Job For Assistant Food and Beverage Manager Job Description Template
Our company is looking for a Job For Assistant Food and Beverage Manager to join our team.
Responsibilities:
- Incentivise team members to maximize sales and revenue;
- Develop menus with other members of Food and Beverage team;
- Accountable for monthly stock takes;
- Manage guest queries in a timely and efficient manner;
- Maintain exceptional levels of customer service;
- Comply with hotel security, fire regulations and all health and safety legislation;
- Deputise for the Food and Beverage manager in their absence;
- Assist other departments wherever necessary and maintain good working relationships;
- Assist in setting departmental targets and objectives, work schedules, budgets, and policies and procedures;
- Oversee operations of Food and Beverage outlets;
- Work within budgeted guidelines;
- Assist with annual and mid-year appraisals with team members under your responsibility;
- Recruit, manage, train, and develop the team.
Requirements:
- Previous Food and Beverage Management or Supervisory experience;
- Flexibility to respond to a range of different work situations;
- Good Communication Skills;
- Excellent grooming standards;
- Positive attitude;
- Flexibility to respond to a range of work situations;
- Knowledge of Financial Systems;
- Commitment to delivering a high level of customer service.