Average salary: Rs2,470,723 /yearly
More statsSearch Results: 60 vacancies
...Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning,...
...Wanted Restaurant Manager (20000/m) to work at a luxury villas in Calangute. Accommodation provided. No food. min 3 years experience and age above 26years.
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For enquiry contact
Requirements
min 3 years experience and age above 26years....
...Wanted Restaurant Manager for Dabolim. Graduate with knowledge of Accounts and inventory.
Good knowledge of Excel. Min experienced 7 years in a similar job.
Send your CV on
For enquiry contact
Requirements
Graduate with knowledge of Accounts and inventory...
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey...
...the financial success of the outlet.
Qualifications
Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management...
...departmental, hotel and company activities through regular communication meetings and memos, including special events and promotions in the restaurant.
• Participate and implement sales promotions and team member incentives as per discussion with the Front Office management.
•...
...Position: Hostess - Join Our Team at The Cape Goa - Iconic Resort & Restaurant in Cabo de Rama, Goa Join Our Team at The Cape Goa!
Set against the picturesque cliffs of Cabo de Rama, The Cape Goa offers a unique blend of luxury and natural beauty. Our restaurant is renowned...
...Position Type
Management JOB SUMMARY
Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding...
...Position: Captain - Join Our Team at The Cape Goa - Iconic Resort & Restaurant in Cabo de Rama, Goa Join Our Team!
At The Cape Goa, we are dedicated to providing exceptional dining experiences with a unique local flavour. Located on the stunning cliffs of South Goa, our...
...passion!
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself...
...services, front desk, housekeeping, or related professional area.
OR
• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk,...
...food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
CORE WORK ACTIVITIES...
...knowledge.
• Know menu items of all other outlets to recommend guests to other outlets.
• Confidently know opening hours of all restaurants and hotel outlets.
• Recommend other restaurants and city attractions to hotel guests.
• Follow-up on any guest questions or...
...SUMMARY
Responsible for beverage operations and staff on a daily basis. Areas of responsibility include beverage service in the Restaurants/Bars and Room Service. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor...
...standards. Upholds high-quality standards in food presentation and taste across all service areas, including banquets, room service, restaurants, bar/lounge, and employee cafeteria. Supervises all kitchen areas, including support areas such as dishwashing and purchasing, to...
...follow:
Junior Middle School graduate or above.
Minimum of 1 year as Cook or Trainee in a 4 / 5-star category hotel or individual restaurant with high standards.
Possess a valid health certificate.
Good knowledge of Western or Chinese cuisine.
Able to work with...
...services, front desk, housekeeping, or related professional area.
OR
~2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk,...
...food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 1 year experience in the culinary, food and beverage, or related professional area.
CORE WORK ACTIVITIES...
...-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Accountable for overall success of the daily restaurant kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions...
...culinary, or related professional area.
OR
• 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related...