Search Results: 245 vacancies
...deficiencies. Communicate with guests, other employees, or departments to ensure guest needs are met. Respond to and try to fulfill any special banquet event arrangements. Set up banquet area/room, ensuring cleanliness and proper set up of furniture/equipment. Inspect and maintain...
...Banquet Captain Template
We are seeking a meticulous banquet captain to supervise and manage all banquet events for our company. As the banquet captain, you will be responsible for managing the staff schedule, ensuring that banquet operations run smoothly, and prioritizing...
- WE NEED BANQUETS OPERATIONS MANAGER CUM SALES
- BHM PASS WITH 8 TO 14 YEARS EXPERIENCE
- WORKING WITH 4 STAR HOTELS OPERATING AS BANQUET MANAGER CUM SALES
- OUTDOOR BANQUETS/CATERING
- GOOD IN MENU PLANNING, RATES NEGOTIATIONS
- CLIENTS MEETING, PRESENTATIONS, OPERATIONS...
...global players in Food services, operating in India since 2017 with presence across metro cities".
We're looking for an Experienced Banquet Sales Manager for our India Business
Key roles and responsibilities:
Develop and execute sales strategies to achieve revenue...
...Banquet Server Template
We are looking for a courteous and professional banquet server to be responsible for greeting, assisting, and serving guests at special functions and events. The banquet server will help assist with event planning, preparation, and clean up, serve...
...responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria)... ...for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...
...whilst meetingemployee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry... ...sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel's standards and financial goals....
...the hotel food safety and hygiene standards (FSSAI) are adhered to in the department
~ Monitor food standards in each Outlet and Banquet
Ensure that all departmental reports, schedules, standard recipes, menus, food presentation photographs and correspondences are...
...: to delight our guests, Team Members, and owners alike.
A Chef de Partie prepares and cooks according to standard procedures, recipes... ...of steaming, baking and soup cooking techniques. (For Chinese / Banquet Kitchen)
Must have a variety of seafood and meat processing...
...responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria)... ...for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...
...Job Description
Required a chef that can cook continental, chinese, mexican and north indian cuisines
Required a chef that can cook continental, chinese, mexican and north indian cuisines. Should be proficient in cooking.
Job Requirement
Experience
6 Months...
Job Number 24104249
Job Category
Food and Beverage & Culinary
Location
Fairfield by Marriott Bengaluru Rajajinagar, 59th C Cross, 4th M Block, Bengaluru, Karnataka, India
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY...
...Job Summary: We are
seeking a talented and experienced Chef to join our culinary team. The Chef
will be responsible for creating visually appealing dishes while maintaining
high standards of quality and consistency. The ideal candidate will have a
passion for food and innovation...
...production and preparation of culinary items.
• Ensures employees keep their work areas clean and sanitary.
• Works with Restaurant and Banquet departments to coordinate service and timing of events and meals.
• Complies with loss prevention policies and procedures.
•...
...Banquets Sales Manager About the Role: We are seeking a highly motivated and experienced Specialist Banquets Sales Manager to join our dynamic team at our prestigious world class resort in Bengaluru. You will play a key role in driving revenue and exceeding sales targets for...
...An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience.
What will I be doing?
As Executive Chef, you are fully responsible for developing...
...have the mission to bring authentic German bread culture and delicious food to our beloved India.
Under training of the senior Head Chef Anton Reissmueller (73) and our incredible team and Head Chef from all over India & the world, we are looking for enthusiastic,...
...Description
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
...collaborates with prestigious universities and institutions to offer international degrees in Hospitality Management.
Job Title - Pastry Chef & Centre Head for IIPC Bangalore
Role Description
This is a full-time on-site role as a Pastry Chef & Centre Head located in...