Average salary: Rs498,895 /yearly
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- ...Position Overview: As an Assistant Pastry Chef, you will play a crucial role in supporting the education and training of aspiring pastry chefs. You will work closely with our head pastry chef and pastry instructors to ensure high-quality instruction and production of pastries...Suggested
- ...Position Summary: The Assistant Pastry Chef supports the Executive Chef Pastry and Bakery in supervising and managing the pastry team, ensuring adherence to company policies and maintaining quality standards. They are responsible for maintaining consistency in pastry...Suggested
- A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan...SuggestedFull time
- ...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. A Pastry Chef performs all Pastry Kitchen and Bakery related work, assisting the Master Pastry Chef in the day-to-day operation of the kitchen....SuggestedFull timeImmediate start
Rs 2 - 3 lakhs p.a.
...A Pastry Chef performs all Pastry Kitchen and Bakery related work, and assists in the day-to-day operation of the kitchen. This role assumes total responsibility, controls, checks and supervises the Pastry Kitchen and Bakery. He / she will assume the responsibility for the...SuggestedImmediate start- ...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...SuggestedApprenticeship
- ...and teamwork are key values that drive our success. Role Description This is a full-time, on-site role for a Japanese Pastry Chef at Kairo Sushi, located in Hyderabad. The role involves creating traditional and innovative Japanese desserts, preparing a diverse...SuggestedFull time
Rs 2 - 4 lakhs p.a.
...Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development...SuggestedLocal areaShift work- ...We're Hiring | Pastry Team (DCDP/Commis) - Chennai, Nungambakkam For our upcoming bakery & Italian café in Nungambakkam, we're building a focused pastry team to work closely under the Head Pastry Chef. The space is a modern, design-led bakery rooted in French technique...Suggested
Rs 3.5 - 8 lakhs p.a.
...We are looking for a skilled Pastry Chef/Commi to join our team at Seven Consultancy. The ideal candidate will have 2 to 5 years of experience in the culinary industry, with a strong background in pastry cooking and excellent culinary skills. Roles and Responsibilities:...SuggestedRs 2 - 4 lakhs p.a.
...Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development...SuggestedLocal areaShift work- As Accor we are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us...SuggestedWorldwide
Rs 0.5 lakh p.a.
...business objectives. 2. Key Responsibilities Product Development & Innovation Develop new bakery products (cakes, breads, pastries, frozen items, seasonal specials). Standardize recipes and processes to ensure consistency. Conduct regular market research to...SuggestedFull timeSeasonal workRs 2.4 - 2.7 lakhs p.a.
Pastry Chef Start Date Starts Immediately CTC (ANNUAL) ₹ 2,40,000 - 2,70,000 ₹ 2,40,000 - 2,70,000 /year Experience...SuggestedImmediate startDay shift- ...world. Job Description Responsible for the production of all pastries, cakes, cold/hot desserts, toppings for the pastry shop as well... ...innovation and consistency. Follows guidelines laid by the Executive Chef on menu plan and design. Estimate daily and weekly...SuggestedPermanent employmentFull timeLocal areaWorldwide
- A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing As a Pastry Chef, you are responsible for operating the pastry...Full timeSeasonal workShift work
- ...Hyderabad, Black Frost Bakeshop strives to deliver irresistible treats to dessert lovers in the city. Role Description As a Pastry Chef , you are responsible for the end-to-end management of the Pastry section. You will lead the kitchen to ensure the highest...Permanent employmentFull timeSeasonal workLocal areaImmediate startRelocation
Rs 3.5 - 15 lakhs p.a.
...bread, using both traditional and modern recipes. Develop new desserts to enhance menu offerings and attract customers. Decorate pastries with various icings and toppings for visually appealing presentations. Manage baking ingredient inventory and ensure stock...- ...Pastry Chef Positions – All Levels Join The Primo by Mann & Salwa | Ahmedabad The Primo by Mann & Salwa is a new culinary destination in Ahmedabad featuring four chef-led restaurants and a premium banquet space. Our kitchens explore cuisines from Asian–Peruvian and...
- ...We're looking for a highly skilled, passionate, and innovative Chef to lead our Bakery team. If you have a love for baking, creativity in crafting exquisite desserts, and experience in leading a pastry kitchen, we want to hear from you! Role Description Oversee the Pastry...
- ...Location: Raipur Reports to: Head Chef / Kitchen Manager Job Summary: We are looking for a creative and detail-oriented Pastry Chef to lead the development and production of clean, wholesome desserts for our F&B business expansion. The ideal candidate is passionate...Seasonal work
Rs 1 - 3 lakhs p.a.
...Pastry Chef We are seeking a creative and experienced Pastry Chef to lead baking demonstrations, workshops, and presentations for our assigned bakeries. This dynamic role involves preparing a wide range of baked goods, developing innovative desserts, managing inventory,...- ...desserts that exceed expectations in both taste and functionality. Role Description We are seeking a passionate full-time Pastry Chef to join our team in Mumbai. As a Pastry Chef, you will be responsible for preparing and baking a variety of desserts, ensuring food...Full time
Rs 2 lakh p.a.
...Job Title: Pastry & Bakery Chef (Male) Job Summary We are hiring a skilled Breakfast & Pastry Chef to join a well-established café in Oman. The ideal candidate should have hands-on experience in Gulf cafés and be proficient in preparing croissants, pastries, desserts...Permanent employment- ...Position: Bakery Sous Chef Location: Base Kitchen, Gurugram Reporting to: Executive Chef Experience Required: 4–5 years (as CDP or Jr. Sous Chef in bakery/pastry) CTC - Upto 10LPA Interested candidates can WhatsApp their CV at (***) ***-**** or email...Seasonal workImmediate startFlexible hours
- ...Karanjule BANDHU specializes in delivering high-quality baked goods and pastries, catering to a wide array of customer preferences. With a... ...full-time on-site position based in Shirur for a Bakery and Pastry Chef. The chef will be responsible for preparing and baking a variety...Full time
- ...Sous Chef – Bakery & Pastry – FIENO, Colaba FIENO, Churchgate Hospitality's new Italian restaurant in Colaba, Mumbai , is building a bakery and pastry program rooted in authenticity, finesse, and ingredient‑driven craftsmanship. We are hiring a Sous Chef – Bakery &...Seasonal work
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full time
- ...in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality...Flexible hours
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full timeLocal area
