Average salary: Rs807,500 /yearly
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We are Hiring for Kuwait for Leading Restaurant Chain
Post: CDP Pastry
Salary 300 KD+ Benefits
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...Job Title : Head Pastry Chef - Experiential Dessert Bar
Location : Gurgaon, India
Company Description :
Torte is a renowned establishment known for its commitment to culinary excellence. With our expansion, we are launching an exciting new experiential dessert...
...Position Type Management
JOB SUMMARY
Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility... ...requirements for the food operation (e.g., restaurant, banquet, pastry shop).
• Communications production needs to key personnel.
•...
...delight our guests, Team Members, and owners alike.
An Executive Chef manages and leads the culinary operation to ensure it runs... ...Oversee culinary operations in all restaurant’s Kitchens, including Pastry, Main Kitchen, Chinese Kitchen, Executive Club Lounge Kitchen as...
Job Description
~ Required Can cook,Cooking foods
Job Requirement
Experience
1 to 2.5 Years
Internship
No
Skills
Can cook, Cooking foods
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0 Feet 0 Inch
Driving...
Job Description
~ All rounder in Chinese
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Can cook, Cooking foods
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0 Feet 0 Inch
Driving...
Job Description
Required Can cook,Keen to new learning
Should know how to make rabdi and waffle
Job Requirement
Experience
Fresher
Internship
Yes
Skills
Can cook, Keen to new learning
Comfortable with
Specialized Course(s)
Fire Arm License...
Job Description
~ Job Requirements: • Must have etiquette in food handling & maintaining quality. • Accuracy & reliability. • Motivating team members. • Cleaning, serving, packing. • Setting up workstations with all needed ingredients and cooking equipment. • Preparing food...
...equipment prior to service where applicable.
Oversee all front of house food set ups to ensure they are as per guidelines set by the Chef.
Promote an environment of team work to facilitate the achievement of department and Accor objectives.
Monitor quantity and...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...Job Description
Requirement of a bakery chef who can make quality pastries, cake and other deserts
Will be working for 8 hours from our central warehouse
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Can cook, Cooking foods...
Job Description
~ Required Cooking foods
Job Requirement
Experience
Fresher
Internship
No
Skills
Cooking foods
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0 Feet 0 Inch
Driving License
No
Two...
NOVOTEL
Company Description
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your...
...Role Description This is a full-time Chef De Partie role located in Greater Delhi Area. As a Chef De Partie, you will be responsible for the day-to-day preparation and cooking of food in a professional kitchen. Your duties will include assisting in menu planning, preparing...
...Job Description
Indian curry chef
We want indian curry chef
Job Requirement
Experience
6 Months to 1 Year
Internship
Yes
Skills
Can cook, Cooking foods
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0...
Job Description
Required Flexible
Need Chinese food maker like momos and other
Work on road side momos cart
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Flexible
Comfortable with
Specialized Course(s)
Fire Arm...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center...
...comprehensive information at all times.
Oversee all front of house food set ups to ensure they are as per guidelines set by the Ex Chef.
Organise rosters for staff as per guidelines.
Promote an environment of team work to facilitate the achievement of department and...
Rs 10 - 12 lakhs p.a.
...Job Title: Regional Chef - Indian Cuisine
Job Summary: We are seeking a talented and experienced Regional Chef specializing in Indian Cuisine to join our dynamic culinary team. The ideal candidate will be responsible for overseeing the kitchen operations, creating and...
Job Description
~ Need someone who can cook north indian, punjabi and italian cuisine.
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Can cook, Cooking foods, Flexible, Keen to new learning
Comfortable with
Specialized...