Chef jobs in Hyderabad

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can...

 ...Qualifications Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years work experience as Executive Chef, or Executive Sous chef in larger operation. Good practical, operational and adequate administrative skills with a flair for creativity... 

 ...structure professional manner. 2. DUTIES AND RESPONSIBILITIES –  Maintaining and developing relationships with existing customers (Chefs).  Acting as a contact between FS brand and its existing and potential markets.  Cold calling to arrange meetings with potential... 

 ...Job Description ~ TO BE PERFECT IN MAKING INDIAN CUISINE, REPORT TO THE HEAD CHEF Job Requirement Experience 6 Months to 1 Year Internship No Skills Can cook, Cooking foods, Flexible, Keen to new learning Comfortable with Specialized Course... 

 ...Job Title: Seafood Chef Location: Hyderabad Job Description: We are seeking a skilled Seafood Chef to join our team and take charge of our seafood and fish and chips menu. As a Seafood Chef, you will be responsible for preparing, cooking, and presenting a variety of... 

 ...growing portfolio of restaurants in Hyderabad, the company's cohesive vision drives its success. Job Overview Looking for a Sous Chef with 4 to 6 years of experience in Hyderabad. Full-Time employment offering. Salary Range: Competitive. Join a dynamic team at Pacific... 

 ...care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description Follows guidelines laid by the Executive Chef on menu plan and design. Manage staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient... 

 ...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.   The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality... 

Job Number 24098904 Job Category Food and Beverage & Culinary Location Hyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain Sagar Lake, Hyderabad, Andhra Pradesh, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position ...

 ...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center... 

 ...schedule for kitchen staff Monitor food and labor costs Keep up with industry trends and create new recipes in collaboration with the Junior Chef Job Requirement Experience 6 Months to 1 Year Internship No Comfortable with Specialized Course(s) Fire... 

 ...Job Description ~ Job Description of Unit Chef: ?Taking care of food production across the different sections (Indian/Tandoor/Chinese). ?Ensuring roster has been prepared for kitchen’s employees (BOH). ?Planning and controlling – Wastage & Variance. ?Team handling – Briefing... 

"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey...

 ...Development & Marketing initiatives   Requirements Qualifications & Experiences   Required   ∙ Minimum 3 years experience at a Head Chef level within a large, high-end, high-volume outlet or equivalent industry experience  ∙Proven results in a high volume, high-end... 

 ...categorizes, calculates, tabulates, audits, or verifies information or data. • Assures sanitation compliance. • Assists Executive Chef in all aspects of purchasing (e.g., Food, Beverage and Controllable) to ensure quality and profitability. • Orders all food and beverage... 

 ...with headquarters in Hyderabad, supporting jobseekers and employers. Visit for more information. Job Overview Junior Tandoor Chef de Partie (CDP) role with 1-3 years of experience in Hyderabad. Full-Time position at Gamut HR Solutions with 2-10 employees. Salary... 

 ...logging tools such as Prometheus Grafana ELK stack or Splunk. Experience with configuration management tools like Ansible Puppet or Chef. Excellent problemsolving and analytical skills. Strong communication and collaboration abilities. Preferred Skills: Experience... 

 ...flexible service that supports the outlet’s operating concept and Hyatt International standards. Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge... 

 ...CI/CD tools like Jenkins, GitLab CI/CD, or CircleCI. Hands-on experience with configuration management tools (e.g., Ansible, Puppet, Chef). Familiarity with cloud platforms such as AWS Platform. Experience with containerization technologies like Docker and container... 

 ...Platform (PaaS) Experience working on scrum teams in a CD/CI environment. Familiarity with DevOps practices, Cloud Deployment – Docker, Kubernetes, CHEF, Ansible, Terraform, a plus. Analytical and problem-solving skills Excellent debugging and troubleshooting skills....