Average salary: Rs1,000,000 /yearly
More statsSearch Results: 33 vacancies
...N
Position Type
Management JOB SUMMARY
Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility... ...requirements for the food operation (e.g., restaurant, banquet, pastry shop).
• Communications production needs to key personnel.
•...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Job Number 24083733
Job Category
Food and Beverage & Culinary
Location
Le Méridien Kochi, Maradu, Kochi, Kerala, India
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Entry level management position that focuses...
...service of food products.
Key Responsibilities
Food & Beverage Production Planning
~ Follows guidelines laid by the Executive Chef on menu plan and design.
People Management
Manage staff in each section as assigned by the Executive Chef to ensure the proper...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
...in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept...
Hiring for CDP DCDP Commi IIIIII Indian Tandoor cuisine
Preparing meal ingredients which includes seasoning of different meats as well as washing peeling and chopping vegetables and fruits.
Preparing basic salads and sauces as directed.
Receiving deliveries and verifying...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Head Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets...
...Description
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports...
...in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...
...Description
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and...
...Responsibilities
Planning & Organizing:
# The ability to make requisitions of all items needed for the next day, with the assistance of the Chef de Partie or senior chef on duty.
# The ability to prioritise, plan and organise your daily tasks in order to ensure on time delivery...
...Familiar with Pipeline implementation in Jenkins or Code Pipeline
~ Familiar with Cloudformation or Terraform
~ Experience in Ansible, Chef, Puppet
~ Experience in AWS Services: EC2, Auto Scaling, Load balancing, S3, RDS, IAM, Cognito, API Gateway etc
~ Experience with...
...equipment, smallware, and liquor, and report shortages to designated personnel.
• Coordinates banquet plating and food running with Banquet Chef and Banquet Maitre'd.
• Enforces proper breakdown procedures for banquets, restaurants, room service and associate cafeteria.
•...
...experience- Advanced scripting (Bash, PowerShell, Python) .- Experience in automation, configuration, etc. Ideally has experience with Puppet, Chef, Ansible, or equivalent.- Container technologies (Kubernetes, Rancher, Docker, CoreOS)- Experience in support and configuration of...
...profiling and performance tuning- Knowledge of AWS (EC2,ECS, S3, Dynamo, Redis) , and tools used for Build (Maven/Gradle etc.), CI/CD (Jenkins/Chef), Monitoring (Splunk/Kibana etc.), Versioning (GIT)- Working knowledge of Agile Software Development methodologies (scrum, XP) (ref:...
...applications.
•Automate infrastructure provisioning, configuration management, and monitoring tasks using tools like Ansible, Puppet, or Chef.
Email: ****@*****.***
Lead Test Engineer-Oracle Fusion HCM
Skills – Mandatory
1) Hands-on experience in Fusion...
...applications.
•Automate infrastructure provisioning, configuration management, and monitoring tasks using tools like Ansible, Puppet, or Chef.
Email: ****@*****.***
Lead Test Engineer-Oracle Fusion HCM
Skills – Mandatory
1) Hands-on experience in Fusion...