Average salary: Rs576,931 /yearly
More stats ...equipment prior to service where applicable.
Oversee all front of house food set ups to ensure they are as per guidelines set by the Chef.
Promote an environment of team work to facilitate the achievement of department and Accor objectives.
Monitor quantity and...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
...it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
An Executive Chef manages and leads the culinary operation to ensure it runs smoothly and meets Hilton standards.
What will I be doing?
As the...
Job Number 24050553
Job Category
Food and Beverage & Culinary
Location
The Westin Gurgaon New Delhi, Number 1 MG Road, Gurgaon, Haryana, India
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Accountable for the...
NOVOTEL
Company Description
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your...
Accor Hotels
New Delhi
2 days ago
...comprehensive information at all times.
Oversee all front of house food set ups to ensure they are as per guidelines set by the Ex Chef.
Organise rosters for casual, agency and section staff as per guidelines set by Chef.
Promote an environment of team work to facilitate...
Accor Hotels
New Delhi
2 days ago
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...comprehensive information at all times.
Oversee all front of house food set ups to ensure they are as per guidelines set by the Ex Chef.
Organise rosters for staff as per guidelines.
Promote an environment of team work to facilitate the achievement of department and...
Accor Hotels
New Delhi
2 days ago
...Accor
Job Description
JOB DESCRIPTION:
Young and energetic Chef with a Catering college graduation / diploma
Must have an Indian cuisine background preferably North Indian / North west frontier cuisine / Mughlai cuisine, for minimum 4 years
At least 3 years'...
Accor Hotels
New Delhi
2 days ago
...in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine (Western Cuisine) is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s...
...equipment if appropriate.
During the operation monitor the quality and presentation of all food items - Correct where necessary. Notify Chef of any issues regarding presentation of items already served to guest.
Ensure that are team members within the section are trained...
Accor Hotels
New Delhi
2 days ago
...technology and equipment are embraced, improving productivity whilst taking work out of the system.
Marketing
Assists the Executive Chef to source for Marketing and Public Relations opportunities to increase awareness and ultimately business.
Constantly evaluates local...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Marriott International
New Delhi
1 day ago
...Job Description
Required Can cook,Cooking foods
Tandoori chef
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Can cook-Veg
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0 Feet 0 Inch...
.... Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in...
..., India, with a team of 11-50 employees, belonging to the Human Resources sector.
Job Overview
Part-Time role for 1 Tandoori Chef And 1 Halwai with 1-3 years of experience in New Delhi. We are hiring for a leading 5 star hotel in Delhi
Qualifications and Skills...
...looking for suitable candidates on Pan India level for following positions: Location: New Delhi (Delhi, India) Manager - Base Kitchen/ Chef Incharge Manager - Store (F&B) Manager - Trains Regional Manager - Trains HR, Accounts/ Finance, MIS, Helpers The candidates must have...
...Job Description
Required Can cook-Continental
We require Continental Chef who have good experience in this industry
Continental Chef Conti Commie #
Job Requirement
Experience
1 to 1 Year
Internship
No
Skills
Can cook-Continental
Comfortable...
...of programming/scripting languages such as JavaScript, Python, Bash, or Go.
Experience with automation tools (e.g., Ansible, Puppet, Chef) and CI/CD tools (e.g., Jenkins, GitLab CI, CircleCI).
Familiarity with container orchestration services, especially Kubernetes....
...profit margins as an independent profit centre.
• Ensure that each outlet is managed by a management team (Restaurant Manager / Head Chef) who are totally accountable for the profitability and service standards achieved.
• Coordinate the formulation of the annual operating...
...infrastructure (e.g. VCE vBlock, Nutanix)
~ routing/switching
~/ Automation Experience (e.g. DevOps and Agile practices)
~ management (e.g. Chef)
~ Balance Technologies (e.g. F5)
~(Elastic) log management
~ technologies (e.g. Genesys, IVR, CTI integration, Chat and automated...
...in a hassle-free culinary experience with our convenient and delicious food delivery. Our subscription offers a diverse menu of fresh, chef-curated meals prepared with the finest ingredients, tailored to your preferences and dietary needs. Experience the joy of discovering new...
...I am looking for a professional and seasoned chef to handle and lead all of the kitchen operations for my home based cloud kitchen in Sec. 67, Gurgaon. This is an immediate joining requirement role and deserving candidate will be preferred based upon the previous relevant experience...
...professional services to enhance the comfort and aesthetics of your home.
Role Description
This is a full-time on-site role for a Chef at The Homy located in New Delhi. The Chef will be responsible for preparing and cooking meals according to the menu and customer...
Company Description
DS SPICECO PRIVATE LIMITED is a food production company located in Noida, India. Our mission is to provide our customers with delicious and high-quality spices that elevate the flavor and experience of their meals. We pride ourselves on using only the...
...excellent schools and amenities within the Society for the members.
Role Description
This is a full-time on-site role for a Head Chef (Multicuisine) at Panchshila Club in New Delhi. The Head Chef will be responsible for planning menus, supervising kitchen staff,...
The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation.
Responsibilities
Oversee and assist the kitchen staff in all aspects of food production...
JOB SUMMARY
Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation...
หมายเลขงาน 24056506
ประเภทของงาน Food and Beverage & Culinary
สถานที่ Courtyard Aravali Resort, 96C6 and H49 Gothda, Faridabad, Haryana, India ดูบนแผนที่
ตารางการทำงาน Full-Time
พักอยู่ในพื้นที่ห่างไกลหรือไม่ N
โยกย้ายใช่หรือไม่ N
ประเภทตำแหน่ง Management...
职位编号 24056506
工作类别 Food and Beverage & Culinary
地点 Courtyard Aravali Resort, 96C6 and H49 Gothda, Faridabad, Haryana, India 在地图中查看
编制 Full-Time
远程申请 N
重新安置 N
职位类型 Management
职位概述
负责厨房日常运作的总体成功。通过亲自执行任务展示烹饪技能,同时领导员工并管理所有与餐饮相关的职能。努力持续提高客人和员工的满意度,同...