Average salary: Rs727,500 /yearly
More statsSearch Results: 12 vacancies
채용 번호 24040817
작업 카테고리 Food and Beverage & Culinary
위치 Courtyard Siliguri, Mallaguri Hill Cart Road, Siliguri, West Bengal, India 지도에서 보기
스케줄 Full-Time
원격 위치입니까 N
근무지 변경 N
직책 유형 Non-Management
메리어트는 기회 균등 고용주입니다. 저희는 다양한 직원을 고용하고 포괄적인 문화를 유지하기 위해 노...
...Job Description
~ Required Kitchen cleaning,Utensils cleaning,Can cook-Veg
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Kitchen cleaning, Utensils cleaning, Can cook-Veg
Comfortable with
Specialized Course(s)
Fire...
職務編號 24040817
工作類別 Food and Beverage & Culinary
地點 Courtyard Siliguri, Mallaguri Hill Cart Road, Siliguri, West Bengal, India 在地圖中查看
工作編制 Full-Time
身處外地 N
願意海外赴任 N
職位類型 管理 Non-Management
Marriott International 是履行平等工作機會的僱主。我們深信應招聘多元化員工並秉持包容、以人為本的文化...
职位编号 24040817
工作类别 Food and Beverage & Culinary
地点 Courtyard Siliguri, Mallaguri Hill Cart Road, Siliguri, West Bengal, India 在地图中查看
编制 Full-Time
远程申请 N
重新安置 N
职位类型 Non-Management
万豪国际给予所有应聘者公平机会。我们始终坚持打造多元化的员工团队,秉承包容、以人为本的文化。我们绝不歧视任何受保护人群,例如残疾和退伍军...
ジョブ番号 24040817
求人カテゴリ Food and Beverage & Culinary
場所 Courtyard Siliguri, Mallaguri Hill Cart Road, Siliguri, West Bengal, India 地図で表示
スケジュール Full-Time
遠隔地ですか N
配置転換ですか N
職位の種類 Non-Management
マリオット・インターナショナルでは雇用機会均等の実現に向けて、多種多様な人材の雇用、従業員を第一に考え受け入れる...
...POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
...baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program...
...on-site role located in Darjeeling for a Demi Chef De Partie. The Demi Chef De Partie will be responsible for preparing ingredients, cooking and plating food, keeping the kitchen clean and organized, and assisting the Executive Chef and Sous Chef in developing new Indian dishes...
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
...Culinary Instruction :
~ Develop and deliver comprehensive culinary lessons to students, covering various aspects of multicuisine cooking techniques and skills.
~ Create detailed lesson plans, including objectives, learning outcomes, and assessments.
~ Conduct...
...over a call or video) in a semester with regards to the
progress of their ward
2. Events Related:
2.1. Be able to perform bulk cooking with help of students
2.2. Keep tracker and appreciate students with good attendance percentage through events
2.3. Encourage...