Average salary: Rs378,577 /yearly
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- ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards,...SuggestedFull timeWorldwideShift work
Rs 270000 - Rs 600000 per month
...working with more than 100 clients across Europe, the United States, and Canada. We are building a pool of motivated and reliable cooks and chefs from India for matching opportunities with international employers, including hotels, restaurants, resorts, catering businesses...SuggestedWork visa- Duties / Responsibilities: * Prepare and cook menu items according to recipes and quality standards * Set up workstations with all the needed ingredients and cooking equipment * Ensure food is prepared on time and served hot and fresh * Follow proper food handling...Suggested
Rs 2 - 5 lakhs p.a.
...Job Title: Cook Job Location: Kuwait Salary: KWD 125 /INR 38,800 per month + Overtime Experience: 6 Months – 1 Year Job Summary We are looking for a skilled and dedicated Cook to join our hospitality team in Kuwait. The selected candidate will...SuggestedFull timeFlexible hours- Company Description The Hoxton, Bengaluru City We are looking for a Pizza Chef to join our dynamic team for The Hoxton Bengaluru City. The Hoxton is opening its very first neighbourhood hotel in Asia, coming to India’s Bengaluru city centre in 2026. This is a major...SuggestedPermanent employmentFull timeCity centreLocal areaNight shift
- ...quality meals prepared with high standards of hygiene whilst maintaining efficient kitchen operations. ROLES ACCOUNTABILITIES: Cooking and hygiene supervision. Bio Gas supervision. Galley surrounding area clean ship incharge. Galley property incharge....SuggestedLong term contractFull time
- ...Title: Barbeque & Grill Chef Industry: Hotel & Restaurant Employment Type: Full-Time Key Responsibilities Prepare and cook barbeque and grilled meat, seafood, and vegetable dishes . Marinate, season, and grill food according to standard recipes....SuggestedFull time
- Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service...SuggestedFull timeLocal areaImmediate startWorldwide
- ...will be assigned to the morning shift and the other to the evening shift based on operational decisions. If you have a passion for cooking, follow directions perfectly, and maintain flawless kitchen hygiene, we want you on our team. Key Responsibilities 1. Support...SuggestedFull timeContract workShift workDay shiftAfternoon shift
- ...join our culinary team in Novotel Chennai Chamiers Road, India. As a key member of our kitchen staff, you will specialize in tandoor cooking techniques and contribute to the preparation of authentic Indian cuisine. Assist in the preparation and cooking of tandoor dishes,...SuggestedPermanent employmentFull timeWorldwideShift work
- We're looking for a Commis Chef 3 with a Hotel Management degree or diploma, specializing in Continental Cuisine (Freshers can apply) for The Irish House, Powai Unit Salary - 13,000 + Cash tips+ Service charges ESIC/PF Benefits Job Types: Permanent, Fresher Benefits...SuggestedPermanent employmentFull time
Rs 25000 - Rs 30000 per month
...professional growth, and the pursuit of excellence in every aspect of hospitality. Deccan Platters is hiring a Tandoori, Indian Chinese cook, Kitchen helpers, House keeping and waiters to support daily operations, maintain role-specific standards, and contribute to smooth...SuggestedShift work- ...Operational: Check all equipment prior to service and ensure front of house food set ups comply with Chef guidelines. Prepare and cook food items across all kitchen sections, including mise-en-place, processing of meat, poultry, seafood, and vegetables. Maintain...SuggestedPermanent employmentFull time
- Company Description The Hoxton, Bengaluru City We are looking for a Junior Sous Chef to join our dynamic team for The Hoxton Bengaluru City. The Hoxton is opening its very first neighbourhood hotel in Asia, coming to India’s Bengaluru city centre in 2026. This is...SuggestedPermanent employmentFull timeCity centreLocal areaNight shift
- Company Description Raffles is a collection of luxury hotels and resorts worldwide, each distinguished by its luxury, elegance and residential charm. Raffles Hotels & Resorts are one-of-a-kind properties, each one a landmark in its respective city, positioned at the top...SuggestedPermanent employmentFull timeLocal areaWorldwide
- ...-- connecting people to the city, the culture and the moment. Job Description Culinary Preparation Assist in preparing and cooking dishes within your assigned section under the guidance of the Chef de Partie. Maintain consistency in taste, presentation, and portioning...Full timeNight shift
- ...enhance customer satisfaction Maintain meticulous organization of your workstation, equipment, and tools, ensuring a clean and safe cooking environment at all times Conduct opening and closing procedures for your station, performing quality checks and reporting any...Local area
- ...environments. Key Responsibilities Take responsibility for the burger section during daily kitchen operations and service. Prepare and cook burgers according to established recipes and specifications. Ensure correct cooking temperatures and doneness for different types of...Full timeTemporary workLocal areaFlexible hoursWeekend work
- ...Accor, visit Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description Prepare and cook food items according to established recipes, plating standards, and presentation guidelines Oversee and supervise a section of the...Permanent employmentFull timeWorldwide
- ...Qualifications Reading, writing and oral proficiency in the English language Strong leadership, training and motivational skills. Strong organizational skills and ability to work in stressful fast paced environment. EXPERIENCE : ~ Minimum 2 years cooking experience....Permanent employmentFull timeWorldwide
- .... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management...Full time
- Strategically located in the heart of the IT corridor- Novotel Bengaluru Outer Ring Road brings to you different categories of beautiful rooms that are sleek and contemporary designed, full of modern day amenities suitable for your stay. In proximity to numerous IT parks...Full time
- .... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management...Full time
- .... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management...Full time
- .... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management...Full time
- Grand Mercure Bengaluru Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to major Techparks and key commercial & residential bubbles 212 Modern & Lavish rooms including 29 one and two bedroom suites with private terrace 10 elegant...Full time
- .... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management...Full time
- .... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management...Full time
- ...Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your station...Permanent employmentFull time
- .... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management...Full time