Average salary: Rs837,500 /yearly
More stats ...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Indian is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit...
...in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit center, in line with the outlet’s operating concept...
.... Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in...
Company Description
'Why work for Accor
8 Weekly off in a month.
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings...
JOB SUMMARY
Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation...
...Job Title : Head Pastry Chef - Experiential Dessert Bar
Location : Gurgaon, India
Company Description :
Torte is a renowned establishment known for its commitment to culinary excellence. With our expansion, we are launching an exciting new experiential dessert...
Rs 8 - 10 lakhs p.a.
...Joiner-Call & WhatsApp:-hr @ (***) ***-****
Email id - ****@*****.***
Before applying to this job we are looking for Indian Based Indian citizen ship holder or else OCI Holder ( Having Adhaar and Pan is mandatory at the time of joining)
Responsibilities:...
As a commis chef you will have to work with the head chef and perform various kitchen duties, such as assisting chef in meal preparations, making sauces, developing new recipes, receiving deliveries, and rotating stock.
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...excellent plate presentations.
. Administers the performance appraisal process for direct report managers.
. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.
. Observes service behaviors of employees and...
Job Number 24050553
Job Category Food and Beverage & Culinary
Location The Westin Gurgaon New Delhi, Number 1 MG Road, Gurgaon, Haryana, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
...
Rs 70000 - Rs 100000 per month
...Call & WhatsApp:-hr @ (***) ***-****
Email id - ****@*****.***
Before applying to this job we are looking for Indian Based Indian citizen ship holder or else OCI Holder ( Having Aadhaar and Pan is mandatory at the time of joining)
Responsibilities:...
JOB Description
Job Location
MANESAR (Near Gurgaon)
8:00 AM 4:30 PM Day Shift
Working Mode
Hybrid 3 days Work from Office 2 Days work from home
Job Requirements
Position Title Tax Compliance & Planning
Job Description:
Provides tax advice and...
About Us
KlearNow.AI digitizes and contextualizes unstructured trade documents to create shipment visibility, business intelligence, and advanced analytics for supply chain stakeholders. It provides unparalleled transparency and insights, empowering businesses to operate...
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
Qualifications
To supervise the assigned station...
Job Description
~ Required Can cook,Cooking foods
Job Requirement
Experience
1 to 2.5 Years
Internship
No
Skills
Can cook, Cooking foods
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0 Feet 0 Inch
Driving...
...Job Title
Supply Chain Leader Indian Subcontinent
Job Description
Philips is a global leader in health technology, committed to improving billions of lives worldwide and striving to make the world healthier and more sustainable through innovation. Driven by the vision...
...PREMIUM BRAND RESTAURANT REQUIRE HEAD CHEF
SECTOR -56, GOLF COURSE ROAD, GURGAON
A head chef is a senior chef who is responsible for managing a professional kitchen. Their duties include creating menus, directing kitchen operations and the food preparation process, and...
...Responsibilities
A Head Chef in the Food & Beverage industry is a senior culinary professional responsible for overseeing the kitchen operations and food quality within a restaurant, hotel, catering company, or any establishment that serves food and beverages. Here are some...
Need a capable candidate who can work at MDs house for 2 hours and rest at our banquet in Gurugram at Sector 64.
Plan and direct food preparation and culinary activities
Modify menus or create new ones that meet quality standards
Estimate food requirements and food/...
Summary
You will be responsible to provide an excellent and consistent level of service to your customers.
Qualifications
Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals
Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking cleaning delivery and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchens operations run smoothly
meeting with...
...it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
An Executive Chef manages and leads the culinary operation to ensure it runs smoothly and meets Hilton standards.
What will I be doing?
As the...
Job Description
~ Professinal cook for cloud kitchen
Job Requirement
Experience
Fresher
Internship
No
Skills
Cooking foods, Keen to new learning
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0 Feet 0 Inch...
IDPL Indian Drugs & Pharmaceuticals Limited (A. Govt of India Undertaking) CIN No: U24231961GOI003418 (Ref No: - IDPL/CO/Advt./Mar/2024) Industry: Pharmaceuticals Location: Gurugram (Gurgaon) (Haryana, India) IDPL is conducting walk-in interview on 21.03.2024 to fill the position...
Organization- Grand Hyatt Gurgaon
Résumé
You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager - Marketing...
Job Title: Head Chef / Sous Chef / Jr Chef
Location: Across India
Fine Dining Restaurant
Specialization: Italian , Korean , Continental, European, Thai, Vietnamese Cuisine
Experience: 2-20 years
International experience in Fine dining preferred.
Job Description...
We are looking for an experienced and qualified Head Chef to organize the kitchens activities. You will be the first in command in the... ...certificate
Position Head chef
Specialized Cuisine - Modern Indian / Indian
Brand - Pinch of hospitality, Noida
# Location Noida...