Average salary: Rs591,791 /yearly
More statsSearch Results: 69 vacancies
...Qualifications
Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years work experience as Executive Chef, or Executive Sous chef in larger operation. Good practical, operational and adequate administrative skills with a flair for creativity...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...Job Description
~ TO BE PERFECT IN MAKING INDIAN CUISINE, REPORT TO THE HEAD CHEF
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Can cook, Cooking foods, Flexible, Keen to new learning
Comfortable with
Specialized Course...
Rs 30000 - Rs 80000 per month
...growing portfolio of restaurants in Hyderabad, the company's cohesive vision drives its success.
Job Overview
Looking for a Sous Chef with 4 to 6 years of experience in Hyderabad. Full-Time employment offering. Salary Range: Competitive. Join a dynamic team at Pacific...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality...
...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center...
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey...
...schedule for kitchen staff Monitor food and labor costs Keep up with industry trends and create new recipes in collaboration with the Junior Chef
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Comfortable with
Specialized Course(s)
Fire...
...care for the world, dare to challenge the status quo! #BELIMITLESS"
Job Description
Follows guidelines laid by the Executive Chef on menu plan and design.
Manage staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient...
...We are looking for a professional Sous Chef to be the second in command in our kitchen following our company specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing...
...Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial...
...Job Description
~ Job Description of Unit Chef: ?Taking care of food production across the different sections (Indian/Tandoor/Chinese). ?Ensuring roster has been prepared for kitchen’s employees (BOH). ?Planning and controlling – Wastage & Variance. ?Team handling – Briefing...
...Development & Marketing initiatives
Requirements
Qualifications & Experiences
Required
∙ Minimum 3 years experience at a Head Chef level within a large, high-end, high-volume outlet or equivalent industry experience
∙Proven results in a high volume, high-end...
...logging tools such as Prometheus Grafana ELK stack or Splunk.
Experience with configuration management tools like Ansible Puppet or Chef.
Excellent problemsolving and analytical skills.
Strong communication and collaboration abilities.
Preferred Skills:
Experience...
...flexible service that supports the outlet’s operating concept and Hyatt International standards.
Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge...
Rs 20000 - Rs 30000 per month
...-Time, 1-3 years experience, salary range based on experience
Qualifications and Skills
~1-3 years of experience as a Tandoor chef
~ Knowledge of tandoor cooking techniques
~ Ability to work in a fast-paced kitchen environment
~ Good communication and teamwork...
...CI/CD tools like Jenkins, GitLab CI/CD, or CircleCI.
Hands-on experience with configuration management tools (e.g., Ansible, Puppet, Chef).
Familiarity with cloud platforms such as AWS Platform.
Experience with containerization technologies like Docker and container...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...construction en s’impliquant dans diverses initiatives telles que le partage des connaissances, le soutien à l’intégration et à la formation, le chef d’équipe de soutien dans toutes les tâches/activités liées à l’entreprise, la documentation des processus de construction et les réfé...
Rs 14 lakh p.a.
...Bamboo Etc.
Experience with various version control system like GIT, build tools (Mavan, ANT, Gradle ) and cloud automation tools (Chef, Puppet, Ansible)
AWS,terraform,Scripting,Docker,Kubernets
Designation: Developer,
Vacancies: 2
Experience: 4.0 Year(s) - 12....