Commis chef jobs in Jaipur

 ...to delight our guests, Team Members, and owners alike.   The Commis I prepares, cooks and bakes food in designated areas of the kitchen...  ...as per standard recipes and procedures.  Support the Sous Chef or the Chef de Partie in ensuring smooth operation of the kitchen... 

 ...team in accordance with set standards. Support the Executive Chef, Executive Sous Chef & Chef De Cusinie in all phases of the kitchen...  ...with company standards and set guidelines. ~ To ensure that Commis chefs receive the appropriate training and optimum guidance. ~... 

 ...where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   What will I be doing?  As the Commis I, you will be responsible for performing the following tasks to the highest standards:  Provide guests and staff with efficient and... 

 ...excellent customer service and enhancing the gaming experience for our valued customers. Responsibilities: Reporting to the Head Chef you will be responsible for the function kitchen & kitchen apprentice chefs kitchen hands and cooks in the absence of other senior chefs... 

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...

 ...delight our guests, Team Members, and owners alike.   A Demi Chef de Partie prepares and cooks food in all areas of the kitchen according...  ...individual restaurant with high standards.  At least 1 year as Commis I in an international brand hotel or individual restaurant with... 

 ...Description You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports... 

 ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special guests... 

 ...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.   The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center... 

 ...standards, whilst meetingemployee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station /...  ...experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with... 

 ...room, pavilion, and banquet lawn that can host thousands of guests for multi-day celebrations. Job Description As the Executive Chef, your main responsibility will be to oversee the kitchen operations of the hotel. This includes managing and training the kitchen staff... 

 ...and the beauty of the natural world surrounds you at every turn. Role Description This is a full-time on-site role for a Pastry Chef at The Farm Coffee Bar in Jaipur. The Pastry Chef will be responsible for preparing and baking a variety of pastries, cakes, and... 

 ...Because it's with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. An Executive Chef manages and leads the culinary operation to ensure it runs smoothly and meets Hilton standards. What will I be doing As the... 

"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey...

 ...We at The Lalit Suri Hospitality Group is hiring for the following position. 1) Executive Chef - Bekal (Kerala), Bangalore and Jaipur. Experience from the field of large luxury hotel brands Minimum 15 years of experience. Immediate Joiners Preferred. Food... 

 ...bakery, and coffee hut, offering unique and spectacular designs. Role Description This is a full-time on-site role for a Pastry Chef located in Jaipur. The Pastry Chef will be responsible for day-to-day tasks such as bakery, food preparation, baking, cooking, and... 

 ...excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the events kitchen,...  ...experience as Demi Chef De Partie or 2  years of  work experience as Commis Chef in a hotel or restaurant with good standards / Basic... 

Job Number 24066859 Job Category Food and Beverage & Culinary Location Le Meridien Jaipur Resort & Spa, Number 1, RIICO, Jaipur, Rajasthan, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY ...

 ...A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? A Sous Chef, will... 

Company Description As Accor we are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during...