Average salary: Rs785,410 /yearly
More statsSearch Results: 21 vacancies
...Dear Candidate, Hiring for groundÂstaff and ground operations .
Ground Staff Responsibilities:
Greeting and welcoming passengers, and responding to questions.
Checking in baggage.
Making reservations.
Selling airline tickets.
Stocking aircraft with refreshments...
...Ground Staff Job Description
We are looking for energetic ground staff to be responsible for administrative duties and communication with passengers. Your duties will include welcoming passengers, providing information, assisting passengers who are disabled or are traveling...
Job description
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Looking for well Groomed Females/Males for the Cabin Crew in Reputed Airlines.
Should be 12th pass or Graduate Both can Apply.
BMI should 18 to 22
Weight 52Kg
Height 157 CM
Job Description
Urgent Vacancies for Ground Staff, Immigration and Ticketing Executive
DESIGNATIONS:-
Custom Officer
Immigration
Customer Service
Airport Engineer
Ground Staff
Ticketing Executive
Airport Security Officer
Airport Manager
Air...
HIRING FRESHER CANDIDATES FOR IN HOUSE KYC VERIFICATION EXECUTIVE(A XIS BANK).HR Department-(***) ***-****MALE AND FEMALE BOTH CAN APPLY.QUALIFICATION-12 PASS TO ANY GRADUATE.AGE BETWEEN-18 YEARS TO 35 YEARS.POST OF JOB PROFILE-BACK OFFICE EXECUTIVE,CASA OFFICER,DATA ENTRY OPERATOR...
...Dear Candidate,
Greeting for the day!
We are Hiring for the jobs for the position of Air Ticketing / Ground Staff / Cabin Crew / Maintenance Engineer.
Key Responsibilities:-
Welcome passengers on board and directing them to their seats.
Providing Information...
...replenished.
Adhere to all food safety and sanitation standards to ensure compliance with regulations.
Collaborate with other kitchen staff to ensure efficient workflow and timely service.
Perform any other duties as assigned by the senior chefs or kitchen management....
...proposition Create mindshare across branch leadership team Drive effectively the Reward and recognition programs launched for the bank staff
Key Requirements – Education & Certificates
A graduate degree holder in any discipline
Key Requirements - Experience & Skills...
...Ensure efficient and smooth day-to-day operations.
Oversee the preparation, presentation, and delivery of food and beverages.
Staff Management
Recruit, train, and supervise restaurant staff.
Schedule and manage employee shifts.
Provide ongoing training and...
...English Speaking Skill must be excellent
Grammar skill also required
Fresher can also apply but skill must required
Experienced staff may also apply
Salary 15 to 22k per month
full time job
Sunday off
Profile - teach students regarding IELTS & Spoken
We...
...your skills and get a good growth. Job Roles : - Consistently reaching or exceeding sales targets. - Managing and directing the sales staff - Monitoring the sales team's performance. - Developing and maintaining positive customer connections. - Attending sales meetings and...
...or desserts.
Responsible for quality control and ensuring that dishes meet the chef's standards.
Collaborates with other kitchen staff to coordinate meal preparation.
Commi III:
Typically, the most experienced among the Commi levels, with a solid background in...
...drinks. Be able to explain menu items to customers.
# Team Collaboration: Work collaboratively with other team members, such as kitchen staff and servers, to ensure efficient and smooth operations.
# Up-selling: Suggest and promote additional items, such as pastries,...
...area. This includes clearing tables cleaning surfaces and ensuring a tidy and welcoming environment for guests.
Assisting Kitchen Staff:
Stewards support kitchen operations by assisting chefs and cooks. They may be involved in tasks such as food preparation chopping...
...managing the waitstaff, coordinating with the kitchen, and maintaining a positive dining experience for guests
Responsibilities:
# Staff Management:
Supervise, train, and motivate the waitstaff to provide excellent customer service.
Assign tasks and...
...selections.
Provide information about daily specials and promotions.
# Collaboration:
Work closely with the kitchen and serving staff to maintain a cohesive and efficient operation.
Relay important information to the appropriate team members.
# Upselling:...
.... The role of a Sous Chef is crucial in maintaining the kitchens efficiency ensuring highquality food production and managing kitchen staff. Here is a comprehensive Sous Chef job description:
Job Title: Sous Chef
Job Summary:
The Sous Chef is responsible for assisting...
...operations of a restaurant, hotel, or other food establishment. The Head Chef plays a crucial role in menu planning, food preparation, staff management, and ensuring the overall quality and consistency of the culinary offerings. Here is a comprehensive job description for a...
...cleanliness, and customer satisfaction
Responsibilities:
Team Leadership:
Assist in recruiting, training, and supervising restaurant staff.
Provide leadership and guidance to the team to ensure a positive and productive work environment.
Conduct regular staff...
...Recruiting, screening, and training new agents. - Analyzing performance and drawing up action plans. - Establishing strong relationships with staff and clients. - Ensuring all staff exercise good time management. - Obeying agency regulations, guidelines, and policies, and ensuring...