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Search Results: 35 vacancies
- ...responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals Qualifications...KitchenGoa28 days ago
- ...Assist the senior chefs in the preparation of meals and manage food preparation stations Ensure proper hygiene and cleanliness of the kitchen and work areas Monitor food stock levels and assist in inventory management Participate in menu planning and development under...KitchenPanajia month ago
- ...combinations and upsell. Ensure the outlet, both front and back of house, is kept clean and organized . Assist in liaising with the Kitchen and Beverage Department on daily operations and quality control. Perform cashiering functions and manage Micros cashiering...KitchenGoa29 days ago
- ...deliver a wide range of services to ensure guests enjoy their meal. Responsibilities include setting tables, communicating with the kitchen, interacting and serving guests, cleaning work areas, and ensuring transactions feel like part of the experience. Critical aspects...KitchenPanaji3 days ago
- ...The Steward will be responsible for maintaining the cleanliness and organization of kitchen areas, dishware, cutlery, glassware, and cooking equipment. This role is crucial to ensuring hygiene standards are met and that all necessary items are available for service. The...KitchenGoa23 days ago
- ...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...KitchenPanaji3 days ago
- ...Description Prime Function: Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work assigned by Executive Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per...KitchenWorldwideBardez5 days ago
- ~ Manage daily operations of the kitchen, ensuring efficient food preparation and presentation. ~ Supervise a team of cooks, sous chefs, and other kitchen staff to achieve high-quality results. ~ Develop menus, recipes, and pricing strategies in collaboration with senior...KitchenLocal areaGoaa month ago
- ...Operational Excellence: Efficiently set and clear tables according to service standards. Maintain clear and timely communication with the kitchen to ensure smooth service flow. Keep work areas and supplies clean and organized. Adherence to Standards: Contribute to...KitchenPanajia month ago
- ...Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs...KitchenPanajia month ago
- ...and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards, ensuring maximum...KitchenGoaa month ago
- ...employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports...KitchenFlexible hoursGoa29 days ago
- ...Supervise stewarding team members across shifts, ensuring daily tasks are completed to high standards. Oversee cleaning and sanitation of kitchen equipment, utensils, dishwashing areas, and back-of-house spaces. Coordinate with chefs and F&B service teams to meet operational...KitchenLocal areaShift workPanajia month ago
- ...produce food to the company's standard, with particular emphasis on presentation, hygiene and economy. Ensure proper cleanliness of the kitchen equipment and flooring. Observe all safety rules and procedures. Ensure that equipment and materials are not left in a...KitchenImmediate startGoaa month ago
- ...according to recipes, quality standards, presentation standards, and the food preparation checklist. Prepare cold foods. Operate kitchen equipment such as ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently....KitchenShift workPanajia month ago
- ...preparation and cooking of food on time and within food safety standard requirements Key Responsibilities: Take charge of the assigned kitchen/s of operations Prepare, Produce and Present food to the agreed standard and quality with proper presentation Prepare food...KitchenImmediate startPanajia month ago
- ...Ensure proper portion, arrangement, and food garnish to be served. Serve food in proper portions onto proper receptacles. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness...KitchenPanajia month ago
- ...that guests experience is well taken care of from start to finish. Whether setting tables and event materials communicating with the kitchen, interacting, and serving guests, or cleaning work areas and supplies, the FB Service Expert makes transactions feel like part of the...KitchenFixed term contractPanaji3 days ago
- ...training the Food & Beverage Operations team Supervise and delegate duties; Ensure brand standards are maintained Liaise with kitchen to ensure the highest standard of food quality and visual appeal Your Experience And Skills Include Service focused personality...KitchenLocal areaWorldwideBardeza month ago
- ...The Sous Chef is responsible for assisting in the leadership and management of all kitchen operations across multiple outlets, including restaurants, banquets, room service, staff cafeteria, and support areas. This role supports culinary excellence by supervising food preparation...KitchenPanajia month ago
