Bakery jobs in Lucknow

 ...Join us and become a Heartist ®. Job Description Your role in the journey Responsibilities As (Demi) Chef de Partie Bakery & Pastry, you'll take ownership of our renowned pastry section, ensuring every creation meets the highest standards of quality and presentation... 

 ...heart , Join us and become a Heartist ®. Job Description We are seeking a talented and passionate Demi Chef De Partie - Bakery to join our culinary team . As a key member of our bakery department, you will assist in creating delectable pastries, breads, and desserts... 

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for...

Orion Group of Hotels is looking for a passionate and skilled Barista who can deliver an exceptional coffee experience while maintaining the highest standards of service, hygiene, and presentation. The ideal candidate should have a strong understanding of coffee brewing techniques...

Summary You will be responsible forthe efficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Stewarding Manager is responsible to manage the Stewarding Department...

Company Description The Hazelnut Factory, founded in 2019 in Lucknow, is North India's fastest-growing food and beverage brand. Known for introducing an espresso bar alongside an artisanal sweets boutique at Aerocity, it combines gourmet flavors, craftsmanship, and...

We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen...

Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces. Plan and create menus while maintaining authenticity and quality. Ensure kitchen hygiene, safety, and food sanitation standards are...

We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards...

~ Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. ~ Responsible for the work assigned by Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as per the standards. ~ Ensure to perform miscellaneous...

We're looking for a Commis Chef to join our Lucknow kitchen team — someone who is curious, disciplined, and excited to grow in a modern, ingredient driven kitchen. Job responsibilities: Support daily prep and service across the kitchen Learn clean cooking techniques...

We are looking for a skilled and passionate Chinese Head Chef who can take full charge of the Chinese kitchen operations. The ideal candidate should have expertise in authentic Chinese cuisine preparation and presentation, along with the ability to manage kitchen staff, maintain...

 ...responsibilities as and when delegated by the Management. Qualifications ~1–2 years of experience in a professional pastry kitchen or bakery. ~ Basic pastry knowledge (e.g., cakes, doughs, tarts, mousses). ~ Culinary or pastry certification from a recognized institution... 

Company Description We suggest you enter details here. Role Description This is a full-time, on-site role for a Bar Team Member located in Lucknow. The Bar Team Member will be responsible for preparing and serving a variety of beverages, ensuring a high...

A Commis III Chef - Bakery is responsible for assisting the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing As a Commis III Chef - Bakery, you are responsible... 

Job Description Ensure food philosophy is maintained with a standardized product. Maintain cost effectiveness by maintaining profitability in all areas. Constantly evaluate systems to facilitate improvement where possible. Ensure HACCP procedures are followed ...

Company Description MYRIAD BANQUETS & ACCOMMODATION PRIVATE LIMITED is a company based out of 19A, VIDHANSABHA MARG, LUCKNOW, LUCKNOW, Uttar Pradesh, India. Role Description This is a part-time on-site role for an Accountant at MYRIAD BANQUETS & ACCOMMODATION PRIVATE...

Description POSITION SUMMARY Prepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards...

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement...

Demi Chef De Partie Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more. What is in it for you: In 3-4 bullet points showcase the...

Description JOB SUMMARY Assists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with...

EOE/AA/Disabled/Veterans A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing A Chef de Partie will supervise...

This role is to support the factory day-to-day operations for the Frozen Export snack factory. Lead & support factory team to perform and service internal and external consumer requirements and mindful on Safety, Quality, Cost, Efficiency & Delivery Customer Service • ...

Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction...

We're Hiring: Sales Executives – Diraaz Tea Location: Lucknow (UP) Department: Sales & Distribution About Diraaz Tea Diraaz Tea is a fast-growing premium tea brand committed to delivering exceptional quality and taste. As we expand our footprint across retail and foodservice...

Company Description Vairagi Breweries is an innovative and passionate beer manufacturing company dedicated to revolutionizing the brewing industry. Backed by a visionary leadership team and a skilled workforce, the company creates unique and memorable beer experiences...

Company Description Gencosys Technologies Pvt. Ltd. is a leading provider of Information Technology solutions, catering to key business segments across multiple regions, including South Asia, the Middle East, Africa, Asia Pacific, Kingdom of Saudi Arabia, and North America...

Company Description Gencosys Technologies Pvt. Ltd. is a leading provider of comprehensive IT solutions, catering to top business segments globally. The company has a robust presence in regions such as South Asia, the Middle East and Africa, Asia Pacific, the Kingdom...

A Food and Beverage Executive is responsible for working in all areas of Food and Beverage as needed to deliver an excellent Guest and Member experience while working to achieve departmental targets. What will I be doing As a Food and Beverage Executive, you are responsible...

A Commis III Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing As a Commis III Chef you are responsible for preparing and...