Average salary: Rs581,666 /yearly
More stats ...POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
...POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform...
...respective section.
Responsible for banquet event assignments when required.
Supervise kitchen employees not actively engaged in cooking to ensure clean, efficient, and economical food service.
Ensure that following areas are clean at all times: kitchen, pantry,...
Accor Hotels
Visakhapatnam
5 days ago
...regulations (e.g., HACCP, OSHA, ASI and Health Department).
. Assists in estimating daily restaurant production needs.
. Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
. Checks the quality of raw and cooked food...
...Pastry and Bakery production for the coffee shop, in room dining, speciality restaurants and banquets
The team also takes care of live cooking stations in the restaurants and Banquet.
You would be responsible for receiving of goods, cleaning, storage and food preparation...
...top quality freshness.
Ensures that all perishables are kept at the proper temperature.
During peak business periods assist line cooks.
Assists in prep work as required for next shift.
Expected to carry out all reasonable requests by management which he is...
Accor Hotels
Visakhapatnam
5 days ago
...related professional area.
CORE WORK ACTIVITIES
Ensuring Culinary Standards and Responsibilities are Met
. Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
. Reviews and adjust systems and procedures in the...
...Pastry and Bakery production for the coffee shop, in room dining, speciality restaurants and banquets
The team also takes care of live cooking stations in the restaurants and Banquet.
You would be responsible for receiving of goods, cleaning, storage and food preparation...
Accor Hotels
Visakhapatnam
5 days ago
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...