Average salary: Rs608,000 /yearly
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Rs 4.5 - 8 lakhs p.a.
...About the Role: We are looking for a talented and passionate Bakery Chef who can prepare high-quality bakery products with consistency and creativity. The ideal candidate should have experience working in a bakery or hotel setup, strong hands-on baking skills, and a good...Suggested- .... Role Purpose To lead the bakery operations by developing innovative products, ensuring consistent quality, managing production efficiency, and maintaining hygiene and cost controls in alignment with business objectives. 2. Key Responsibilities Product Development...SuggestedSeasonal work
- ...including and not limited to cleaning, serving the guests, cashiering as per the business needs. Qualifications Experience in Bakery and Baking with a passion for creating high-quality pastries and desserts Proficiency in Food Preparation, Cooking, and general Culinary...SuggestedFull time
Rs 2 - 3 lakhs p.a.
...A Pastry Chef performs all Pastry Kitchen and Bakery related work, and assists in the day-to-day operation of the kitchen. This role assumes total responsibility, controls, checks and supervises the Pastry Kitchen and Bakery. He / she will assume the responsibility for the...SuggestedImmediate start- ...– Pastry Location: Hyderabad (Cloud Kitchen) Department: Pastry Production Experience Required: 1–3 years (Hotel/Professional Bakery – Pastry Department) Role Overview The Commis – Pastry will support the daily production of high-quality baked goods and desserts...SuggestedEarly shift
Rs 4.5 - 8 lakhs p.a.
...on our team. Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products. Follow recipes accurately while also bringing creativity to new product development. Maintain hygiene and cleanliness...SuggestedRs 2 lakh p.a.
...Job Title: Pastry & Bakery Chef (Male) Job Summary We are hiring a skilled Breakfast & Pastry Chef to join a well-established café in Oman. The ideal candidate should have hands-on experience in Gulf cafés and be proficient in preparing croissants, pastries, desserts...SuggestedPermanent employmentRs 1 - 2.5 lakhs p.a.
...Business Development Executive - Bakery / Ice-Cream We are seeking a dynamic Business Development Executive to drive sales and foster client relationships within the bakery and ice-cream industry . This role involves extensive field visits, product demonstrations, technical...SuggestedRs 4.5 - 9 lakhs p.a.
Key Responsibilities: Prepare and cook continental dishes to the highest standards. Assist the Chef de Partie in managing daily kitchen operations. Ensure mise en place is ready for service. Follow recipes and presentation specifications as directed. Maintain...Suggested- ...Company Description Du Jour | Pâtisserie Artisanale is a renowned bakery that specializes in crafting high-quality, artisanal pastries and baked goods. Committed to excellence, we source premium ingredients to create delightful treats that bring joy to every occasion...SuggestedFull time
Rs 5 - 9 lakhs p.a.
Be part of the Radisson revolution where as our Creative you are Ready to: Lend a helping hand, making sure that every job we undertake is delivered with personality and flair to the highest standards Be part of a team that places the guest at the heart of everything ...Suggested- Company Description Roobaroo Café, established in 2021, is East Hyderabad's first continental café renowned for its cozy ambiance, specialty coffee, and consistently high-quality food and beverages. Over the years, our café has become a vibrant hub for diverse stories...SuggestedFull time
Rs 2 - 4 lakhs p.a.
Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development...SuggestedLocal areaShift work- The NVIDIA Real Estate and Site Services team is looking for a highly motivated Food and Beverage manager to be part of a dynamic and exciting team. Your responsibilities will encompass leading the day-to-day activities of our food vendor, maintaining quality standards, and ...SuggestedFor subcontractorLocal area
Rs 3 - 7 lakhs p.a.
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality...SuggestedRs 3 - 18 lakhs p.a.
Responsibilities: Monitor food quality and consistency to ensure that the food presented to our guest is of the highest quality standard Perform yield testing, product identification and ensure that rotation and labelling adhere to written guidelines for food produce ...- Location: Hyderabad Type: Full-time Du Jour is a contemporary café experience built around thoughtful design, elevated comfort food, and consistent quality. We focus on detail—from ingredients to service to space—creating an environment that feels both refined and approachable...Full timeLocal areaShift work
Rs 30000 - Rs 35000 per month
Job Title: Café Manager Location: Jubilee Hills, Hyderabad Salary: 30,000 – 35,000 per month Experience Required: 3+ years Job Summary We are looking for an experienced and dynamic Café Manager to oversee daily operations, ensure excellent customer...Rs 3 - 5 lakhs p.a.
Operate and maintain cleaning equipment and tools, including dish washing machine, hand wash stations, pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and storeroom areas, tables, tools, knives, and equipment. Receive deliveries, store perishables...Rs 3 - 7 lakhs p.a.
Will have responsibility for the management of a wide range of issues. Managing, day-to-day operations. Relieving Facility Managers on his Leave days. Will be highly familiar with the service structure, including responses to requests for assistance on Facilities Management...Immediate startRs 4 - 7.5 lakhs p.a.
• Oversee end-to-end restaurant operations and shift management • Supervise and coordinate staff activities across service and kitchen teams • Maintain food quality, hygiene, and safety standards at all times • Handle customer complaints and ensure timely resolution ...Shift workRs 4.5 - 9 lakhs p.a.
Key Responsibilities of the Commis I - Conti Section: Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level Works as part of a team that maximizes guest satisfaction...Immediate startRs 4.5 - 8 lakhs p.a.
We are seeking a skilled South Indian Cuisine Chef to prepare and cook authentic South Indian dishes, maintaining the taste, quality, and presentation standards. The ideal candidate will have expertise in regional South Indian cuisine, traditional cooking methods, and kitchen...- Company Description We suggest you enter details here. Role Description This is a full-time on-site role for an R&D Chef specializing in Telugu Cuisines, based in Hyderabad. The R&D Chef will lead efforts in researching, developing, and curating authentic...Full time
Rs 8 - 10 lakhs p.a.
Essential Skills/Basic Qualifications: DevOps Exp in an enterprise environment. Proficiency in using GitLab and Jenkins for CI/CD pipelines. Proficiency in using Chef for configuration management. Experience with container technologies like Docker, Podman, Docker...Rs 4.5 - 8 lakhs p.a.
We are looking for a skilled and passionate Chinese Cuisine Head Chef who can take full charge of the Chinese kitchen operations. The ideal candidate should have expertise in authentic Chinese cuisine preparation and presentation, along with the ability to manage kitchen ...Full timeRs 4.5 - 8.5 lakhs p.a.
Key Responsibilities: Assist the Chinese Chef in daily food preparation and cooking Wash, peel, chop, and marinate vegetables, meat, and other ingredients Prepare sauces, stocks, and condiments as per recipes Keep the kitchen organized, clean, and hygienic Assist...Rs 4.5 - 8 lakhs p.a.
We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities...Rs 4 - 6 lakhs p.a.
~ Accountable for overall success of the daily kitchen operations. ~ Exhibits culinary talents by personally performing tasks while leading the staff and managing all food-related functions. ~ Works to continually improve guest and employee satisfaction while maintaining...Shift workRs 4 - 8 lakhs p.a.
Ensuring Culinary Standards and Responsibilities: Food Quality and Consistency: Supervise kitchen operations to ensure compliance with food and beverage standards, maintaining superior quality in all dishes. Menu Development: Work closely with the team to develop daily...Shift workWeekend work
