Average salary: Rs322,590 /yearly
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- ...heart guide you in this world where life beats faster. Job Description We are seeking a detail-oriented and organized Commis Chef specializing in sushi preparation to join our culinary team in Chennai, India. In this entry-level position, you will work under the...SuggestedFull time
- ...Description We are looking for a talented Commis Chef to join Toscano India's F&B Production team in Bengaluru. As a Commis Chef, you will play a crucial role in assisting the senior chefs in preparing high-quality dishes, maintaining a clean kitchen, and ensuring smooth...SuggestedFull timeShift work
- ...equipment prior to service where applicable. Oversee all front of house food set ups to ensure they are as per guidelines set by the Chef. Promote an environment of team work to facilitate the achievement of department and Accor objectives. Monitor quantity and...SuggestedPermanent employmentFull time
- ...We're looking for a Commis Chef 3 with a Hotel Management degree or diploma, specializing in Continental Cuisine (Freshers can apply) for The Irish House, Powai Unit and Thane unit. Salary - 13,000 + Cash tips+ Service charges ESIC/PF Benefits Job Types: Permanent...SuggestedPermanent employmentFull time
- ...both, again and again. We Taj MG Road, Bengaluru is hiring passionate, energetic and experienced candidate for the position of Commis 1st Chef. To be a good commis chef, you must possess outstanding organisational abilities and ensure that all chores are accomplished on...SuggestedFull timeLocal area
Rs 15000 - Rs 18000 per month
...recognized as the No. 1 restaurant brand in Chandigarh. As part of our growing team, we are looking for a passionate and skilled Commis 1 Chef to join our Chinese cuisine team. Key Responsibilities : Assist the Head Chef and Senior Chefs in preparing authentic Chinese...Suggested- .... We Holiday Inn Gurugram Sector 90, an IHG Hotel is hiring energetic, passionate and experienced candidate for the position of Commis 1st Chef -Indian. Duties and Responsibilities of Commis 1st Chef: Accurately measuring meal ingredients for the Chef de Partie....SuggestedFull timeCity centre
- Company Description Roswyn, a Morgans Originals Hotel Morgans Originals are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating the feeling of an infinite Friday night, when anything can happen, no matter what day of...SuggestedPermanent employmentFull timeNight shift
- ...world, dare to challenge the status quo! #BELIMITLESS" Job Description We are looking for an experienced and passionate Junior sous Chef, The Sous Chef will support our talented Head Chef in the running and development of the team in training, Health and safety and Menus....SuggestedPermanent employmentFull timeWorldwide
- ...instructs them in their work Ensure personal cleanliness and proper deportment of all team members Work closely with the Executive sous Chef in determining quality and quantity of food materials used with a view of eliminating wastage Discuss with the Executive sous Chef...SuggestedLocal areaWorldwide
Rs 0.35 lakh p.a.
...Experience • Minimum 6 months of experience in Neapolitan-style or Sourdough Pizza preparation. • Prior experience as DCDP, Commis, Pizza Maker, or Pizzaiolo preferred. Skills • Pizza Preparation. • Dough Handling & Fermentation. • Neapolitan Pizza...SuggestedFull timeShift work- ...animals at one of the local wildlife sanctuaries. We are looking for passionate and energetic hospitality professionals for the position of chef de partie - western cuisine at Radisson Hotel Bhopal. Duties and Responsibilities of Chef de Partie: Preparing specific food...SuggestedFull timeLocal areaShift workWeekend work
- ...preparation. ~Monitor the presentation of food to ensure that it complies with company standards and set guidelines. ~To ensure that Commis chefs receive the appropriate training and optimum guidance. ~Ensure that all stocks are kept under optimum conditions and any...SuggestedLocal areaWorldwide
- ...your heart guide you in this world where life beats faster. Job Description We're looking for a detail-oriented and organized Demi Chef De Partie specializing in Indian cuisine to join our culinary team in Chennai, India. In this role, you will work under the guidance of...SuggestedPermanent employmentFull time
- ...Planning Plan and coordinate the activities of the team to ensure operative effectiveness. Follow guidelines laid by the Executive Chef on menu plan Ensure stock levels are maintained by calculating inventory, ordering and retrieving supplies. Estimate daily and...SuggestedPermanent employmentFull timeLocal area
- ...at all times. Organize shifting in the section with regard to mise-en-place production and its service. Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner. Write daily wine, dry store, food requisitions and kitchen transfers...Permanent employmentFull timeTemporary workShift work
- ...consistency in product quality, taste, portioning, and presentation while adhering to standardized recipes. Supervise and guide DCDPs, Commis Chefs, and trainees in the bakery section, ensuring smooth workflow and productivity. Monitor inventory levels, requisition bakery...Permanent employmentFull timeTraineeshipWorldwide
Rs 25000 - Rs 30000 per month
...within one of the world's leading hospitality companies. The Demi Chef de Partie – Bakery is responsible for assisting in the... ...new bakery items and seasonal offerings. Train and support Commis Chefs and kitchen associates when required. Report equipment...Full timeSeasonal workShift workWeekend work- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full time
- ...Plan and coordinate bakery production activities to ensure smooth kitchen operations. Follow guidelines laid down by the Executive Chef and Sous Chef regarding menu planning and daily production. Ensure stock levels are maintained by monitoring inventory, ordering supplies...Permanent employmentFull time
Rs 2.6 - 3.2 lakhs p.a.
...Job Title: Cook / Chef – (B1 German Preferred) Location: Germany (Candidates must be willing to relocate to Germany) Industry: Hotels / Restaurants Job Description: We are hiring a skilled and passionate Cook / Chef to join a professional hospitality team...Permanent employmentRelocation- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full time
- ...POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food...Worldwide
- ...ür die Gemeinschaft in der Welt bei, und wage es den Status quo in Frage zu stellen! #BELIMITLESS Stellenbeschreibung The Demi Chef de Partie supports the Chef de Partie and kitchen team in preparing and delivering high-quality cuisine. This role involves assisting with...Full time
Rs 25000 - Rs 30000 per month
..., hygiene, and operational readiness of the Chinese section, including prep tables, utensils, and ingredients. Assist the Chinese Chef with various tasks such as vegetable cutting, sauce preparation, noodle and rice cooking, plating support, and other daily Chinese kitchen...Full timeShift work- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full timeLocal area
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, ...Local areaShift work
- Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so...Permanent employmentFull timeWorldwide
- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...Full timeLocal area
- ...ahead, we celebrate each chapter of your journey with heart and soul. Fairmont Tokyo is seeking an experienced and innovative Executive Chef to lead the culinary team at our luxury property. This role demands a visionary leader with exceptional culinary expertise and a...Full timeLocal area