Average salary: Rs1,482,498 /yearly
More statsSearch Results: 46 vacancies
Job Description
~ Required Speaking English, Tamil. Manage overall sales, day to day tally of sales, staff management, customer interaction
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Speaking fluent English
Comfortable...
...Overview:
The role of a Restaurant Manager is crucial to the success of a dining establishment. The manager oversees daily operations ensures customer satisfaction and manages the financial aspects of the restaurant. They play a key role in maintaining high standards of...
...food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing).
CANDIDATE PROFILE
Education and...
...world and a knack for developing innovative marketing campaigns? If so, we have an exciting opportunity for you!
We are a renowned restaurant company seeking a talented and dynamic Marketing Manager with a specialization in Social Media to join our team. As the Marketing...
...has a team of about 30 members and has been actively involved in a wide range of projects including residences, commercial projects, restaurants, hotels, and schools. Their architectural works have received recognition and awards from notable publications in the industry....
...Job Title: Culinary Manager - TOVO Restaurant Location: Chennai
About TOVO:
TOVO is a progressive international restaurant brand dedicated to making a difference through sustainable, appetizing foods. As we prepare for a period of ambitious global expansion, we're...
...food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
CORE WORK ACTIVITIES...
...Position Type
Management JOB SUMMARY
Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding...
...CANDIDATE PROFILE
Education and Experience
• 2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years experience in the guest services, front desk, housekeeping, sales and marketing, management...
...food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing).
CANDIDATE PROFILE
Education and Experience...
...Ahmedabad city), you will apply your analytical, interpersonal, and problem-solving skills to devise solutions to drive growth for our restaurant partners across the city.
It’s a very exciting time for the Zomato Hyperpure Team. The ‘going-out’ space is the next big...
...min drive from Chennai airport, and Mahindra world city and just 29 mins from Marimalai Nagar. The hotel features an all-day dining restaurant with alfresco, multiple meeting spaces, a fitness center, travel desk and entertainment facilities. This hotel, located opposite to...
...fostering a highperforming team culture.
Key Responsibilities:
1. Revenue Management:
Monitor and optimize restaurant revenue activity revenue occupancy rates and Average Room Rate (ARR) across all cluster properties.
Collaborate with the central...
...min drive from Chennai airport, and Mahindra world city and just 29 mins from Marimalai Nagar. The hotel features an all-day dining restaurant with alfresco, multiple meeting spaces, a fitness center, travel desk and entertainment facilities. This hotel, located opposite to...
...whilst meeting employee, guest and owner expectations. The F&B Sales Manager is responsible to act as a sales specialist in the area of Restaurant. This covers the relationship building and account management.
Qualifications
Minimum 2 years work experience as assistant...
...Chennai Airport. The hotel features a well-equipped fitness center, ‘The Hub’ lobby level bar and ‘Spice It’, a multi-cuisine 24-hour restaurant with the longest breakfast from 4 AM to noon. The well-designed rooms feature high-speed free WiFi, LED TV, safe deposit, tea and...
...year experience in the housekeeping or related professional area.
OR
• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.
CORE WORK ACTIVITIES...
...About Us:
Foodhub is a highly successful tech business providing EPOS and APOS systems to the
restaurant and takeaway industry. Our Online portal, Foodhub is a consumer focused online
food ordering platform enabling customers to order their favorite dishes at the click...
...food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing).
CANDIDATE PROFILE
Education and Experience...
...Nabati Group is a group of companies in Indonesia involved in various sectors such as consumer goods, restaurants, distribution, and property development. Our product range includes wafers, biscuits, snacks, noodles, and carbonated drinks - with our leading brands Richeese...