Search Results: 32 vacancies
Cooks
6.00 AM TO 10.00 PM {Shifts}
Salary:Rs.15000/- plus everyday incentive
Age:30 Years
Post:3
Outstation shall be provided with basic accommodation
Send your CV on ****@*****.***
For enquiry contact (***) ***-****
...Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare...
...Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare...
...Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare...
...Follows proper handling and right temperature of all food products.
• Estimates daily restaurant production needs.
• Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
• Checks the quality of raw and cooked food products...
...through.
• Leads shifts while personally preparing food items and executing requests based on required specifications.
• Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
• Supervises and coordinates activities of cooks...
...cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to continually improve guest and employee satisfaction while maintaining the operating...
Marriott International
Goa
3 days ago
...Responsibilities:
Carry out customer check-ins and check-outs
Help handle an auxiliary team comprising of butlers, housekeepers, cooks, and gardeners.
Assist in managing daily accounts
Overview property maintenance on a regular basis
Conduct basic staff...
...Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients....
Marriott International
Goa
3 days ago
Rs 35000 - Rs 40000 per month
...CDP duties and skills
Here are some common duties of a pizza chef:
Ensures cooking stations are sanitized and prepped with necessary tools
Prepares and stores pizza dough
Prepares pizza sauces
Orders supplies, maintains inventory, creates budgets to ensure profitable...
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
...reviews employee satisfaction results to identify and address employee problems or concerns.
• Supervises and coordinates activities of cooks and workers engaged in food preparation.
• Demonstrate new cooking techniques and equipment to staff.
Setting and Maintaining...
Marriott International
Goa
3 days ago
...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
• Develops, designs, or creates new applications,...
Marriott International
Goa
3 days ago
...background
Duties & Responsibilities
Setting up hospitality for Isprava Guest checkin checkout
Concierge services
Massage cook restaurants planning the stay and special celebrations such as d cor cake
Involved in the overall planning and setting up of new business...
...Responsible to supervise junior chefs or commis.
~ Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
~ Ensure that the production preparation and presentation of food are of the...
...Chef at The Postcard Hotel. The Junior Sous Chef will be responsible for day-to-day kitchen operations, including food preparation, cooking, and ensuring quality standards are met. The Junior Sous Chef will also assist in menu planning, inventory management, and maintaining...
...Job Description
Cooking fast food with taste and hygiene
Cooking and presentation.
Coook
Cooking
Job Requirement
Experience
1 to 5 Years
Internship
No
Skills
Can cook
Comfortable with
Specialized Course(s)
Fire Arm License
Fire...
...we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Demi Chef de Partie prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and given instructions. This role assists...
...Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.
What is in it for you:
Covered under medical insurance
Employee benefit...
...and credit card settlements.
Ensures that the restaurant is always kept clean and organized both at the front as well as the back of house areas.
Conducts monthly inventory checks on all operating equipment and supplies.
Take an active role in training and developing...
