Search Results: 2,180 vacancies
...service of food products.
Follows guidelines laid by the Executive Chef on menu plan and design.
Manage staff in each section as... ...has comprehensive information at all times.
Oversee all front of house food set ups to ensure they are as per guidelines set by the Executive...
...Chef Yarzin-Sella provides high-end food services to leading tech companies around the globe. As part of our growth in Bengaluru, India we’re looking for a head chef.
If you are an experienced head chef with strong culinary skills and desire to lead a team providing exceptional...
...part of our visionary food innovation programs with the world's most respected clients and companies
We are looking for Executive Chef for one of our premium clients
Location- Bangalore
Overall Purpose of the Role
- To plan, organize and direct the preparation...
Looking for a chef who is willing to work in a home set up. There will be 9-10 working hours, along with weekly off.
Salary: 50-60K
Qualification
Ability to read and write English
Able to converse in English
Have received professional training either at work/school...
...Executive Chef Responsibilities
Ensuring promptness, freshness, and quality of dishes.
Coordinating cooks' tasks.
Implementing hygiene policies and examining equipment for cleanliness.
Designing new recipes, planning menus, and selecting plate presentations....
Job Description
Job Number 24075267
Job Category Food and Beverage & Culinary
Location Sheraton Grand Bangalore Hotel at Brigade Gateway, 26/1 Dr. Rajkumar Road, Bengaluru, Karnataka, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation?...
...An Executive Chef, or Head Chef, is responsible for overseeing kitchen staff and ensuring the quality of food items . Their duties include hiring and training staff to cook their dishes, expediting orders to maintain a steady flow of dishes and creating dishes to add to the...
...1-200 employees, we believe in creating a vibrant and collaborative work environment.
Job Overview
We are seeking a skilled Sous Chef to join our team at Rural Blues The Restobar, a unique and contemporary restaurant located in Bangalore, Karnataka, India. As a Sous Chef...
Company Description
Strategically located in the heart of the IT corridor- Novotel Bengaluru Outer Ring Road brings to you different categories of beautiful rooms that are sleek and contemporary designed, full of modern day amenities suitable for your stay. In proximity...
...Preparing food items by cutting, chopping and mixing
Producing new tandoori dishes
Managing, training new assistance tandoori chefs
Prepare tandoor dishes under instructions of Head Chefs
Allocate and oversee the work of the junior kitchen staff team including...
our job description is the first contact between your company and your new recruit. With millions of people searching for jobs on Indeed each month, a great job description can help you attract the most qualified candidates to your open position. To ge
...Sous Chef Job Description Template
Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our executive chefs requirements and guidelines...
...complex marinades, concentrated stock, herb & spice blends, and ingredient fusions as formulated by our Culinary Designer and / or Head Chef.
You will also be involved in planning of seasonal dishes and specials in addition to our established menus. You will work in...
Rs 5 - 5.5 lakhs p.a.
...of 'The Patisserie of the Year' award. Celebrate the simple joys of life with our delectable treats!
Job Overview
Experienced Chef De Partie role at Aubree Chocolaterie in Bengaluru. Full-Time position for a talented individual with 7 to 10 years of senior experience...
...including Binny Bansal (Flipkart) , Samay Kohli (Grey Orange Robotics)
What can I expect from this role? &##129300;
As a Commis Chef & Kitchen Assistant, you will mainly be involved in developing exciting new recipes that will be programmed onto our cooking robot -...
Rs 5 - 5.5 lakhs p.a.
Responsibilities :
Supervise and coordinate the activities of kitchen staff, including cooks, prep cooks, and kitchen helpers, to maintain a smooth and efficient workflow.
Menu planning, recipe development, and food costing, ensuring that menu items are innovative, appealing...
Job location- 3rd Cross, 3rd Block Koramangala, Bangalore
Cook Job Responsibilities
Pleases customers by providing a pleasant dining experience.
Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.
...
Responsible for Maintaining the Cleanliness, Servicing Guest Rooms and Ensuring Guest Satisfaction
~ Responsible for Maintaining the Cleanliness, Servicing Guest Rooms and Ensuring Guest Satisfaction.
Responsible for Maintaining the Cleanliness, Servicing Guest Rooms ...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform...
