Search Results: 259 vacancies
Accor
Job Description
The Commis I will be required to conduct his/her duties in a courteous, safe and efficient manner, in accordance with the standard policies and procedures, ensuring that the highest level of service is maintained.
Maintaining and creating a strong...
Accor Hotels
Hyderabad
4 days ago
WANTED CHEF COOK CHINESE CONTINENTAL COMMI I AND COMMI II. RESTAURENT HELPER, WAITER AND SERVICE BOY
WANTED A GOOD COOK FOR A RESTAURANT IN MALDIVES SINGAPORE QATAR. WANTED SERVICE BOY TO ATTEND CUSTOMER ENTRANCE AND HELP CUSTOMERS SELECT FOOD BEVERAGES. WAITER TO PREPARE TABLES WITH SPECIAL ATTENTION AND TAKING ORDERS.
...Company Description
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Role Description
This is a full-time on-site role as a Chef at Mercure ACCOR hotels in Hyderabad. The Chef will be responsible for daily food preparation, cooking, and presentation. They will collaborate with...
...part of our visionary food innovation programs with the world's most respected clients and companies
We are looking for Executive Chef for one of our premium clients
Location- Hyderabad
Overall Purpose of the Role
- To plan, organize and direct the preparation...
...KEY RESPONSIBILITIES • Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.
• Must have excellent food knowledge and a full understanding of culinary terms.
• Must be able to read, understand, follow, and prepare company recipes...
...at Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS'
Job Description
Head Chef
Job Purpose
This position is responsible for the supervision and management of all food preparation and kitchen organization to maximize...
Chef/Cook required for Indian Restaurant. Exp.- min. 6 years in South Indian Breakfast and Telugu food Main course. Willing to Join Immediately. send cv to +973 ☏ or call after 3 pm
...recipes to keep the menu fresh.
Keeping up to date with industry trends.
Receiving feedback and making improvements where necessary. Chef Requirements
Culinary school degree/diploma.
Past experience as a working chef.
Advanced knowledge of the culinary arts....
...schedule for kitchen staff Monitor food and labor costs Keep up with industry trends and create new recipes in collaboration with the Junior Chef
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Comfortable with
Specialized Course(s)
Fire...
...love, care for the world, dare to challenge the status quo! #BELIMITLESS"
Job Description
Follows guidelines laid by the Executive Chef on menu plan and design.
Manage staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and...
Accor Hotels
Hyderabad
4 days ago
...EXECUTIVE SOUS CHEF / SOUS CHEF - PASTRY - HYDERABAD - PREMIUM FOOD RETAIL BRAND
Roles and Responsibilities
Support new product development across the product categories, including pastry, bakery, desserts, chocolate,.
Study market trends and contribute to ideation...
...structure professional manner.
2. DUTIES AND RESPONSIBILITIES –
Maintaining and developing relationships with existing customers (Chefs).
Acting as a contact between FS brand and its existing and potential markets.
Cold calling to arrange meetings with potential...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
. Assists Executive Chef with all kitchen operations and preparation.
. Prepares and cooks foods of all types, either on a regular basis or for special...
...Are you passionate about Chef, and ready to take your career to the next level Look no further! Our dynamic team is seeking a talented Chef Professional to join us.
What We Offer:
- Growth opportunities
- Collaborative work environment
- And much more!
About us...
...goals. We have 2-10 employees and our headquarters is located in Hyderabad.
Job Overview
We are seeking an experienced South Indian Chef to join our team at Gamut HR Solutions. As a South Indian Chef, you will be responsible for preparing and cooking delicious and...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...Organization- Park Hyatt Hyderabad
Summary
To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen...
...cost is kept within the budget.
Supervise and allocate work to staff according to their knowledge and skill level.Assist the Executive Chef to keep the food cost for the assigned kitchen within the budget.
Prevent wastage of surplus stock without undue sacrifice on food...
Job Description
Job Number 24054435
Job Category Food and Beverage & Culinary
Location Sheraton Hyderabad Hotel, 115/1 Nanakramguda, Financial District, Hyderabad, Telangana, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position...
JOB SUMMARY
Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production purchasing and kitchen sanitation. Position...
