...Weekend work
Accor Plus
Panaji4 days ago Rs 4 - 8 lakhs p.a.
...culinary, or related professional area. ~ OR ~2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related...Local areaShift workMarriott
Panajia month ago- ...maximise its useful life and to minimise breakage. Ensures the quality and variety of food and beverages served in the Employee Restaurant, ensuing that this outlet is operated to the same standard as any other outlet. Customer Service Ensures that all guest-contact...Local areaFlexible hours
hyatt centric
Goa4 days ago - ...culinary food and beverage or related professional area. OR 2-year degree from an accredited university in Culinary Arts Hotel and Restaurant Management or related major; 2 years experience in the culinary food and beverage or related professional area. CORE WORK...Full timeShift work
Marriott Hotels Resorts
Goaa month ago - Company Description Élysées by Rhian, situated in the vibrant heart of Candolim, offers a unique dining experience blending French-inspired fusion cuisine with global flavors. Operating as a café, bistro, and cocktail bar, we take pride in crafting exceptional dishes...Full time
elysees by rhian
Goa17 days ago - ...culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related...Full timeWorldwide
Rs 3 - 9 lakhs p.a.
Roles and Responsibilities: Oversee daily store operations to ensure smooth and efficient functioning in a fast-paced QSR environment. Drive business growth by implementing local marketing initiatives and upselling strategies. Lead, train, and motivate store staff ...Local areaAcme Services
Goaa month ago- ...culinary food and beverage or related professional area. OR 2-year degree from an accredited university in Culinary Arts Hotel and Restaurant Management or related major; 2 years experience in the culinary food and beverage or related professional area. CORE WORK...Full timeLocal areaShift work
Marriott Hotels Resorts
Goaa month ago - ...hygiene standards. WorkableWorkable +3Key Responsibilities and Duties:Operational Management: Supervising day-to-day operations of restaurants, bars, and catering, ensuring efficiency in both front-of-house and back-of-house.Customer Experience: Ensuring high standards of service...
naukripay group
Goa4 days ago - ...maintenance of dining areas, including banquet spaces Conduct regular team briefings and participate in departmental meetings Promote restaurant specialties and ensure adherence to established service standards Handle guest feedback and complaints professionally, escalating...WorldwideFlexible hoursWeekend work
NovoTel
Bardez4 days ago - ...of Panjim, established in 2020. We specialize in baking fresh bread and hand-crafted pastries for both our café patrons and local restaurants. In December 2023, we proudly opened our 30-seater café, offering exceptional coffee and delicious food in a warm and welcoming environment...Full timeLocal area
larder & folk
Panaji1 day ago - Position : Bartender Department : Food & Beverage / Bar Reports To : Bar Supervisor / F&B Manager Location : Yas Island, Abu Dhabi Salary : AED 1,500.00 (Fixed, Non-Negotiable) Position Summary: We are looking for a skilled and enthusiastic Bartender to...Weekend workGoa4 days ago
- Responsible for preparing and serving beverages in the assigned area according to standard recipes and with excellent quality. Ensure to complete daily beverage inventory journal bar opening and closing stock and initiate requisitions to the Team Leader in accordance to...Full timeRemote job
AccorHotel
Panajia month ago - ...Employees will work full-time from their office-based location Job Description: . Getting app download and first transaction with restaurants and handling the inquiries from existing and new clients. . Gather sales leads from the market and approach restaurants actively,...Full timeWork at office
Swiggy
Goa4 days ago
