Bakery head chef with experience of atleast 10 years . Needs to have handled pressure situation and bulk baking. Should be able to handle... ...outlets and big team in the central bakery.
Should have knowledge of trending products and should have really a knack for growing.
...The Four Seasons Hotel Bengaluru is looking for a Commis I - Bakery. Candidates with passion for excellence, expertise in hospitality... ...What you will do
Prepare bread and pastry items according production schedules and banquet event orders of consistent quality following...
~ We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can ...
...hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards...
...Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation...
...necessary to grow your career.
Membership
Two Week-offs a week
Discount on Food, wine-spirits & rooms
Discount on all Cowshed products (up to 50%)
Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink Training, events and...
Rs 12000 - Rs 20000 per month
...Qualifications and Skills
~1-3 years of experience as a Bakery Chef
~ Attention to detail and precision in baking techniques
~ Knowledge of artisanal baking methods
~ Ability to create healthy and artisanal baked goods
~ Skills in cake decoration and presentation...
...Middle East. SATS has been listed on the Singapore Exchange since May 2000. For more information, please visit
Job Title: Bakery Production Commi & Chef
Location: Bengalauru (Near Kempegowda International Airport)
Key Responsibilities:
· Responsible for the...
...Hiring!! Hiring!! Hiring!!
We have multiple opening bread chef for our client Bakery & Restaurant division at Doha,Qatar
we are looking for candidates who is from Tamilnadu and Kerala, region
Designation : Bread chef
you know how to make new types of breads...
...leadership & attention to detail while elevating and sustaining the competitive edge to provide high quality and consistent bakery and confectionary products in given budgets to increase guest satisfaction within the limits of brand, hygiene standards and budgets.
The Pastry...
...the way people perceive honey. We offer eco-friendly and natural products that conform to the world's best quality standards. With a... ...Overview
We are seeking a highly skilled and experienced Sous Chef Bakery to join our team at Honey Hut Natural Products Private Limited....
...ensuring smooth operation of the kitchen and prompt service at all times.
Plan, prepare and implement high quality food and beverage products and set-ups in the restaurant.
Work seamlessly with recipes, standards and plating guides.
Maintain all HACCP aspects within...
...in your mouth? We are seeking a highly skilled and experienced Bakery & Pastry Head Chef to lead our bakery department and elevate our... ...bakery operations efficiently, including inventory control and production schedules.
Thorough understanding of food safety and sanitation...
Job Responsibilities
To prepare food and provide prompt, courteous and accurate service to all the customers (both internal and external) as per the set standards.
Prepares the entire required mis en place that is required for a smooth kitchen operation and ensures that...
Rs 65000 - Rs 75000 per month
...URGENTLY REQUIRED
CLASSIC 44, CHANDIGARH FOR BAKERY HEAD CHEF.
Bakery Head Chef / Executive Chef Duties and Responsibilities... ....
# Follows proper handling and right temperature of all food products.
# Decorate pastries and desserts using different types of icings...
...Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation...
...Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Job Description
Working in Bakery ,breakfast & buffet breads would be your prime responsibility handling lunch, dinner operation.
Assist in other sections of the...
...Company Overview
Honey Hut Natural Products Private Limited is a chain of experiential cafes that aims to revolutionize how honey is... ...Overview
We are seeking a highly skilled and experienced Head Chef Bakery to join our team at Honey Hut Natural Products Private Limited....
Rs 10000 - Rs 20000 per month
Responsibilities- Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
Create new and exciting desserts to renew our menus and engage the interest of customers.
Decorate pastries using different icings, toppings...
...Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt...
...responsible for :
Proactively work on content development
Conducting training and practical sessions of the student batches for the bakery & confectionary Job role
To train the students to become trained entry-level bakers who can be placed in various hotels and...
...Job Title: Bakery Supervisor
Salary: 2,500dhs/month + Accommodation (License Preferred) + Visa and Insurance
Location: Dubai... ...Hours: 10 hours/day + OT
Responsibilities
Coordinate production schedules
Supervise bakery staff
Ensure quality control standards...
...Qualifications
To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International...
...Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the...
...according to the rules set by the hotel
.Control food stock and food cost in your section
.Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites
.Follow the instructions and recommendations from the immediate Superiors...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
...Desiignation - Marketing Lead End to end responsibility of assigned Channel / Product Portfolio. Work
closely with cross-functional teams to grow Rich’s market share within
the Retail Bakery channel
• Drive growth via penetration initiatives and other market expansion...
...procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members. The role participates in product development and ensures the smooth operation of the kitchen.
What will I be doing?
As Chef de Partie, you will be responsible...
...Responsible for the efficiently and profitable functioning of the Kitchen assigned.
Ensure that hotel's standards are applied to the production of food and the cleanliness of the kitchen and equipment.
Ensure that the hygiene standards are maintained by the team in...
...in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting guest expectations. The Sous Chef monitors Bakery operations & brand standard in the hotel.
Qualifications
Ideally with a university degree or diploma in Hospitality/Tourism...